The Food Service Director at Aramark is a management role responsible for developing and executing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, managing financial performance, and maintaining compliance with policies and regulations. The role involves leadership, client relationship management, financial performance, productivity, and compliance responsibilities.

Food Service Director

The Good Eating Company is seeking an experienced Executive Chef to lead the cafe in Ann Arbor, Michigan. This role involves total responsibility for the cafe, including supervising the team and ensuring excellent customer experience. The ideal candidate will be innovative, have strong culinary skills, and a passion for food and service quality.

Executive Chef 3

Executive Chef

This position at The Coca-Cola Company involves leading key strategic partnerships, initiatives, and capabilities to propel the organization further and faster in its digital evolution. The role includes developing, leading, and executing strategic initiatives across digital platforms, accelerating Coca-Cola associate digital acumen, and collaborating with leading restaurant technology companies to develop differentiated growth capabilities for Coca-Cola restaurant partners.

Director, Restaurant Digital and Technology Capabilities

The Food Service Director at ARAMARK is a management role responsible for developing and executing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, managing budgets, and maintaining quality control. The role involves leading and developing teams, managing client relationships, and ensuring compliance with policies and regulations.

The Assistant Catering Manager at the University of Michigan supports the planning and coordination of the service aspects of catered events, providing oversight to ensure service standards are upheld and guidance. This role involves maintaining quality customer relationships, resolving concerns, and reporting to the Catering Manager.

Assistant Catering Manager

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

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