The Cook I at Renaissance Austin Hotel is responsible for preparing special meals or substitutes, regulating oven temperatures, thawing frozen food, ensuring proper portioning and food presentation, and maintaining food logs. This role involves communication with the Chef and food service staff, quality control of food items, and adherence to safety and hygiene standards. The position also includes a supportive role in hiring, training, and motivating staff, and maintaining a professional appearance and demeanor.

Cook I

The Cook II at Renaissance Austin Hotel is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. This role involves operating various kitchen appliances, ensuring food quality, and maintaining a clean and professional kitchen area.

Cook II

Cook at SpaceX is an entry-level line cook position focused on food preparation, station operation, and maintaining a clean and safe work environment. The role supports SpaceX's mission by providing quality food options to boost morale and productivity. Responsibilities include setting up and maintaining a clean work station, completing daily prep tasks, cooking and plating dishes, and cleaning kitchen equipment and work areas.

Cook

As a Cook at SONIC Drive-In restaurants, you will oversee the Appetite Satisfaction Department, which involves operating various stations including Food Production, Grill, Fryer, and other tasks as applicable. This role offers great pay, flexible hours, a cool uniform, and the camaraderie of fantastic co-workers, while balancing fun with responsibility.

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

The Kitchen Cook-Manager at Cen-Tex Family Service Inc is responsible for mentoring and guiding food service staff to ensure adherence to local, state, and federal food and health requirements. This role involves ensuring the implementation of correct procedures for food receiving, storage, handling, preparation, distribution, kitchen sanitation, safety, equipment operation, and cleaning. The Kitchen Cook-Manager also provides training, budget management, menu review, and maintains kitchen cleanliness and safety standards.

Kitchen Cook-Manager

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Remote Cooks Helper - Milne Point

Kitchen Cook-Manager