The Director of Dining Service at Healthcare Services Group, Inc. is responsible for managing the foodservice program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including maintaining records, training staff, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Director of Dining Service

The Restaurant Manager at LongHorn Steakhouse leads and inspires the service and culinary teams to deliver the ultimate steakhouse experience. They are responsible for developing teams, inspiring a performance-driven culture, and ensuring excellent execution of systems and processes. This role involves clear communication, setting expectations, and recognizing and rewarding team members.

Restaurant Manager

Join the leadership team at Roy Rogers Restaurants as an Assistant Restaurant Manager, where you'll lead a high-performing team to deliver exceptional guest service in a fast-paced, team-oriented environment. This role involves overseeing daily operations, ensuring food safety standards, managing budgets, and developing staff. Roy Rogers offers a rich legacy of flavor, hospitality, and community, with a commitment to quality and career development.

Assistant Restaurant Manager (Brunswick, MD)

Assistant Restaurant Manager

The Dining Room Care Manager at Sunrise Senior Living is responsible for providing dining and table services to residents in accordance with Sunrise Senior Living standards. This role involves serving as a role model in dining service, assisting with training team members, maintaining dining room setup, and ensuring compliance with food service regulations. The position emphasizes the importance of quality of life for seniors and offers opportunities for career growth and development within a supportive community.

Server/Dining Room Care Manager

As a Restaurant Operations Manager at First Watch, you will be responsible for overseeing both kitchen operations and the overall dining experience, ensuring that daily operations run according to plan with high standards. This role involves supporting the company's You First culture, coaching and developing team members, and ensuring the restaurant meets its sales and traffic goals. The position offers a comprehensive benefits package, including health insurance, 401(k), and paid time off, among others.

Restaurant Operations Manager

As a Restaurant Manager at Carrabba's Italian Grill, you will be hands-on in overseeing daily restaurant operations, both front of house and back of house, and play a crucial role in driving the business forward. You will focus on creating a positive work environment, engaging with the community, and ensuring high-quality food and service. This role requires a strong leader with a passion for hospitality, a team-oriented attitude, and the ability to develop and hold the team accountable to high standards.

As a Catering Service Worker at Sodexo, you will operate the service line with a customer-first approach, serving the cafe menu and ensuring all working areas are kept clean and tidy. This role involves organizing, setting up, and delivering requested catering services to specific locations or conference rooms, providing prompt and courteous service to all customers, and ensuring efficient and attentive service while exceeding customer expectations.

Catering Service Worker

The Dining Services Department Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services are provided at all times. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Dining Services Department Manager

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

The Restaurant Manager at Dunkin' is responsible for maintaining a customer service focus, demonstrating a passion for results, and developing a great team. This role involves solving problems, building a team, and providing clear and precise directions. The position offers competitive wages, an opportunity for growth within the company, and operates in a team-oriented environment.

Manager

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves overseeing the operation of a single store, including hiring, managing associates, and ensuring financial goals and guest experiences are met. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - Frederick, MD - NEC

The Associate Restaurant Manager at Taco Bell serves as the assistant to the Restaurant General Manager, providing additional management coverage and direct supervision of operations in an individual restaurant. The role focuses on driving excellence in customer service, maintaining company standards in product and facility specifications, supervising food handling procedures, and exercising financial control to meet profit margin targets. The ARM also assumes full responsibility for specific financial controls, crew training, and employee screening under the RGM's direction. The position is designed for candidates promotable to RGM within a year and a half, with a strong emphasis on leadership skills development.

Associate Restaurant Manager

As a Restaurant Team Member at Papa John's, you will be the face for our customers, ensuring they receive a hot, made-to-order meal. You may work on the makeline, preparing food, or in customer service. This role offers a great opportunity to start your career, with potential to move into driving, shift running, or even becoming a General Manager. Papa John's values its employees, offering benefits, weekly paychecks, flexible hours, and ongoing training.

Restaurant Team Member

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Dining Room Service Manager Jobs in Frederick, MD Hiring Now

Director of Dining Service

Director of Dining Service

Restaurant Manager

Assistant Restaurant Manager (Brunswick, MD)

Server/Dining Room Care Manager

Restaurant Operations Manager

Restaurant Manager

Catering Service Worker

Dining Services Department Manager

Restaurant Management Opportunities

Manager

Restaurant Manager - Frederick, MD - NEC

Associate Restaurant Manager

Restaurant Team Member

Manager