Panera Bread / PR Restaurants is seeking an experienced Restaurant Assistant Manager to join our team. The role involves providing high-quality customer service, collaborating with the management team, and maintaining a clean and organized work environment. This position offers competitive salary, bonus package, full benefits, free meals, and opportunities for advancement.

Restaurant Assistant Manager- Pay up to $65,000 - Millbury

Restaurant Assistant Manager

The Catering Services Manager at Aramark leads all aspects of catering solutions and special events at Assumption University. This role involves developing catering solutions to meet customer needs, maintaining client and customer rapport, delivering quality in event planning and execution, and ensuring compliance with safety policies. The position requires at least 2 years of experience, a bachelor's degree or equivalent, and the ability to work event-based hours.

Catering Services Manager - Assumption University

Catering Services Manager

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service by following established policies and procedures. This role involves tasks such as placing prepared food on plates/trays, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive resident and customer experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

Restaurant Assistant Manager- Pay up to $65,000 - Milford

Restaurant Assistant Manager- Pay up to $65,000 - Shrewsbury

Aramark is seeking a high-level Chef Manager for their Executive Briefing Room, focusing on culinary expertise, safety protocol, and client relations. This role involves hands-on approach, overseeing food consumption, menu development, and ensuring quality standards. The Chef Manager will also play a key role in budget management and executing company-delivered programs. This position offers a unique opportunity for career growth within a company dedicated to providing exceptional service and food experiences.

Chef Manager - Executive Briefing Room

Chef Manager

The Assistant Food Service Manager at Price Chopper is responsible for providing fast, friendly, helpful, and efficient service to all customers, assisting in training, scheduling, and inventory control within the food court operation to promote optimal sales opportunities. This role involves overseeing staff, ensuring adherence to corporate and state sanitation regulations, and may include assisting with cooking large quantities of food for the food court area.

Assistant Food Service Manager - Full Time Job Details | The Golub Corporation

Assistant Food Service Manager

The Assistant Food Service Manager at The Golub Corporation is responsible for providing fast, friendly, helpful, and efficient service to all Price Chopper customers. This role involves assisting in training, scheduling, and inventory control within the food court operation to promote optimal sales opportunities. The manager also oversees staff and ensures compliance with corporate and state sanitation regulations.

Assistant Food Service Manager - Full Time

The Associate Manager at J.Crew Factory is a key member of the leadership team, responsible for supporting a profitable business by creating genuine connections that foster customer loyalty, love of the brand, and strong community engagement. This role involves providing in-the-moment feedback and coaching, owning a key area of the business, and seamlessly stepping into other team members' roles as needed. The Associate Manager also plays a crucial role in engaging the community through events and ensuring the team is always on track to meet goals and exceed customer expectations.

Associate Manager, J.Crew Factory, Northborough Crossing

Associate Manager

The Dining Systems Supervisor at Saint Mark's School is responsible for coordinating patient meal service, including menu selections, tray assembly, delivery, and pick-up, as well as handling special requests and needs for the Dining on Call Program. This role involves overseeing employees, ensuring proper staffing, and ensuring the strategic and operational objectives of the service are met. The position requires a valid ServSafe certification and offers a full-time schedule with shifts including nights and weekends.

DINING SYSTEMS SUPERVISOR (FULL TIME)

Dining Systems Supervisor

The Food Service Worker at Worcester Polytechnic Institute is responsible for preparing, presenting, and serving food as needed. This part-time position involves tasks such as prep work, carrying food to and from work stations, storing food safely, cleaning work areas, and serving customers in a friendly manner. The role emphasizes compliance with safety, sanitation, and service standards.

FOOD SERVICE WORKER (PART TIME)

Sodexo is seeking a Food Operations Manager for UMass Memorial Medical Center, located in Worcester, MA. The role involves overseeing the foodservice operation at the North Pavilion location, managing a team of 20+ hourly employees, and ensuring optimal care and relaxation for patients and visitors through technologically sophisticated rooms. The position requires rotating shifts and weekend coverage.

Food Operations Manager 3

Food Operations Manager

As a Dining Room Supervisor at Sodexo, you will lead team members engaged in food preparation and service, ensuring a safe working environment and productivity among your team. This role offers the opportunity to be part of a company that values you and provides a chance to make an impact through your everyday actions, with a comprehensive benefits package, flexible work environment, and numerous growth opportunities within the company.

Dining Room Supervisor

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Foodservice Territory Manager at Hormel Foods is responsible for achieving sales tonnage and product mix goals in the assigned territory through effective calls on distributors and other accounts, supporting the generation of additional sales, and utilizing promotional programs to maximize sales returns. This role involves a mix of strategic selling initiatives, interpersonal communication, and administrative responsibilities.

Foodservice Territory Manager - Connecticut

Foodservice Territory Manager

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Dining Services Assistant Manager Jobs in Worcester, MA Hiring Now