The Chef position at Bon Appétit Management Company involves directing, coordinating, and evaluating kitchen, food production, and food-service associates. This role includes supervising kitchen staff, preparing high-quality food items according to standardized recipes, ensuring food safety and sanitation standards, and maintaining kitchen cleanliness. The position is available in both full-time and part-time capacities, with open availability preferred.

CHEF (FULL TIME and PART TIME)

Chef

As a Grill Cook at Sodexo, you will be part of a team that values you for who you are, acting with purpose to make a positive impact through your everyday actions. You will prepare and create nutritious dishes, focusing on customer service, and your passion for food will make a difference in the lives of those you serve. This role offers the opportunity to grow within the company, with access to a comprehensive benefits package, flexible work environment, and competitive compensation.

Grill Cook

Aramark is seeking an Executive Chef to oversee all chef managers and hourly culinary staff for the Sports & Entertainment account in Cleveland, OH. The Executive Chef is responsible for developing and executing culinary solutions to meet production, presentation, and service standards. They manage a culinary team, ensure quality in the final presentation of food, and are responsible for food and labor targets, compliance with safety and quality standards, and maintaining the integrity of the standard Aramark food offer.

Executive Chef

A Kitchen Line Cook at Live Nation Entertainment's House of Blues Cleveland is responsible for prepping and cooking menu items utilizing provided recipes for the Restaurant, Foundation Room, and Music Hall club food menus in a high-volume and fast-paced work environment. This part-time role involves maintaining cleanliness and safety standards, assisting other employees, and ensuring the kitchen area remains clean and free of hazards during shifts.

Kitchen Line Cook - House of Blues Cleveland

Kitchen Line Cook

A Kitchen Line Cook at House of Blues is responsible for prepping and cooking menu items utilizing provided recipes for the Restaurant, Foundation Room, and Music Hall club food menus in a high-volume and fast-paced work environment. This role involves maintaining cleanliness and safety standards, assisting other employees as needed, and ensuring the kitchen area remains clean and free of hazards during shifts.

The Food Service/Kitchen/Cook at Taco Bell is responsible for ensuring guest satisfaction through friendly and helpful service in a fast-paced environment. This role involves greeting and engaging guests, accurately accepting orders, resolving guest inquiries, maintaining facility cleanliness, and preparing menu items. No previous experience is required, and the position offers flexible scheduling, competitive pay, and opportunities for advancement.

Overnight - Food Service / Kitchen / Cook

Food Service/Kitchen/Cook

As a Cook in Memory Care, you will be responsible for preparing meals for residents and assisting the Food Service Coordinator in managing food service functions. The role emphasizes providing a clean, safe, and comfortable setting while serving appetizing and nutritious food. Interaction with residents and families requires tact, sensitivity, and professionalism.

Cook - Memory Care - Full-time - Days

Cook - Memory Care

As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

Cook

As a Hospital Cook at Regency Hospital - Cleveland East, you will be responsible for preparing food from scratch using fresh ingredients for patients and the cafeteria. This role requires flexibility, patient-centricity, exceptional communication skills, detail orientation, and teamwork. The position offers a unique opportunity to use your culinary skills to help patients heal and return to their lives.

Hospital Cook / PRN

Hospital Cook

The Prep Cook position at Morrison Healthcare involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and food safety. The position requires experience in cooking in a professional setting and offers a range of benefits including a retirement plan, health and wellness programs, and discounts on various services.

PREP COOK (FULL-TIME)

Prep Cook

Under general supervision, the Prep Cook at Drury Hotels is responsible for preparing a variety of food products using kitchen equipment and utensils according to recipe cards to fulfill guest orders. This role involves maintaining the food prep area in a clean and organized manner, delivering food, and assisting guests as needed. The position emphasizes integrity, service, and hospitality, contributing to the Drury culture and promoting work-life balance, career growth, and health and well-being for team members.

Prep Cook/Closing cook

Delaware North Sportservice is seeking seasonal Prep Cooks for Progressive Field in Cleveland, Ohio. This role involves preparing food and beverage products for guests, following recipe guidelines, sanitation guidelines, and maintaining a clean and organized kitchen. The position offers a dynamic work environment, with no two days being the same, and the opportunity to be part of a team dedicated to delivering exceptional dining experiences.

Prep Cook, Progressive Field

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you'll be part of the heart of the kitchen, where the magic happens. This role involves slicing, dicing, cooking, grilling, and saucing, utilizing your skills to bring the founders' vision of incredible wings and other great eats to life. You'll work in a fast-paced environment, contributing to the overall experience for our guests.

Kitchen Team Member- Cook

Kitchen Team Member - Cook

The Grill Cook position at Bon Appétit Management Company involves preparing food and serving customers at the grill station, ensuring high-quality food service in accordance with federal, state, and corporate standards. This role includes taking orders, preparing items, serving customers efficiently and friendly, ensuring food quality and safety, and maintaining cleanliness and safety standards.

GRILL COOK (FULL TIME AND PART TIME)

The Cafe Cook at the Great Lakes Science Center, Levy, is responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and operating and maintaining kitchen equipment as instructed.

Cafe Cook - Great Lakes Science Center, Levy

Cafe Cook

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Cook A Jobs in Cuyahoga Falls, OH Hiring Now

CHEF (FULL TIME and PART TIME)

Grill Cook

Executive Chef

Kitchen Line Cook - House of Blues Cleveland

Kitchen Line Cook - House of Blues Cleveland

Overnight - Food Service / Kitchen / Cook

Cook - Memory Care - Full-time - Days

Cook

Hospital Cook / PRN

PREP COOK (FULL-TIME)

Prep Cook/Closing cook

Prep Cook, Progressive Field

Kitchen Team Member- Cook

GRILL COOK (FULL TIME AND PART TIME)

Cafe Cook - Great Lakes Science Center, Levy