As a Senior Cook at Sodexo, you will be a key member of the kitchen team, responsible for preparing and creating nutritious dishes while ensuring high-quality food service to customers. This role involves a variety of tasks including cooking, portioning, and presenting a range of food items for different meal periods, as well as potentially supervising kitchen personnel or serving as a lead cook to guide and train the production team. You will be part of a company that values you and offers a chance to make a positive impact through your work.

Senior Cook

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

Cook

As a Cook at SONIC Drive-In, your primary responsibility is to provide every guest with a SuperSONIC experience by cooking, creating, and packaging delicious menu items. You will also be expected to maintain high standards of safety and sanitation, communicate effectively with your team, and remain calm under pressure. This role requires a positive attitude, resilience, eagerness to learn, and the ability to multitask.

Cooks

As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

The Cook at Topgolf is responsible for preparing and cooking food items according to standardized recipes and menu specifications, ensuring food quality and safety through proper food safety and sanitation procedures, and maintaining a clean and organized kitchen area. This role involves collaboration with kitchen team members to coordinate food preparation and order execution, and may include assisting in food inventory management.

Eurest is hiring full-time and part-time Cook positions for the Medtronic Lafayette location. The role involves preparing high-quality food items according to standardized recipes and instructions, ensuring quality food service at all times. The position offers a Monday through Friday schedule with no nights or weekends, and training is provided for those without prior line or catering cook experience.

COOK (FULL TIME AND PART TIME)

Join Outback Steakhouse as a Cook, where you will be responsible for passionately preparing, portioning, and cooking food items to Outback's quality specifications. This role emphasizes safe food handling, cleanliness, safety, and sanitation standards, and involves working in a well-designed kitchen with various cooking stations. Cooks are expected to work as a team to achieve standards in preparation and delivery of food items, ensuring each customer receives an AUS-SOME dining experience.

A Cook at Legends Hospitality is responsible for the food preparation, execution, and delivery of safely handled food to customer facing employees for service. This role requires maintaining a friendly, positive attitude, reporting for events on time, and carrying out assigned tasks in a timely and safe manner. The Cook must have extensive knowledge of all menus, maintain a clean and sanitary kitchen, and work as part of a team to ensure a positive dining experience for guests.

The Cook at UCHealth Medical Center of the Rockies Main Hosp is responsible for cooking and preparing food for distribution to patients, the cafeteria, and catering services. This role involves reviewing menus, following standardized recipes, planning cooking schedules, adhering to food storage, handling, and preparation guidelines, and maintaining work area sanitation. The position requires critical thinking, decisive judgment, and the ability to work with minimal supervision in a fast-paced environment.

Ted's Montana Grill is seeking Line Cooks/Prep Cooks to join their team in Colorado. The role involves preparing made-from-scratch food in a premium, polished, and professional kitchen environment, with a focus on quality, freshness, and showmanship. The position offers competitive wages, flexible schedules, medical benefits, paid sick time, a 401(k) plan with matching, and opportunities for career advancement.

Line Cook/Prep Cook

The Cook position at Bon Appétitit involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and food safety, and operates kitchen equipment as instructed. The position offers a full-time schedule with a focus on learning and growth, making a difference in the world while working in a supportive environment.

COOK (FULL TIME)

As a Cook at SONIC Drive-In restaurants, you will oversee the Appetite Satisfaction Department, which involves operating various stations such as Food Production, Grill, Fryer, and other tasks. This role includes preparing and cooking food orders to meet quality standards, food preparation and portioning, operating the grill and fry station, dressing items to order, and ensuring product quality and consistency. The position offers great pay, flexible hours, a cool uniform, and the camaraderie of co-workers.

As a Line Cook at Chili's, you will be part of the Heart of House Team, responsible for setting the pace for a great shift every shift. This role involves providing dependable, fast service that is absolutely Chili's, maintaining cleanliness throughout the kitchen, and ensuring continuous food orders flow from the kitchen. This position offers a fast hiring process, flexible part-time or full-time schedules, growth opportunities, and a great team atmosphere and culture.

Line Cook - Now Hiring

Line Cook

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

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Cook II Jobs in Frederick, CO Hiring Now

Senior Cook

Cook

Cooks

Cook

Cook

COOK (FULL TIME AND PART TIME)

Cook

Cook

Cook

Line Cook/Prep Cook

COOK (FULL TIME)

Cook

Cook

Line Cook - Now Hiring

Kitchen Team Member/Cook