The Cook at Encompass Health is responsible for preparing, seasoning, and cooking regular and therapeutic diets for patients, employees, visitors, and special functions. This role requires knowledge of food safety guidelines and the ability to work with a variety of cooking equipment.

Cook

Parkhurst Dining is seeking a Cook responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions. This role involves preparing all grill items to order, setting up and cleaning the grill station, ensuring the quality of food items, interacting with guests in a professional manner, and maintaining a clean and organized work area.

Cooks - Hiring Now

Responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions. This role involves preparing all grill items to order, setting up and cleaning the grill station, ensuring food quality meets standards, interacting with guests in a professional manner, and maintaining a clean and organized work area.

Parkhurst - Grill Cook

Grill Cook

Responsible for the preparation of quality food items found on the Deli menu in accordance with Parkhurst standards and procedures under strict sanitary conditions. This role involves a variety of tasks including food preparation, line setup, quality control, guest interaction, and maintaining cleanliness and organization.

Parkhurst - Deli

Deli Cook

Elior North America is seeking an experienced cook to join the kitchen staff at the Verona, PA location for the Healthcare Foodservice division. This role involves quality and portion control, food preparation, creative food presentation, and maintaining kitchen cleanliness. The ideal candidate will have a passion for food, service, and excellence, and be driven to work in a fast-paced environment.

The Cook position at Compass Group, North America, located at the University of Pitt Greensburg, involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. The position offers competitive wages, benefits, and perks such as free meals and major holidays off.

COOK (FULL TIME)

The System Corporate Chef for Aramark SeniorLIFE+ is responsible for the development, implementation, and execution of culinary programs, including revenue enhancement in partnership with Regional and Line of Business leadership. This role requires a strong aptitude for culinary leadership, operational standards, communication skills, personnel development, and team training. The position is remote with up to 65% travel required.

System Corporate Chef

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

The Grill Cook position at University of Pitt Greensburg involves preparing food and serving customers at the grill station, ensuring high-quality food service in accordance with federal, state, and corporate standards. This role includes taking orders, preparing items, serving customers efficiently and friendly, ensuring food quality and safety, and maintaining cleanliness and safety standards.

GRILL COOK (FULL AND PART TIME)

This job involves preparing foods for service to patients, cafeteria, and catering customers, ensuring adherence to departmental standards, regulatory standards, and pre-established task assignments. The role includes utilizing proper food handling and storage techniques, performing cleaning functions in assigned areas, and maintaining safety and sanitation standards.

Cook (FT)

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

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Cook Jobs in Delmont, PA Hiring Now

Cook

Cook

Cook

Cooks - Hiring Now

Cook

Cook

Parkhurst - Grill Cook

Parkhurst - Deli

Cook

COOK (FULL TIME)

System Corporate Chef

Kitchen Team Member/Cook

GRILL COOK (FULL AND PART TIME)

Cook (FT)

Cook