The Cook Tournant at The Ritz-Carlton Laguna Niguel is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. This role involves operating various kitchen appliances, ensuring food quality, setting up and breaking down work stations, and serving food in proper portions.

Cook Tournant

As a Cook at Disneyland Resort, you will use your culinary skills in an innovative and fast-paced environment to create magic through high-quality food in various settings including fine dining, casual restaurants, banquets, and special events. This role requires a passion for culinary excellence, the ability to work in a fast-paced team environment, and a commitment to maintaining the highest standards of culinary excellence.

Cook

The Culinary Lead at CAVA is a key role responsible for leading and inspiring kitchen teams, ensuring adherence to food quality and safety standards, and delivering mouthwatering meals. This position involves leading and developing the grill and prep teams, managing inventory, and developing new leadership skills. The role requires a hardworking individual with a keen eye for detail and the ability to coach and develop team members.

Culinary Lead

The Cook 1 at Regents Point, a HumanGood community, is responsible for the preparation of food items to ensure high standards of quality and quantity to meet the needs of residents across various dining rooms. This role involves handling food in accordance with sanitary standards and recognized food preparation standards, representing dining services with professionalism to ensure resident satisfaction.

Cook- Full Time

As a Dining Cook at Disneyland Resort, you will use your culinary skills in an innovative and fast-paced environment to create magic through high-quality food in various restaurants, banquets, and special events. This role involves working in a team environment to maintain the highest standards of culinary excellence.

Dining Cook

We are seeking a cook for a loving family in the Newport area, offering a role that involves cooking meals for breakfast, lunch, and dinner, with a focus on healthy cooking. The ideal candidate will have a background in nutrition, knowledge of various food cuisines, and be available to work weekends if needed. Responsibilities include maintaining a professional approach, creating weekly menus, and ensuring proper sanitation in the kitchen.

The Culinary Lead at CAVA is a key role responsible for leading and inspiring kitchen teams, ensuring adherence to food quality and safety standards, and delivering mouthwatering meals. This position involves a mix of leadership, coaching, and hands-on work, including food and beverage management, team development, and maintaining high standards of cleanliness and safety.

Miguel's Jr. is seeking Cooks to join their team, offering a purpose-driven work environment centered around the love of food, family, and service. The role involves maintaining outstanding customer service, processing orders efficiently, preparing food, and ensuring cleanliness and organization in the kitchen. The company provides a comprehensive compensation and benefits package, including paid time off, health insurance, 401(k) with company match, and more.

Cooks

WaBa Grill is hiring cooks to join their team, offering part-time and full-time positions with flexible schedules. No experience is required as training will be provided. The role involves greeting guests, introducing them to the unique and healthy menu, maintaining cleanliness, following recipes and food safety standards, and restocking stations. The position emphasizes teamwork, fun, and offers a clear career path with continuous training and development opportunities.

Cooks and Cashiers - Yorba Linda

Integral Senior Living, part of Discovery Senior Living, is seeking a part-time Cook for their community. The role involves preparing hot and cold menu items, ensuring proper food preparation, portioning, and serving, and maintaining high standards of quality and presentation. This position offers competitive wages, flexible scheduling, paid time off, comprehensive benefits, and opportunities for advancement.

Cook - Part time

Miguel's Jr. is seeking Cooks to join their team, offering a purpose-driven work environment centered around the love of food, family, and service. The role involves maintaining outstanding customer service, processing orders efficiently, preparing food, and ensuring cleanliness and organization in the kitchen. Miguel's Jr. provides a comprehensive compensation and benefits package, including competitive pay, paid time off, health insurance, 401(k) with company match, and more.

Miguel's Jr. is seeking Cooks to join their team, offering a purpose-driven work environment centered around the love of food, family, and service. The role involves maintaining outstanding customer service, processing orders efficiently, preparing food, and ensuring cleanliness and safety standards are met. The company provides a comprehensive compensation and benefits package, including competitive pay, paid time off, health insurance, 401(k) with company match, and more.

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Cook Lead Jobs in Irvine, CA Hiring Now

Cook Tournant

Cook

Culinary Lead

Culinary Lead

Culinary Lead

Cook- Full Time

Culinary Lead

Dining Cook

Cook

Culinary Lead

Cooks

Cooks and Cashiers - Yorba Linda

Cook - Part time

Cooks

Cooks