The Operations Assistant Manager at Dollar Tree is responsible for assisting with all operational tasks within the store, with a focus on the front-end and sales floor operations. This role involves assisting with hiring, training, and development of store associates, as well as performing various day-to-day store activities in the absence of the Store Manager. The position requires adherence to company policies and procedures, including safety guidelines, and involves direct supervisory responsibility for all hourly Associates when the Store Manager is not present.

OPERATIONS ASSISTANT MANAGER

Operations Assistant Manager

The Guest Services Manager at Altar'd State supports the Store Leader by executing merchandising and seasonal decor to create a beautiful environment for guests, achieving all store goals. This role involves providing exceptional service through relationship building and maintaining a well-maintained store environment. The manager drives excellence and leadership in all visual aspects of the store, including product merchandising, window designs, and store presentation.

Guest Services Manager

The Dining Services Director at Volante of Chesterfield is responsible for overseeing dining services programs, catering, dining rooms, and room service. This role involves providing training, managing performance, maintaining food inventory, ensuring compliance with dietary policies, and participating in team activities. The position requires a high school diploma or equivalent, a minimum of two years of study or certification in the hospitality industry, and five or more years of experience in food service management.

Dining Services Director

The Food Service Worker at Wayne State University assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Wayne State University

Food Service Worker

The Veterans Canteen Service (VCS) at the Ann Arbor, MI, VA Medical Center is seeking part-time Food Service Workers to provide quality service to our nation's veterans. The role involves making coffee, preparing food items, cleaning work areas, and ensuring food safety. This position requires excellent customer service skills, the ability to read and interpret instructions, and perform basic arithmetic used in food preparation, and a minimum of one year experience in the food service industry.

Elior North America is seeking a motivated Food Service Worker to join their corrections team in Detroit, MI. This role involves preparing, serving, and distributing food, and may require working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers a chance to perform a variety of tasks, learn new skills, and interact with a diverse clientele in a fast-paced environment.

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

Restaurant Team Member

The Assistant Manager at Octapharma Plasma assists the Donor Center Director in daily operational functions, ensuring compliance with facility SOPs, State and Federal regulations, OSHA requirements, and CLIA requirements. This role involves hiring, motivating, and evaluating center personnel, conducting staff meetings, and providing leadership for employee relations. The position is critical to the development of life-saving patient therapies and offers a rewarding opportunity to channel passion for helping others into a medical career.

Assistant Manager

The Assistant Manager at Sonic Drive-In assists with leading and managing the drive-in's operations and employees during an assigned shift. This role involves training, managing, and coaching employees, ensuring operational efficiency, quality standards, and guest satisfaction, as well as handling various administrative and operational duties.

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

Slows Bar BQ, an award-winning barbecue business based in Detroit, is seeking a highly motivated and experienced Kitchen Manager to oversee the operations of its production kitchen. The role involves managing a team of cooks to achieve daily goals while maintaining a clean and organized workspace, developing standard operating procedures, managing inventory and food costs, and ensuring adherence to health and safety regulations.

Kitchen Manager

The Supervisor - Food Service at Henry Ford Health System is responsible for supervising the daily operations and personnel activities of a designated food service area to ensure efficient services are provided to patients. This role involves promoting teamwork, maintaining excellence in guest service satisfaction scores, supervising food service functions during patient outings and special events, and ensuring food meets safety and sanitation standards.

Supv- Food Service - Fulltime - Rotating Shifts - Detroit

Supervisor - Food Service

Dunkin' is seeking an experienced Restaurant Assistant Manager to join their growing team. This role involves leading a team in a fast-paced environment, ensuring high-quality guest service, and managing restaurant operations. The position offers competitive wages, health benefits, and opportunities for growth within the company. Dunkin' values its employees as part of a family, offering a supportive and fun work atmosphere.

Restaurant Assistant Manager

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Dining Services Assistant Manager Jobs in Grosse Pointe Park, MI Hiring Now

OPERATIONS ASSISTANT MANAGER

Guest Services Manager

Dining Services Director

Food Service Worker - Wayne State University

Food Service Worker

Food Service Worker

RESTAURANT TEAM MEMBER

Assistant Manager

Assistant Manager

Sales Manager - Foodservice

Kitchen Manager

Supv- Food Service - Fulltime - Rotating Shifts - Detroit

Restaurant Assistant Manager

RESTAURANT TEAM MEMBER

OPERATIONS ASSISTANT MANAGER