As a Pantry Cook at California Pizza Kitchen, you will be part of a dynamic team in a fun atmosphere, with a focus on food quality, sanitation, and maintenance. You will be responsible for the timely preparation of all salads and desserts, supporting the line check process, and ensuring the proper temperature of equipment. This role requires a passion for food, an adventurous spirit, and a commitment to providing a memorable dining experience for guests.

Pantry Cook

The Kitchen Team Leader at Chick-fil-A Twelve Oaks is responsible for training and overseeing the Back-of-House operations, ensuring high standards of excellence in the kitchen, and providing leadership and support to the team. This role involves working in a fast-paced, high-volume store, with opportunities for growth within the company.

Chick-fil-A Kitchen Team Leader

Kitchen Team Leader

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role supports the Dining Services Director in ensuring quality dining services are provided, with a focus on safety, sanitation, and quality control. The position requires adherence to federal, state, and local standards, guidelines, and regulations, as well as HCSG's established policies and procedures.

Cook

The Chef Manager at Aramark is responsible for managing a district-wide kitchen staff, overseeing 4 self-production kitchens and 3 satellite kitchens, and ensuring quality assurance standards are met. This role involves training kitchen personnel, managing food cost, conducting health department audits, and offering culinary instruction. The Chef Manager also plays a key role in maintaining safety and sanitation standards, overseeing special catering events, and ensuring a stellar dining experience for students, parents, and school officials.

Chef Manager

Fixins Soul Kitchen is seeking qualified line cooks with experience in high-volume restaurants. The role involves working effectively on saute and fryer stations, executing recipes to the FIXINS standard, and maintaining high standards of attention to detail and cleanliness in the kitchen.

Chick-fil-A Twelve Oaks is seeking Kitchen Team Members to join their team, offering a starting pay of up to $16.00/hour. This role involves participating in a fast-paced, upbeat environment, preparing safe, tasty food with state-of-the-art equipment, and maintaining a clean work environment. The position offers flexible schedules, free food, access to scholarships, and opportunities for career advancement, including leadership roles.

Kitchen Team Member

The Kitchen Helper at Healthcare Services Group, Inc. assists the Cook in the preparation and service of meals, ensuring quality food service. Responsibilities include placing prepared food on plates/trays, preparing and delivering food and trays, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The role emphasizes safety, punctuality, and providing a positive resident and customer experience.

Kitchen Helper

Join an award-winning team at Garden City Hospital, a member of Prime Healthcare, where you'll have the opportunity to be part of a community dedicated to making a difference. This role involves preparing quality food according to established food safety policies in a sanitary environment. The hospital offers a state-of-the-art medical facility with over 300 licensed beds, a teaching hospital, and graduate medical education programs.

Cook - GCH

Fixins Soul Kitchen is seeking qualified line cooks with experience in high-volume restaurants. The role involves working effectively on saute and fryer stations, executing recipes to the Fixins standard, and maintaining high standards of attention to detail and cleanliness in the kitchen.

Line Cook - HIRING ALL SHIFTS!

Line Cook

A Cook at Aimbridge Hospitality is responsible for preparing all food items based on standardized recipes for various dining options while maintaining the highest standards to produce an appealing and appetizing product. This role also involves ensuring cleanliness, sanitation, and safety in the kitchen and work areas, minimizing waste, and maximizing cost/production ratio. Additionally, the Cook is tasked with preparing cold foods, shellfish, slicing meat, and brewing coffee or tea.

Elior North America is seeking an experienced cook to join the kitchen staff at Rochester University in Rochester Hills, MI, for their education division. The role involves quality and portion control, food preparation, creative food presentation, maintaining the kitchen, and ensuring proper food storage and safety. This position offers the opportunity to work in a fast-paced environment and prepare high-quality meals.

Delaware North Sportservice is seeking seasonal Cooks for Comerica Park in Detroit, Michigan. This role involves creating culinary masterpieces in a fast-paced kitchen environment, following recipe guidelines, and ensuring sanitation standards are met. Cooks will also be responsible for setting up and operating kitchen equipment, maintaining cleanliness, and working cooperatively with team members and management.

Club Level  Cook, Comerica Park

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Cook Team Member Jobs in Auburn Hills, MI Hiring Now

Pantry Cook

Chick-fil-A Kitchen Team Leader

Cook

Chef Manager

Cook

Kitchen Team Member

Cook

Cook

Kitchen Helper

Cook - GCH

Line Cook - HIRING ALL SHIFTS!

Cook

Cook

Club Level Cook, Comerica Park

Cook