The Cook at Tylers Mill Senior Living is a care partner responsible for executing the vision of the Executive Chef by following recipes and presenting meals in an appealing manner. This role emphasizes the importance of nurturing relationships through food, ensuring that meals are both visually and tastefully pleasing. The Cook will also be involved in cleaning duties and maintaining health, sanitation, and infection control standards. Strong customer service and hospitality skills are essential for this position, as the Cook will interact with residents, visitors, and staff on a daily basis.

Cook

Provincial Senior Living, part of Discovery Senior Living, is seeking a Cook to join their team at a lifestyle-focused senior living community. The role involves preparing hot and cold menu items, ensuring proper food preparation, portioning, and serving, and maintaining high standards of quality and presentation. This position offers competitive wages, benefits, and opportunities for advancement.

Full-Time Cook

The Lead Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Lead Cook

Brookdale Senior Living is seeking a Cook to join their team, offering a role that includes the option for advancement in positions such as Lead Cooks, Sous Chefs, and Managers of Dining Services. This position emphasizes the importance of adhering to sanitation and food safety standards, and offers a variety of benefits including health insurance, life insurance, retirement plans, tuition reimbursement, and more. Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply.

The Head Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

Head Cook

The Line Cook at Gulph Creek Hotels is responsible for preparing high-quality food based on established guidelines to meet guest satisfaction. This role emphasizes guest service, maintaining cleanliness and sanitary conditions, and proficiency in various cooking techniques. The cook will also be responsible for the timely and accurate preparation of made-to-order items.

As a Cook I at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to make a positive impact and brighten the day of those you serve, all while being part of a company that offers a comprehensive benefits package, flexible work environment, and numerous growth opportunities.

Cook I

Riddle Village, a lifecare retirement community, is seeking full-time and part-time Cooks for our independent dining rooms. The role involves preparing foods according to menus, dietary spreadsheets, and standardized recipes, ensuring high standards of sanitation and housekeeping, and supervising other kitchen workers in the absence of the Production Manager. The ideal candidate should have a genuine interest in geriatric care and the culinary arts, with the ability to work independently and as part of a team.

The Cook at Beat The Bomb is responsible for creating a unique experience for customers and team members through food service. This role involves preparing food according to recipes, ensuring food safety, and maintaining kitchen cleanliness. The Cook will also assist with front-of-house duties during downtimes and embody the company's values of positivity, responsibility, and teamwork.

The PM Cook at Sunrise Senior Living is responsible for ensuring the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements. This role involves managing all food production in the absence of the Dining Services Coordinator, maintaining high standards for food taste and quality, and ensuring a safe and orderly kitchen. The position offers flexible days with a schedule from 12:00pm to 8:30pm, and free transportation from the Ardmore Junction to the community upon hire.

PM Cook

The Cook II at JobsRUs.com in Haverford PA is responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events. This role involves following federal, state, and corporate standards to ensure high-quality food service, operating kitchen equipment, and maintaining food sanitation guidelines. The position offers weekly pay and benefits, with a pay rate of $12.60/hour.

Cook : 361579

Cook II

PeopleReady of Camden, NJ is hiring Cooks to perform various duties involved in preparing meals. This role offers the opportunity to work with top companies in the area, competitive pay, and a comprehensive benefits package. Cooks will prepare and cook food according to recipes, assist with catering and to-go orders, and maintain cleanliness in the kitchen and dining area.

This position is responsible for preparing and serving nutritious meals to Elwyn Residents in a safe and healthy manner. The role involves food preparation, serving, and cleaning duties, as well as adherence to health and safety standards. The cook will also be required to attend mandatory in-service programs and comply with all relevant policies and procedures.

Cook - Elwyn Residential

As a Cook at Smashburger, you will be a key player in serving better burgers by preparing guest orders to specifications, ensuring guest satisfaction, and maintaining kitchen cleanliness. This role involves working closely with the team to follow menu standards, maintain kitchen cleanliness, and support marketing promotions. No experience is necessary as training is provided, and opportunities for career growth are available.

As a Lead Cook at Wegmans, you will lead a team of Prep and Line Cooks by fine-tuning their culinary skills, growing their careers, and creating complete meal solutions for customers. This role involves managing day-to-day operations, assisting with profitability, and ensuring high standards of food quality and safety. You will also share your knowledge and passion for food with customers and employees.

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Cook : 361579

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Cook - Elwyn Residential

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Lead Cook