As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

Cook

As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. You will also be cross-trained to work in multiple positions, embodying the concept of ONE Kitchen.

Line Cook

As a Chef Manager at CulinArt in Wilmington, DE, you will lead and innovate within a world-class culinary and food service operation. This role involves full culinary management, including inventory, ordering, receiving, developing menus, controlling costs, purchasing ingredients, and managing inventory with a focus on sourcing and using local food products. You will also pursue sustainability initiatives with passion and dedication.

CHEF/ CAFE MANAGER- CSC Marvel - Wilmington, DE

Chef Manager

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes for guests, maintaining a clean and organized work area, and ensuring the correct ingredients are readily available for the culinary team. This role involves food storage, multitasking, and the ability to follow recipes closely to assist in creating delicious dishes.

Prep Cook

The Prep Cook position at Restaurant Associates involves preparing food and serving customers in accordance with federal, state, and local standards, guidelines, and regulations. This role includes obtaining daily production schedules, preparing items following established recipes, ensuring quality of meals, operating and cleaning equipment, and serving customers efficiently and friendly. Full-time and part-time positions are available, with no weekend work.

PREP COOK (FULL TIME AND PART TIME)

Erickson Living is seeking Line Cooks for their Maris Grove community in Glen Mills, Pennsylvania. This role involves working with a dining team to prepare meals and menu items according to safety and cooking techniques, ensuring proper portioning, plating, temperature, and presentation. The position offers a $3,000 sign-on bonus, competitive hourly wages starting at $19.00, and a range of benefits including medical and dental discounts, 401k with company contribution, onsite medical centers, education assistance, and more.

Line Cook - $3k Sign On Bonus!

Erickson Living is seeking Prep Cooks for Maris Grove, a continuing care retirement community in Glen Mills, Pennsylvania. The role involves working with a dining team to prepare high-quality menu items using scratch cooking and chef-inspired culinary creations. This position offers a competitive hourly rate, benefits, and opportunities for education assistance and career development.

The Senior Cook position at Restaurant Associates involves preparing nutritious and properly flavored food in accordance with federal, state, local, and company standards, guidelines, and regulations. This role may oversee the cooking activities of food service associates as assigned and ensures the quality and safety of the food supply following HACCP guidelines. Full-time and part-time positions are available, with no weekends and a willingness to train.

SENIOR COOK (FULL TIME AND PART TIME)

Senior Cook

Aramark is seeking a Chef Manager to join their team, focusing on delivering the best customer service and food experiences. The role involves a hands-on approach to team development, culinary expertise, safety protocol, and client relations, as well as meeting budget requirements and executing company-delivered programs. This position offers the opportunity for professional growth and development within a company that values service and purpose.

The Cook position at Chartwells K12 involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness, and operates and maintains kitchen equipment as instructed. The position requires previous high volume cooking and baking experience and is based in Chester Upland School District, offering a full-time schedule with a pay rate of $18.39 per hour.

COOK (FULL TIME)

The Prep Cook position at CulinArt involves preparing food and serving customers in accordance with federal, state, and local standards, guidelines, and regulations. This role includes obtaining daily production schedules, preparing items following established recipes, ensuring quality of meals, operating and cleaning equipment, and serving customers efficiently and friendly. The position is full-time, offering a variety of benefits including a retirement plan, health and wellness programs, and more for both full-time and part-time associates.

PREP COOK (FULL TIME)

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