The Catering Supervisor at Rail Events Productions is responsible for managing all production aspects of event catering, coordinating with various departments, and ensuring professional communication with vendors, railroad staff, and event employees. This role involves maintaining health regulations, keeping the catering area clean, managing inventory, and supporting local catering staff. The position offers a unique opportunity to be part of a Broadway-style performance on a moving train, with a chance to build a theater network and make lifelong connections.

Catering Supervisor

As a Senior Food Supervisor at Sodexo, you will lead team members engaged in food preparation and service, ensuring a safe working environment and productivity among your team. This role offers the opportunity to be part of a company that values you and provides a chance to make an impact through your everyday actions, with a comprehensive benefits package, flexible work environment, and numerous growth opportunities within the company.

Senior Food Supervisor

The Prepared Foods Department Supervisor at Whole Foods Market assists with scheduling and supervision of Team Members, overseeing the day-to-day flow of the department, and maintaining compelling displays for Prepared Foods, coffee, and juice. This role supports the Prepared Foods Team Leader and Associate Team Leader(s) to ensure smooth operation, requires ensuring a positive company image through courteous, friendly, and efficient service, and strives to support WFM core values and goals.

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

Prepared Foods Department Supervisor

Morris View Healthcare Center is seeking a Food Service Supervisor to join their team. This role involves management duties such as hiring, training, and developing staff, as well as overseeing the purchase of food and supplies within budget. The supervisor will also be responsible for planning menus, ensuring compliance with nutritional standards and regulations, and providing technical guidance on diet planning and menu formulation. This position offers a supportive work environment and opportunities for career advancement.

Dietary food Service Supervisor

Food Service Supervisor

The Food Service Worker at Saint Clare's Health, part of Prime Healthcare, is responsible for a variety of food service duties including preparing and delivering patient trays, servicing the cafeteria, working on tray line, stocking storage areas, preparing nourishments, dishwashing, pot washing, mopping and sweeping of floors, and emptying of trash. This role is part of an award-winning team committed to quality, compassion, and community service.

Food Service Worker - Per Diem

Food Service Worker

The Food Service Worker at ARAMARK assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

The Concessions Culinary Supervisor at Prudential Center directly supervises food-service associates in accordance with policies, procedures, and applicable laws. This role involves training employees, managing purchasing requirements to minimize waste, ensuring proper food quality and safety, operating and cleaning equipment, and engaging with customers to receive feedback. The position is part of the Levy sector, a leading presence in the Food, Beverage, and Retail industry, and offers competitive wages, team member perks, and opportunities for growth and learning.

CONCESSIONS CULINARY SUPERVISOR - Prudential Center

Concessions Culinary Supervisor

The Culinary Supervisor at ARAMARK is responsible for coordinating, planning, participating in, and supervising the production, preparation, and presentation of food for a designated unit. This role involves ensuring high standards of food quality, inventory management, food safety, and kitchen cleanliness, as well as staff training and development.

Culinary Supervisor

As the Executive Sous Chef at Flik Hospitality Group, you will be responsible for assisting in the successful operation of the Culinary Department for a corporate dining account. This includes supervising, preparing, and cooking various food items, developing daily menu items, and potentially supervising hourly associates. You will also work closely with the Executive Chef to develop new menus and assist with ordering, making this an exciting opportunity for a Culinary professional looking to grow their career.

EXECUTIVE SOUS CHEF

Executive Sous Chef

The Prepared Foods Cook at Whole Foods Market is responsible for the proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions must be performed in accordance with team and store Standard Operating Procedures and strive to promote national, regional, and store programs and initiatives.

Prepared Foods Cook / Food Production

Prepared Foods Cook

Unidine is hiring a full-time Food Service Worker to prepare, present, and serve food. This role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, carrying food to and from work stations, and ensuring compliance with safety and sanitation standards. No previous food service experience is required as training will be provided. The position offers a fun work environment, robust benefits, and the opportunity to make a significant impact in the lives of those served.

FOOD SERVICE WORKER (FULL TIME)

The Food Service Worker at RWJBarnabas Health is responsible for preparing and delivering quality food for patients, visitors, and staff, adhering to HACCP standards. This role involves operating and maintaining various kitchen equipment, ensuring proper portioning and serving of food, maintaining temperature control, and delivering trays to patient rooms.

The Food Service at Sunrise Senior Living is responsible for providing timely and professional meal service to residents and guests, bussing and resetting tables, general cleaning, and completing assigned side work while adhering to all food safety and sanitation requirements. This role also involves making personal connections with residents and guests, taking and delivering food orders, and ensuring the dining room and bistro are maintained to the highest standards.

Food Service

Select Medical is seeking a Food Service Aide for their rehab hospital in Chester, NJ. This entry-level position involves exercising customer service skills to serve patients, working with a kitchen and dietary team, and impacting patient care and quality of life. The role offers advancement opportunities, healthcare experience, and a team-oriented culture within a network of over 50K employees nationwide.

Food Service Aide - Per Diem/PRN

Food Service Aide

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy. Your role involves customer service, cleaning, and sanitizing equipment and work stations. This position offers a chance to be part of a team that values you and to act with purpose in your everyday actions.

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Concessions Culinary Supervisor Jobs in Troy Hills, NJ Hiring Now

Catering Supervisor

Senior Food Supervisor

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

Dietary food Service Supervisor

Food Service Worker - Per Diem

Food Service Worker

CONCESSIONS CULINARY SUPERVISOR - Prudential Center

Culinary Supervisor

EXECUTIVE SOUS CHEF

Prepared Foods Cook / Food Production

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

Food Service

Food Service Aide - Per Diem/PRN

Food Service Worker