Applebee's is seeking Cooks to join their team, offering a fun work environment, paid vacation, free shift meals, 401(k), and comprehensive health benefits. The role involves preparing food items consistently, adhering to all recipe standards, and maintaining a safe working environment through proper food handling and safety guidelines. This position is ideal for individuals with a commitment to quality food and a drive to succeed.

COOK - APPLEBEE'S

Cook

This position is located at Grant Hall and is weather essential. It involves performing a full range of simple cooking tasks, including preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. The role includes weighing, measuring, and assembling ingredients for regular and modified menu items, operating a variety of kitchen equipment, and ensuring food safety and sanitation standards are met.

Cook NA-04

The System Corporate Chef for Aramark SeniorLIFE+ is responsible for the development, implementation, and execution of culinary programs, including revenue enhancement in partnership with Regional and Line of Business leadership. This role requires a strong aptitude for culinary leadership, operational standards, communication skills, personnel development, and team training. The position is remote with up to 65% travel required.

System Corporate Chef

The Cook at VS Servicer at Ulster LLC is responsible for preparing and serving high-quality, nourishing, and attractive food items to residents, visitors, and staff. This role involves supervising dietary aides in the absence of all managerial staff, ensuring adherence to safety and sanitation procedures, and assisting in inventory and storage of food items. The position offers a starting rate of $16.00/hr with benefits including weekly paychecks, referral bonuses, peer mentorship, generous paid time off, and more.

The Cook at VS Servicer at Beacon LLC is responsible for preparing and serving high-quality, nourishing, and attractive food items to residents, visitors, and staff. This role involves supervising dietary aides in the absence of all managerial staff, ensuring adherence to safety and sanitation procedures, and maintaining a clean and safe work environment. The position offers a starting rate of $16.00/hr and includes benefits such as weekly paychecks, referral bonuses, and peer mentorship.

As a Cook at The Landing Of Poughkeepsie, you will be responsible for creating a high-end dining experience for our residents. This role involves preparing delicious meals, maintaining high standards of quality and presentation, and ensuring the kitchen is kept clean and sanitized. You will have the opportunity to make a significant impact in the lives of others while thriving personally.

The Cook Assistant at Astor Services is responsible for assisting in the preparation of food for all children and designated personnel. This role involves various tasks including dish washing, maintaining cleanliness of the kitchen area, meal count, and assisting the cook to achieve maximum efficiency while fulfilling USDA nutritional requirements.

Cook Assistant

The Line Cook at Inn At Bellefield Hyde Park is responsible for creating and designing new menu items, assisting the Executive Chef in budget management, ensuring food and beverage products are prepared and served according to hotel standards, and maintaining cleanliness and working condition of kitchen equipment. This role requires flexibility to work weekends, holidays, and varied shifts, and a commitment to health, safety, and labor regulations.

Line Cook | Inn At Bellefield, Hyde Park

Line Cook

The Cook position at Gourmet Dining & Chartwells Higher Education involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness, and operating and maintaining kitchen equipment. The position is full-time, offering a variety of benefits including health benefits, 401K, paid time off, sick pay, and weekly pay.

COOK (FULL TIME)

The Cook position at Gourmet Dining & Chartwells Higher Education involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. The position offers a full-time schedule with varying shifts, including weekends, and requires previous BOH cook experience.

We are seeking a skilled Line Cook to join our team at COCO BELLA LLC. As a key member of our kitchen staff, you will be responsible for preparing and serving a variety of dishes to our customers. This role involves inspecting and cleaning food preparation areas, ensuring food is stored and cooked at the correct temperature, and seasoning and cooking food according to recipes or personal judgment.

Cardinal Culinary Services is seeking talented Remote Site Chefs/Cooks to work in offshore locations. These positions offer rotating schedules, including 28 days on/28 days off, with transportation provided for most work sites. Successful candidates can advance to Chef Manager or Camp Boss roles, enjoying higher pay and more time off.

Remote Site Chef/Cook

The Cook position at Flik Hospitality Group involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and safety in the kitchen. The position offers a full-time schedule with training opportunities and a supportive work environment.

The Olympia Companies is seeking cooks to prepare and cook food that meets customer satisfaction. The role involves following established recipes, portion sizes, and quality standards, ensuring food safety, and collaborating with the culinary team to develop menu items. The position offers a comprehensive benefits package, including health insurance, dental and vision insurance, 401K with matching, flexible spending accounts, paid holidays, paid time off, and travel discounts.

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Cook Jobs in Beacon, NY Hiring Now

COOK - APPLEBEE'S

Cook NA-04

System Corporate Chef

Cook

Cook

Cook

COOK - APPLEBEE'S

Cook Assistant

Line Cook | Inn At Bellefield, Hyde Park

COOK (FULL TIME)

COOK (FULL TIME)

Line Cook

Cook

COOK (FULL TIME)

Cook