Sodexo is seeking a Registered Dietitian to join their clinical team at Keck Medicine of USC in Los Angeles, CA. This role involves supporting a varied inpatient population, including critical care patients, with a focus on nutrition support and patient care. The position offers an opportunity to be part of ambulatory nutrition services and grow your career, with benefits such as vacation time, tuition reimbursement, and continuing education support.

Clinical Dietitian

The Dietary Cook at Healthcare Services Group, Inc. is responsible for preparing and serving food, including texture modified and therapeutic diets, following facility menus and standards. This role involves ensuring quality dining services, assisting in receiving, storage, preparation, serving, sanitation, and cleaning procedures, and supporting the Dining Services Director in their absence. The position emphasizes safety, punctuality, customer and resident experience, and requires a positive attitude, the ability to follow instructions, and perform routine tasks.

PT Dietary Cook

Dietary Cook

The Registered Dietitian at Fresenius Medical Care provides nutritional services for facility’s in-center and home patients to maximize their nutritional status and improve clinical outcomes. They function as a member of the interdisciplinary healthcare team, participating in process improvement activities and the Quality Enhancement Program (QEP) and Quality Assessment and Performance Improvement (QAI) activities. The role involves patient education, nutritional assessment, and collaboration with the interdisciplinary team to develop and implement individualized comprehensive plans of care.

REGISTERED DIETITIAN

Registered Dietitian

Join an award-winning team at West Anaheim Medical Center, a member of Prime Healthcare, dedicated to quality, compassion, and community. As a Diet Clerk, you will perform clinical support functions under the direction of the dietitian, including approving therapeutic menu selections and ensuring the accuracy and appropriate temperatures of patient trays. This role offers competitive compensation and a comprehensive benefits package.

Diet Clerk

As a Dietetic Clerk at Sodexo, you will play a crucial role in ensuring accurate diet orders, timely meal service, and smooth food service operations. This position involves organizing patient/resident menus, producing meal tickets, nourishment labels, and production tallies, as well as maintaining office equipment and supply inventory. You will be part of a team that values you for who you are and offers the opportunity to make an impact in people's lives through good nutritional health.

Dietetic Clerk

Morrison Healthcare is seeking a Clinical Dietitian for a per diem position in Los Angeles, CA, to join their Nutrition Team in an acute care medical center. The role involves providing medical nutrition therapy, including nutrition assessment, diet modification, nutrition education, and intervention for the patient population. The position requires compliance with all regulatory standards and involves training and mentoring patient services staff and interns.

Per Diem Clinical Dietitian

Sodexo is seeking a Registered Dietitian to join their clinical team at Keck Medicine of USC in Los Angeles, CA. This role involves supporting a varied inpatient population, including critical care patients, with a focus on nutrition support and patient care. The position offers a range of benefits, including vacation time, tuition reimbursement, and continuing education support. Ideal candidates will have at least 2 years of experience in the acute care setting, a Master's degree (preferred), and a passion for nutrition and patient care.

CLINICAL DIETITIAN

The Director of Food and Nutrition at Palazzo Post Acute is responsible for overseeing the planning, organizing, developing, and directing the overall operation of the Dietary Department. This role ensures that quality food service and nutritional care are provided in compliance with federal, state, and local standards, as well as the organization's policies and procedures. The position emphasizes the importance of kindness, integrity, and teamwork in providing excellent care to residents.

Director of Food and Nutrition

The Diet Clerk is responsible for patient menu management, data collection, and diet office functions under the direction of the Patient Services Manager and/or Clinical Nutrition Manager. This role involves distributing and collecting menus, assisting patients in menu selections, offering alternatives, preparing and distributing supplements and tube feedings, and adhering to confidentiality and HIPAA regulations. The position requires a focus on compliance with dietary prescriptions, food allergies, sensitivities, and cultural preferences, as well as adherence to regulatory standards and facility policies.

DIET CLERK (FULL TIME AND PART TIME)

The Diet Clerk at San Dimas Community Hospital, under the direction of the dietitian, performs clinical support functions related to approving therapeutic menu selections and ensuring accuracy and appropriate temperatures of patient trays. This role is part of a fast-paced environment where you can take pride in serving an underserved community. The position offers competitive compensation and a comprehensive benefits package.

Diet Clerk - Dietary

We are seeking a dedicated Food Services Worker to join our team at Aerotek. The role involves various tasks within dietary services, cafeteria services, and food safety, including sorting, inventory management, stocking, and sanitizing in a hospital cafeteria environment. This is a Contract-to-Hire position with a duration of 6 months, offering a $20/hr pay rate.

Cashier

Food Services Worker

Aramark Healthcare+ is seeking an experienced Clinical Dietitian to join our healthcare team at Hollywood Presbyterian Medical Center in Los Angeles, CA. The role involves working in a fast-paced, patient-centered environment, collaborating with interdisciplinary teams to develop and implement personalized nutrition plans for patients. This position offers the opportunity to work in a teaching hospital affiliated with several medical schools and residency programs.

Clinical Dietitian I - Hollywood Presbyterian Food

Clinical Dietitian I

Unidine is seeking a Clinical Dietitian to join our Nutrition Team in a Senior Living Community in La Verne, CA. The role involves providing medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population. The position requires compliance with all regulatory standards and involves training and mentoring patient services staff and interns.

Grocery Clerks at Sprouts Farmers Market work in various departments such as Dry Grocery, Dairy, and Frozen, engaging in stocking shelves, filling frozen foods bins, and maintaining store cleanliness and presentation. They also handle product deliveries, ensure delivery accuracy, and rotate merchandise for freshness. Ideal candidates thrive in a fast-paced environment and are passionate about delivering an extraordinary customer service experience.

Grocery Clerk

Amergis Healthcare Staffing is seeking Clinic Dietitians at levels I and II to coordinate all phases of nutrition care including nutrition assessment, care planning, monitoring, education, and counseling for hospitalized patients and outpatients in various settings. They will also perform duties in support of performance improvement plans, Joint Commission, and other regulatory agencies. Level II dietitians will additionally supervise clinical staff and dietetic interns.

Clinic Dietitian

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Diet Clerk Jobs in East San Gabriel, CA Hiring Now