Ebenezer is seeking a Cook/Chef for their Assisted Living team at Amira Choice of Plymouth, a new senior community in Plymouth, MN. This part-time, flexible schedule position involves preparing and cooking meals using standardized recipes to meet culinary standards, ensuring food safety and quality, and assisting with special events. The role supports Ebenezer's mission to heal, discover, and educate for longer, healthier, and more meaningful lives for seniors.

Cook / Chef

Cook/Chef

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

As a Cook at Applebee's, you will be responsible for preparing the restaurant's menu items, ensuring quality and consistency. This role requires strong communication skills and the ability to work as part of a team in a fast-paced environment. The position offers a flexible work schedule, healthcare benefits, meal discounts, and opportunities for growth.

Cook

The Cook position at Eurest involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and food safety. Full-time and part-time schedules are available, with open availability preferred. No previous breakfast experience is required, but 2 years of previous breakfast experience is preferred.

COOK (FULL TIME and PART TIME)

The Cook at Sunrise Senior Living is responsible for ensuring the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements. This role involves managing all food production in the absence of the Dining Services Coordinator, maintaining a safe and orderly kitchen, and effectively collaborating with the team to meet community goals and resident needs.

Unidine is hiring a full-time Cook position at NorBella Senior Living in Prior Lake, MN. The role involves preparing high-quality food items according to standardized recipes and instructions, ensuring quality food service at all times. The position offers a fun work environment, a robust benefits package, and the opportunity to make a significant impact in the lives of those served.

COOK (FULL TIME)

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

Elior North America is seeking an experienced Full-Time AM/PM Cook to join the kitchen staff at Cura Hospitality in Shakopee, MN. This role involves working in a fast-paced environment to prepare and serve high-quality meals, with a focus on quality and portion control, food preparation, and creative food presentation. The position offers a competitive benefits package, including weekly pay, free meals, work/life balance, and tuition reimbursement.

Full-Time Cook

As a chef on the Restaurant team at Nordstrom, you will play a dual role, combining your kitchen genius with artistic flair. This position involves leading the kitchen crew in scratch cooking, preparing weekly specials, training and developing the kitchen staff, and ensuring the kitchen meets the highest standards of cleanliness and readiness. You will also complete a comprehensive Manager in Training program to gain a comprehensive understanding of running a successful kitchen.

Chef - Ruscello - Ridgedale Center

Chef

The Line Cook at the Minneapolis Marriott Southwest is responsible for ensuring proper service from the front line through quality control and ensuring proper sanitation levels. This role involves checking items against recipe cards, verifying use records, ensuring food is presented in an efficient, quality manner, and maintaining kitchen equipment and cleanliness. The position requires a high school education or equivalent, with experience in a related position preferred.

Line Cook- Evening Hours

Line Cook

This is a seasonal position at Valleyfair in Shakopee, Minnesota, focusing on cooking and preparing food items to ensure the highest quality service and experience for guests. The role involves enhancing food preparation, maintaining kitchen cleanliness, and ensuring menu items are correctly stored and served. The position offers a competitive wage, paid training, and various perks including food and merchandise discounts.

Sodexo is seeking an Executive Chef for its operations at Covenant Living of Golden Valley in Golden Valley, MN. This role involves developing menus, managing food costs, providing financial oversight, and ensuring high-quality service to residents. The successful candidate will work closely with the production team, provide technical training, and integrate fully within the client's organization. This position requires a passion for culinary arts, creativity, and a strong production background, ideally in a healthcare or retail setting.

Executive Chef 1

Executive Chef

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to an extraordinary dining experience. This role involves multi-tasking, following recipes to create dishes, and may require working in multiple positions within the kitchen. Red Lobster offers a supportive environment with opportunities for cross-training and career growth, making it an ideal place for those passionate about food and cooking.

Presbyterian Homes & Services is seeking a Cook to join the team at Folkestone, a progressive 'green' community in Wayzata, MN. The role involves creating high-quality meals and dining experiences for customers by preparing and serving attractive, nutritious, and palatable meals in accordance with regulations and established policies. This position offers a supportive organization with opportunities for movement and growth, and benefits such as heated underground parking, discounted meals, and free fitness center access.

Cook - Hiring Bonus of $1000.00

Presbyterian Homes & Services is seeking a part-time Cook for Summerwood of Plymouth, a thriving west Minneapolis suburb. This role involves creating high-quality meals and dining experiences for customers by preparing and serving attractive, nutritious, and palatable meals consistent with regulations and established policies. The position offers a supportive organization with opportunities for movement and growth, focusing on enriching the lives and touching the hearts of older adults.

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Cook Jobs in Victoria, MN Hiring Now

Cook / Chef

Kitchen Team Member/Cook

Cook

COOK (FULL TIME and PART TIME)

Cook

COOK (FULL TIME)

Remote Cooks Helper - Milne Point

Full-Time Cook

Chef - Ruscello - Ridgedale Center

Line Cook- Evening Hours

Line Cook

Executive Chef 1

Line Cook

Cook - Hiring Bonus of $1000.00

Cook