As a Cook at TriStar Summit Medical Center, you will be part of a team passionate about patient experience. This role involves preparing meals with care and integrity, ensuring the highest quality of food service to patients, visitors, and staff. HCA Healthcare offers a comprehensive benefits package, including medical coverage, 401(k) with match, employee stock purchase plan, education assistance, and more. This position is an opportunity to join a leading healthcare provider and make a meaningful impact on patient care.

Cook

The Cook at Gallatin Center for Rehabilitation and Healing is responsible for preparing tasty and appetizing meals for residents. This role involves following dietary procedures, ensuring meals are served on time, and maintaining menu records according to facility policies.

The Cook at Quality Center for Rehabilitation and Healing is responsible for preparing food for the facility's residents, ensuring meals are tasty and appetizing, and adhering to dietary procedures. This role involves preparing and serving meals, maintaining menus, and assisting in establishing food service production lines to ensure meals are prepared on time.

Morrison Living is hiring full time and part time Cook positions for the Kempton of Hermitage location. The role involves preparing high-quality food items according to standardized recipes and instructions, ensuring quality food service at all times. The position requires cooking or assisted living cook experience and experience with mechanically altered diets. Training is provided, and the role offers a fun work environment, robust benefits package, and a career with one of the top hospitality companies in the nation.

COOK (FULL TIME AND PART TIME)

The Expeditor Cook at Gaylord Opryland Resort & Convention Center is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. This role involves operating various kitchen appliances, ensuring food quality, setting up and breaking down work stations, and maintaining a clean and professional kitchen area.

EXPEDITOR COOK

Expeditor Cook

As a Cook at ARAMARK, you will be responsible for preparing a variety of foods according to production guidelines and standardized recipes. This role involves setting up workstations, preparing ingredients, operating kitchen equipment, and ensuring food safety and sanitation. You will have the opportunity to flex your creativity in food preparation, experimenting with different cuisines, flavors, and cooking styles, all while adhering to Aramark's safety policies and procedures.

Cook - Nissan Smyrna

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

The Cook position at Morrison Healthcare involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and stores or discards excess food in accordance with safe food-handling procedures. The position is available in both full-time and part-time capacities, offering a range of benefits to full-time associates.

As a SONIC Drive-In Cook, you will be responsible for cooking, creating, and packaging delicious menu items. You will also engage in continuous communication with your fellow crew members to ensure a seamless customer experience. This role offers the opportunity to spark moments of delightful possibility for our customers, contributing to the fun and chill vibes of the SONIC brand.

The Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

The Pastry Cook III at Gaylord Opryland Resort & Convention Center is responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They will also wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes, quality standards, and presentation standards. This role involves operating various kitchen appliances, ensuring food quality, and maintaining a clean and professional kitchen area.

PASTRY COOK III

Pastry Cook III

We are seeking a talented and hard-working Dietary Cook to join our team at Lebanon Center for Rehabilitation and Healing. The role involves preparing food in accordance with federal, state, and local standards, guidelines, and regulations, as well as our established policies and procedures. This position requires the ability to make independent decisions, tactfully deal with various stakeholders, and possess knowledge of the elderly, ill, or disabled.

Dietary Cook

The Dietary Cook at Gallatin Center for Rehabilitation and Healing is responsible for preparing food for the residents, ensuring that meals are tasty, appetizing, and served according to established procedures. This role involves following dietary policies, maintaining menus, and ensuring meals are prepared on time.

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Cook Jobs in Lebanon, TN Hiring Now

Cook

Cook

Cook

COOK (FULL TIME AND PART TIME)

EXPEDITOR COOK

Cook - Nissan Smyrna

Kitchen Team Member/Cook

COOK (FULL TIME AND PART TIME)

Cook

Cook

PASTRY COOK III

Cook

Kitchen Team Member/Cook

Dietary Cook

Cook