Sodexo is seeking an Area General Manager for the Mid-Atlantic region, responsible for maintaining an excellent client relationship and ensuring high customer service standards for a Government client. This remote-based position oversees 8 units across VA, DE, MD, and the District of Columbia, with a focus on operational oversight, budget management, and driving client and customer satisfaction. The role involves significant travel between locations and requires a candidate with strong leadership skills, a background in Grocery Retail and/or Deli Bakery management, and the ability to manage multiple priorities and large teams.

Area General Manager

The Assistant Manager at Tim Hortons assists in managing all aspects of a restaurant's operation to ensure that Tim Hortons' standards around people, product, cleanliness, and an exceptional guest experience are met. This role also involves sustaining, directing, and increasing sales growth and profit levels. Responsibilities include people management, financial management, operational management, and health and safety compliance.

Assistant Manager

Carrols LLC, the largest Burger King Franchise, is seeking an Assistant General Manager to oversee a million-plus dollar-a-year restaurant. This role involves managing business disciplines such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. The position offers a comprehensive management development program, competitive salaries, and superior benefits, including insurance coverage, 401(k) with company match, bonus program, paid time off, and more.

Assistant General Manager

As a General Manager at Dunkin', you will be responsible for overseeing overall operations, including local store marketing and achieving sales and profit goals. You will also lead the Restaurant Management Team and team members through performance, engagement, and training initiatives. Dunkin' offers a comprehensive benefits package, including discounts, bonuses, paid time off, and more, to support team members in their personal and professional growth.

General Manager

The General Manager at Taco Bell is responsible for directing the daily operations of the restaurant, ensuring compliance with company standards in all areas of operation. This role involves hands-on day-to-day activities, including food, guest, and employee safety monitoring, food and labor controls, shift management, cash handling, and general maintenance. The position offers a robust bonus program, comprehensive benefits, and opportunities for career advancement within a company that values growth from within.

General Manager - Taco Bell

The Regional General Manager at GE Vernova is responsible for the full P&L performance of the region, including orders to EBITDA and free cash flow. This role involves managing all customer interactions and activities, from initial tender to operational delivery, including business development, sales, tendering, product delivery, and project execution. The manager will also oversee regional business strategy, resource allocation, and collaboration with various functions to achieve growth objectives.

NAM Regional General Manager

Regional General Manager

As a General Manager Trainee at Taco Bell, you will be responsible for the overall success of your restaurant, including identifying and training the strongest crew to deliver the best customer experience. You will also be in charge of recruiting and training your team, leading them to successful careers, and creating a culture that is exciting, optimistic, and rewarding. Your success will be measured by the success of your team.

General Manager Trainee

Carrols LLC, the largest Burger King Franchise, is seeking an Assistant Manager to oversee a million-plus dollar-a-year restaurant. This role involves managing business disciplines such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. The position offers a comprehensive management development program, competitive salaries, and superior benefits, including insurance coverage, 401(k) with company match, bonus program, paid time off, and more.

As an Assistant Manager at Dunkin', you will assist the Restaurant Manager in the day-to-day operations of the restaurant, ensuring smooth operations during each shift. This role involves local store marketing to achieve sales and profit goals, team member performance and training initiatives, and leadership development. Dunkin' offers a comprehensive benefits package, including discounts, paid time off, 401(k) retirement plan, tuition benefits, and more.

The Assistant Manager at Arby's is responsible for assisting in the management of an Arby's Restaurant towards the attainment of agreed-upon company goals and profits. This role involves assisting the General Manager with all facets of successful operations, providing high-level leadership, supporting sales and profit growth, and operating in accordance with federal/state laws. The position emphasizes the importance of flexibility, employee treatment, and professional growth.

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