The Dietary Technician at The New Jewish Home's Sarah Neuman Nursing Home is responsible for conducting nutrition assessments, maintaining documentation of weights, coordinating individualized menus, and participating in resident care plan meetings. This full-time position is based in Mamaroneck and requires an Associate Degree in Dietetics or a Bachelor's degree with DTR certification, along with at least one year of experience as a Dietary Technician, preferably in Long Term Care.

Dietary Technician-Full time

Dietary Technician

The Diet Technician at The New Jewish Home is responsible for the operation and implementation of the Nutrition Care Program, ensuring compliance with established objectives, standards, policies, and regulations. This role involves assisting in maintaining inter-departmental relations, integrating the dining service department with the facility's operations, and providing nutrition care throughout the community. The position requires a minimum of a Certified Dietary Manager, Diet Technician, or a Registered Dietitian certification, and involves physical demands such as lifting and standing for extended periods.

Diet Technician

The Nutrition Assistant is a part-time role at Children's Aid's Go!Healthy SNAP-Ed team, working approximately 10-15 hours per week year-round. This position involves collaborating closely with Community Nutritionists to host nutrition education and cooking workshops for youth and adults at various locations. The ideal candidate will have an interest in cooking and engaging with youth and/or adults in community settings, and may be an entry-level professional or a student pursuing a related field of study.

Nutrition Assistant

The Actors Fund Home is seeking a Dietary Aide to join their dietary department. This full-time role involves preparing and serving meals, cleaning work areas, and ensuring the safety and hygiene standards are met. The position is based in Englewood, NJ, and offers a chance to work in a supportive environment that values diversity and inclusion.

Dietary Aide

The Dietary Supervisor at Catholic Health oversees and instructs employees who prepare and serve meals to patients and employees, ensuring high standards of sanitation, safety, and operation of kitchen equipment. This role is crucial in maintaining the hospitality rules, patient confidentiality, and safe food handling practices within the facility.

Dietary Supervisor

The Dietetic Technician at Catholic Health is responsible for performing all routine functions needed to provide patient meals in a timely and accurate manner. This role is crucial in ensuring the delivery of high-quality nutrition services to patients, requiring knowledge of therapeutic diets and nutrition supplements, basic computer skills, and preferably an Associate in Applied Science (A.A.S.) Degree in Dietetic Technology or a related field.

Dietetic Technician

The Clinical Dietitian at St. Francis Hospital & Heart Center, a member of Catholic Health, is responsible for the direct nutritional assessment, interview, planning, goal setting, and documentation of patients' nutritional care as prescribed by the physician and in accordance with Recommended Dietary Allowance and scientific principles applicable in a variety of disease conditions. This role involves assessing patients' nutritional status, intervening with appropriate medical nutrition therapy (MNT) and/or diet education, maintaining or optimizing nutrition status, and participating in interdisciplinary rounds and various committee meetings.

Clinical Dietitian-Reg-PD

Clinical Dietitian

Morrison Living is seeking a Clinical Dietitian for a Senior Living Community in New York, NY. This part-time, hourly position involves providing medical nutrition therapy, including nutrition assessment, diet modification, nutrition education, and intervention for the patient population. The role requires compliance with regulatory standards and involves training and mentoring patient services staff. The position offers a flexible schedule with 30 hours per month, including 2 onsite visits per month and is remote with 2 onsite visits per month.

Hybrid Hourly Dietitian

The Registered Dietitian at Amerita is responsible for implementing individualized nutritional care plans for each patient, developing or obtaining patient nutrition education materials, and counseling patients, families, and caregivers on prescribed diets. This role involves collaboration with various teams to ensure high customer satisfaction and drive profitability through nutrition business strategies. The position is remote with assigned territory in Prescott, Phoenix, and the Chicago area, requiring some travel.

REGISTERED DIETITIAN

Registered Dietitian

The Registered Dietitian at Healthfirst will consult with and educate members, families/caregivers, and other relevant care team members on nutritional needs and pertinent care plans. This role ensures compliance with applicable NYS regulations, documents member and provider interactions, and collaborates with the care management team to safeguard the appropriateness and effectiveness of services recommended/utilized. This position is 100% remote.

Registered Dietitian- 100% Remote

The Registered Dietitian at Northwell Health is responsible for interviewing patients and/or their families for nutritional history, obtaining patient food preferences, assessing patients, documenting in medical records according to hospital policies, recommending nutrition care plans, and providing nutritional guidance and counseling. This role also involves assisting in overseeing food service workers, ensuring the accuracy of diet orders, calculating nutrient content of feedings, and participating in performance improvement initiatives.

Registered Dietitian - Per Diem and Contract- Valley Stream

Mayfair Care Center is seeking a full-time Registered Dietitian to integrate food and nutrition aspects of resident care through communication with the medical and nursing staff, contribute to resident care plans, provide nutritional counseling, and ensure compliance with regulations. This role involves a variety of responsibilities including food service software management, policy enforcement, and staff training, with a focus on maintaining high standards of nutrition and food quality.

Registered Dietitian RD

As a Registered Dietitian at Fresenius Medical Care North America, you will provide personal attention, professional insight, and a generosity of spirit to enhance the lives of patients with kidney disease. This role involves counseling patients on nutrition, conducting nutritional assessments, and calculating prescription diets to improve patients' nutritional status and clinical outcomes. You will be part of an interdisciplinary team, focusing on patient-specific goals and participating in process improvement activities.

The Registered Dietitian at CAMBA will provide inclusive and culturally mindful food services to 300 HIV positive individuals and their minor children who are residents of NYC and meet the financial eligibility. This includes Congregate Meals, Self-Selected Food Pantry Bags, Food Vouchers, Cooking Demonstrations, Nutrition Groups, and one-on-one nutritional services. The role involves maintaining professional relationships, complying with security and privacy policies, promoting and verifying access to HIV primary care, creating and maintaining client files, and leading nutritional education group sessions.

Nutritionist, Food and Nutrition Services

The Veterans Canteen Service (VCS) at the Bronx, NY, VA Medical Center is seeking part-time Food Service Workers to provide quality service to veterans. The role involves making coffee, preparing food items, cleaning work areas, and ensuring food safety. The position requires excellent customer service skills, the ability to read and interpret instructions, and perform basic arithmetic for food preparation. A minimum of one year of experience in the food service industry is required.

Food Service Worker

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Dietary Worker Jobs in South Valley Stream, NY Hiring Now