Ted's Montana Grill is seeking Line Cooks, Prep Cooks, and Dishwashers to join their team. The role involves preparing made-from-scratch food in a premium kitchen, displaying showmanship, and interacting with guests in a display kitchen. The company values its employees, offering competitive wages, flexible schedules, medical benefits, a 401(k) plan with matching, and opportunities for career advancement.

Line Cook / Prep Cook

Line Cook

Metro Diner is seeking a friendly Kitchen Manager to join their team. The role involves overseeing and coordinating planning, organizing, training, and leadership to achieve objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. The ideal candidate will be part of a family-oriented business model, offering competitive benefits, paid vacation, and long-term career growth opportunities.

KITCHEN MANAGER

Kitchen Manager

The Line Cook at Nordstrom Grill in Christiana Mall is responsible for preparing food items consistently, adhering to all recipe standards, maintaining a safe working environment through proper food handling skills and food safety guidelines, and completing kitchen tasks such as line setup, food preparation, cleanup, and breakdown. This role requires flexibility to work according to business needs.

Line Cook - Nordstrom Grill - Christiana Mall

The Cook position at Restaurant Associates involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. Full-time and part-time positions are available, with schedules that may include nights, weekends, and holidays.

CATERING COOK (FULL TIME AND PART TIME)

Cook

The Chef position at Restaurant Associates involves directing, coordinating, and evaluating kitchen, food production, and food-service associates. This role includes supervising cooks, ensuring food handling, sanitation, and customer service standards are met, preparing high-quality food items, and maintaining sanitation of equipment and utensils. The position is available in both full-time and part-time capacities at Longwood Gardens in Kennett Square, PA.

CHEF (FULL TIME AND PART TIME)

Chef

The Lead Cook at Secret Garden Salads Cafe is responsible for running the kitchen, including char broiling proteins, making salads, and managing inventory. This role requires Safeserv certification or at least 2 years of experience, and ensures the kitchen remains compliant.

Prep Cook Dishwasher

Lead Cook

The Executive Chef at Great Wolf Lodge is responsible for overseeing all kitchen operations, including creating and updating menus, testing and developing recipes, monitoring customer satisfaction, maintaining inventory, and ensuring compliance with food and safety regulations. This role offers a unique opportunity to grow your career, with cross-training, scholarships, and talent development programs, while enjoying exclusive perks and benefits.

Executive Chef

The Line Cook at Birdie's Links and Drinks is responsible for cooking and preparing menu items as requested by customers, stocking necessary food preparation stations, and maintaining a clean working space during and after business hours. This role involves a variety of tasks including stocking, organizing, and cleaning kitchen and cooking utensils, properly storing food, and preparing all food according to company recipes.

Chuck Lager's America Tavern is seeking full-time and part-time Line Cooks to join their team. The role involves back of house cooking, chef, saute cook, or grill cook kitchen experience in a high-volume restaurant environment. The ideal candidate is a strong team player, a good communicator, organized with great attention to detail, and at least 18 years old.

M2O Burgers and Salads in Newark, DE is seeking a Line Cook to join their team. The ideal candidate is a self-starter, punctual, and engaged. Responsibilities include setting up and stocking stations, chopping vegetables, preparing sauces, cooking menu items, cleaning up the station, and stocking inventory.

Line Cook at M2O Burgers and Salads

The Line Cook at Valhalla Brewing Co is responsible for setting up and stocking kitchen stations, preparing food for service, cooking menu items in collaboration with the kitchen staff, and ensuring high-quality and timely food service while adhering to sanitation and safety standards. This role requires a high-volume, fast-paced work ethic, the ability to stay calm in stressful situations, and excellent teamwork and communication skills.

We are seeking experienced Line Cooks to join our team at The Quoin, an elevated Mediterranean wood-fired inspired restaurant located in downtown Wilmington. The role involves working in a safe and clean manner, preparing menu items according to recipes, adhering to sanitation and presentation guidelines, and maintaining kitchen cleanliness. The ideal candidate will have a passion for food, beverage, and hospitality, and possess the ability to multitask in a high-volume, fast-paced environment.

The Prep Cook at Chili's is responsible for setting the pace for a great shift by providing dependable, fast service. This role involves properly executing all recipe procedures, preparing a variety of foods with different methods of preparation, and following company safety and sanitation policies. The position offers a fast hiring process, flexible part-time or full-time schedule, growth opportunities, and a great team atmosphere.

Prep Cook - Now Hiring

Prep Cook

322 BBQ and Hill Donut Co. & Pancake House is seeking an Executive Chef to lead culinary operations across three locations, including newark DE. The role involves leading a kitchen team, driving menu innovation, managing kitchen operations, and ensuring high standards of quality and safety. This position offers a unique opportunity to shape the culinary direction of a growing company.

Executive Chef at 322 BBQ Newark

The Grill Cook position at Restaurant Associates involves preparing food and serving customers at the grill station, ensuring high-quality food service in accordance with federal, state, and corporate standards. This role includes taking orders, preparing items with short preparation times, serving customers efficiently and friendly, and maintaining cleanliness and safety standards. Full-time and part-time positions are available, with no weekend work and training provided.

GRILL COOK (FULL TIME AND PART TIME)

Grill Cook

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Cook Jobs in Elkton, MD Hiring Now

Line Cook / Prep Cook

KITCHEN MANAGER

Line Cook - Nordstrom Grill - Christiana Mall

CATERING COOK (FULL TIME AND PART TIME)

CHEF (FULL TIME AND PART TIME)

Prep Cook Dishwasher

Executive Chef

Line Cook

Line Cook

Line Cook at M2O Burgers and Salads

Line Cook

Line Cook

Prep Cook - Now Hiring

Executive Chef at 322 BBQ Newark

GRILL COOK (FULL TIME AND PART TIME)