As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

The Cook II at del Lago Resort Casino is responsible for food preparation in accordance with prescribed recipes and adherence to safe food handling techniques and practices. The role focuses on consistency, quality, and a sense of urgency in food preparation. Responsibilities include participating in pre-shift meetings, providing Old-World Hospitality, complying with department standards and sanitation guidelines, maintaining quality of food product, and ensuring consistency in food delivery and standards.

Cook II - Starting at $24.39 per hour

Cook II

The Cook at Sodus Rehab & Nursing Center is responsible for preparing meals that are palatable and appetizing in appearance, in accordance with recipes, special diets, and sanitary regulations. This role involves menu review, food service production planning, and ensuring the kitchen is maintained in a clean and safe manner. The position offers a premium compensation package, a great benefits package, and professional growth opportunities in a fun, family-like team atmosphere.

Cook

The Cook at Tarrytown Rehabilitation & Nursing Center is responsible for preparing meals that are palatable and appetizing in appearance, in accordance with recipes, special diets, and sanitary regulations. This role involves coordinating dietary services with other departments, maintaining inventory, and ensuring the kitchen is clean and safe. The position offers a premium compensation package, a great benefits package, and opportunities for professional growth in a family-like team atmosphere.

Finger Lakes Health is seeking experienced Cooks to join our team, offering competitive benefits, PTO, and pay. The role involves providing and distributing food for patients, residents, and non-patient meals, ensuring high-quality products and preventing food waste. Cooks are expected to maintain organized, clean, and sanitary storerooms and coolers, adhere to HACCP guidelines, and provide appealing tray presentations.

COOK

The Cook at TravelCenters of America is a key member of the restaurant team responsible for preparing and presenting quality food to guests. This role involves performing prep cook tasks such as washing, chopping, and sorting ingredients, as well as grill cook tasks such as setting up broiler, fryer, and grill stations according to line check sheets. The Cook also maintains equipment per operating standards, practices safe food handling and storage, and maintains a fun, trusting environment focused on great customer service.

Iron Skillet Cook

The Cook Supervisor at Jordan Elbridge Central School District is responsible for directly supervising food-service associates in accordance with policies, procedures, and applicable laws. This role involves training employees, managing purchasing requirements to minimize waste, ensuring quality and safety of food supply, operating and cleaning equipment, and engaging with customers to receive feedback. The position is seasonal, offering a variety of benefits including a retirement plan, health and wellness programs, and discounts on various services.

COOK SUPERVISOR (SEASONAL)

Cook Supervisor

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

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Cook I Jobs in Auburn, NY Hiring Now

Kitchen Team Member/Cook

Cook II - Starting at $24.39 per hour

Cook

Cook

COOK

Iron Skillet Cook

COOK SUPERVISOR (SEASONAL)

Remote Cooks Helper - Milne Point