The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and quality control. The position requires adherence to federal, state, and local standards, guidelines, and regulations, as well as HCSG's established policies and procedures.

Cook

Responsible for the quality, quantity, and timeliness of meal production on a daily basis. The cook prepares food according to Parkhurst recipes, standards, and procedures under strict sanitary conditions. This role involves maintaining the quality and quantity of food throughout the service period, ensuring proper line presentation, and adhering to HACCP guidelines.

Cooks for Restaurant - Hiring Now

The System Corporate Chef for Aramark SeniorLIFE+ is responsible for the development, implementation, and execution of culinary programs, including revenue enhancement in partnership with Regional and Line of Business leadership. This role requires a strong aptitude for culinary leadership, operational standards, communication skills, personnel development, and team training. The position is remote with up to 65% travel required.

System Corporate Chef

Sodexo Senior Living is seeking a Sous Chef for its dining operations at Wesbury, a 210 resident skilled nursing and rehabilitation facility in Meadville, Pennsylvania. This role involves hands-on cooking, managing a staff of approximately 15 kitchen staff, and ensuring high-quality food service. The position offers a $1,500 sign-on bonus, a comprehensive benefits package, and opportunities for professional development.

Sous Chef

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

The Kitchen/Cook/Food at Taco Bell is a key role responsible for ensuring guest satisfaction through high-quality food preparation and service in a fast-paced environment. This position offers a variety of benefits including free meals during shifts, flexible scheduling, a fun work environment, paid training, advancement opportunities, competitive pay, and more. The role involves engaging with guests, accurately processing orders, maintaining a clean and safe environment, and preparing menu items using various kitchen equipment.

Kitchen / Cook / Food

Kitchen/Cook/Food

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. The position emphasizes the importance of flexibility, as you will be cross-trained to work in multiple kitchen positions.

Line Cook

The Food Service/Cook at Taco Bell is a key role responsible for ensuring guest satisfaction through friendly and helpful service in a fast-paced environment. This position involves greeting and engaging guests, accurately processing orders and payments, resolving guest inquiries, maintaining facility cleanliness, and preparing menu items. No previous experience is required, and the role offers competitive pay, flexible scheduling, and opportunities for advancement.

All Shifts: Food Service / Cook / Kitchen

Food Service/Cook

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes for guests, maintaining a clean and organized work area, and ensuring the correct ingredients are readily available for the culinary team. This role involves food storage, multitasking, and the ability to follow recipes closely to assist in creating delicious dishes.

Prep Cook

The Food Service/Cook/Kitchen position at Taco Bell is designed for individuals who enjoy working in a fast-paced environment and are committed to ensuring guest satisfaction. This role involves greeting and engaging guests, accurately accepting orders, resolving guest inquiries, maintaining a clean and safe environment, and preparing food items. No previous experience is required, and the position offers flexible scheduling, free meals during shifts, and opportunities for advancement.

Openers & Mornings: Food Service / Cook / Kitchen

Food Service/Cook/Kitchen

The Food Prep / Kitchen at Taco Bell is a crucial role responsible for ensuring guest satisfaction through high-quality food preparation and service. This position is ideal for a friendly, helpful individual who thrives in a fast-paced environment. The role includes greeting and engaging with guests, accurately processing orders, resolving guest inquiries, maintaining a clean and safe environment, and preparing menu items using various kitchen equipment.

Food Prep / Kitchen

The Nights & Closers: Food Service / Cook / Kitchen at Taco Bell is a key position responsible for ensuring guest satisfaction by working in a fast-paced environment. This role involves greeting and engaging guests, accurately accepting orders, resolving guest inquiries, maintaining facility cleanliness, and preparing menu items. No previous experience is required, and the position offers flexible scheduling, free meals during shifts, and opportunities for advancement.

Nights & Closers: Food Service / Cook / Kitchen

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Cook Jobs in Meadville, PA Hiring Now

Cook

Cooks for Restaurant - Hiring Now

System Corporate Chef

Sous Chef

Cook

Kitchen / Cook / Food

Remote Cooks Helper - Milne Point

Line Cook

All Shifts: Food Service / Cook / Kitchen

Prep Cook

Openers & Mornings: Food Service / Cook / Kitchen

Food Prep / Kitchen

Nights & Closers: Food Service / Cook / Kitchen

Nights & Closers: Food Service / Cook / Kitchen