As a Catering Specialist at Panera Bread, you will be key to the success of our catering business, helping customers plan and select Panera food for their events, supporting their needs, and ensuring their food is delivered as promised. This role involves managing catering orders, delivering orders to customer events, and ensuring extraordinary guest experiences. The position offers competitive pay, career growth opportunities, and a supportive work environment.

Catering Specialist

Food Service Supervisors at Aramark are responsible for a variety of specialized duties related to the receipt, interpretation, and follow-through of patient diet orders in hospital and long-term care settings. They act as a liaison between patients, the Food and Nutrition Services Department, and Nursing Services, helping to train and support other Patient Services Workers. The role involves supervising meal services, maintaining sanitation standards, and ensuring patients' nutrition needs are met.

Food Service Supervisor

The Restaurant Takeout Shift Supervisor or To-Go Shift Supervisor at P.F. Chang's China Bistro coordinates the daily operations of a restaurant shift, focusing on takeout and catering needs. This role involves providing exceptional service, handling cash and inventory, and supervising training for new team members. The position offers a range of benefits, including vacation pay, health benefits, competitive pay, and opportunities for advancement within the company.

Restaurant Shift Supervisor

Restaurant Takeout Shift Supervisor

Aramark is seeking a full-time Culinary Supervisor to join their Food Services Team. This role involves overseeing staff, collaborating with teammates, and ensuring the safety and quality of food in accordance with policies, procedures, and department requirements. The position offers the opportunity for growth and the chance to lead in a passionate and supportive environment.

Culinary Supervisor

As a Food Supervisor at Sodexo, you will lead team members engaged in food preparation and service, ensuring a safe working environment and productivity among your team. This role offers the opportunity to be part of a company that values you and provides a chance to make an impact through your everyday actions, with a comprehensive benefits package, flexible work environment, and numerous growth opportunities within the company.

Food Supervisor

Aramark is seeking full-time Food Service Supervisors to join their passionate Food Services Team. This role involves overseeing staff, collaborating with teammates, and ensuring the safety and quality of food in accordance with policies, procedures, and department requirements. The position offers the opportunity for growth and the chance to ignite your passion while pursuing what matters to you.

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant Restaurant Leader

The Food Service Director (Culinary Services Coordinator) at Arden Courts ProMedica Memory Care South Holland oversees day-to-day activities and personnel within the Dietary department. This role involves supervising Cooks and Food Service Assistants, creating schedules, and ensuring the satisfaction of residents and families through tact, sensitivity, and professionalism. The position requires a high school diploma, with a preference for previous food service experience, and a Food Service Sanitation Certificate as per state/local requirements.

Food Service Director (Culinary Service Coordinator) - Memory Care

Food Service Director

Crescent Hotels & Resorts is seeking a Restaurant Supervisor to join their Outlets team. This role involves assisting the Restaurant Manager in all phases of restaurant operations, including complete restaurant operation in the absence of the manager. The ideal candidate will ensure adherence to service standards, supervise service of guests, assist in establishing and monitoring side work duty completion, and maintain the restaurant's cleanliness and readiness for service. This position offers competitive wages, a comprehensive benefits plan, 401K matching, flexible scheduling, and travel discounts.

Restaurant Supervisor

The Dining Room Attendant at JW Marriott Chicago is responsible for completing closing duties, including storing reusable goods, breaking down goods, cleaning equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklists. This role involves setting up, stocking, and maintaining work areas, inspecting the cleanliness and presentation of china, glass, and silver, and maintaining cleanliness throughout the day with a focus on safety, cleanliness, and teamwork.

Dining Room Attendant

The Dining Services Supervisor at Westminster Place, a Presbyterian Homes community, supervises wait staff, ensures proper dining room set-up, and handles various administrative tasks related to dining services. This role requires working most evenings, weekends, and holidays. The position offers a starting salary of $22.56 to $27.19, based on experience, and is part of an independent, non-profit senior living care organization with a reputation for excellence in senior care.

Dining Services Supervisor

The Receiving Supervisor at Freedman Seating Company is responsible for overseeing the efficient and timely receipt, inspection, cataloging, and storage of incoming items. This role involves managing the creation of Purchase Orders for subcontracted items, ensuring smooth operations for items sent out for subcontracting and their subsequent receipt. The supervisor will work closely with the purchasing, accounting, and inventory teams to ensure accurate records and resolve discrepancies related to invoicing and goods received.

Receiving Supervisor

The Director of Dining Services at Compass Group USA is responsible for overseeing the day-to-day foodservice operations, managing client relationships, ensuring account profitability, and talent development. This role involves budgeting, maintaining client relationships, working closely with the chef and management team to provide top-quality food, and implementing new culinary programs.

Director of Dining Services - IL

Director of Dining Services

Elior North America is seeking an experienced and motivated Lead Food Service Worker for the K-12 by Elior team in Dolton, IL. The role involves leading daily operations onsite, ensuring quality food preparation and service, directing food service staff, ordering food and paper products, and maintaining sanitation and safety procedures. This position offers the opportunity to play a crucial role in providing excellent meals to students.

Lead Food Service Worker

The Lead Food Service Worker at Eurest is responsible for assisting the Manager on Duty with coordinating activities within the department, maintaining the highest standards and levels of customer service, and ensuring efficient meal service to all service areas. This role involves overseeing and participating in the preparation and service of food and beverage items, ensuring adherence to company food standards, sanitation, and safety guidelines, and handling cash and reporting duties. The position also includes training associates, resolving customer concerns, and assisting in menu planning and ordering procedures.

LEAD FOOD SERVICE WORKER (FULL TIME)

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Dining Supervisor Jobs in Chicago, IL Hiring Now

Catering Specialist

Food Service Supervisor

Restaurant Shift Supervisor

Culinary Supervisor

Food Supervisor

Food Service Supervisor

Assistant Restaurant Leader

Food Service Director (Culinary Service Coordinator) - Memory Care

Restaurant Supervisor

Dining Room Attendant

Dining Services Supervisor

Receiving Supervisor

Director of Dining Services - IL

Lead Food Service Worker

LEAD FOOD SERVICE WORKER (FULL TIME)