As a Cook at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves preparing and creating nutritious dishes, ensuring customer service is at the heart of everything you do. You will have the opportunity to thrive in a flexible and dynamic work environment, with access to a comprehensive benefits package, ongoing training, and numerous growth opportunities within the company.

Cook

The System Corporate Chef for Aramark SeniorLIFE+ is responsible for the development, implementation, and execution of culinary programs, including revenue enhancement in partnership with Regional and Line of Business leadership. This role requires a strong aptitude for culinary leadership, operational standards, communication skills, personnel development, and team training. The position is remote with up to 65% travel required.

System Corporate Chef

Unidine is hiring a full-time Cook position at the Crossings location in League City, TX. The role involves preparing high-quality food items according to standardized recipes and instructions, ensuring quality food service at all times. The position requires cooking experience and adherence to sanitation guidelines. Unidine offers a fun work environment, robust benefits, and a career with one of the top hospitality companies in the nation.

COOK (FULL TIME)

As a Cook at Friendswood ISD, you will be responsible for preparing a variety of food according to production guidelines and standardized recipes. This role involves setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will have the opportunity to flex your creativity in food preparation, experimenting with different cuisines, flavors, and cooking styles, all while adhering to Aramark's safety policies and procedures.

Cook - Friendswood ISD

As a Lead Cook at Sodexo, you will be a team player and food waste reducer, preparing and creating nutritious dishes while prioritizing customer service. You will make a positive impact and brighten the day of those you serve, with a focus on quality, efficiency, and a passion for food.

Lead Cook

As a Cook II at Sodexo, you will be a team player and food waste reducer, preparing and creating nutritious dishes while focusing on customer service. You will make a positive impact and brighten the day of those you serve, with a passion for food and a warm smile. Join Sodexo and be part of a company that values you and offers a chance to thrive in your own way.

Cook II

As a Cook at SONIC Drive-In restaurants, you will oversee the Appetite Satisfaction Department, which involves operating various stations such as Food Production, Grill, Fryer, and other tasks. This role includes preparing and cooking food orders to meet quality standards, food preparation and portioning, operating the grill and fry station, dressing items to order, and ensuring product quality and consistency. The position offers great pay, flexible hours, a cool uniform, and the camaraderie of co-workers.

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by preparing and cooking food orders to meet product quality standards. This role involves food preparation and portioning, cooking on the grill, operating the fry station, dressing items to order, packaging menu items, and ensuring product quality and consistency. Additionally, cleaning duties are required, including trash disposal, mopping, sweeping, washing dishes, and sanitizing food areas.

Sonic Drive-In Cook

Elior North America is seeking an experienced Cook Supervisor for their corrections team in Galveston, TX. The role involves coordinating and supervising employees to ensure efficiency and adherence to established standards in a fast-paced environment, with a focus on quality and high-volume scratch cooking.

Cook Supervisor

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. The position emphasizes the importance of flexibility, as you will be cross-trained to work in multiple kitchen positions.

Line Cook

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes for guests, maintaining a clean and organized work area, and ensuring the correct ingredients are readily available for the culinary team. This role involves food storage, multitasking, and the ability to follow recipes closely to assist in creating delicious dishes.

Prep Cook

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Cook Jobs in Hitchcock, TX Hiring Now

Cook

System Corporate Chef

COOK (FULL TIME)

Cook - Friendswood ISD

Lead Cook

Cook II

Cook

Cook

Sonic Drive-In Cook

Cook II

Cook Supervisor

Remote Cooks Helper - Milne Point

Line Cook

Cook

Prep Cook