Elior North America is seeking a motivated Part-Time Food Service Worker for Cura Hospitality in Elmira, NY. This role involves preparing, serving, and distributing food, working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers a dynamic work environment with no late-night shifts, weekly pay, free meals, work/life balance, competitive benefit packages, employee referral bonuses, and 401k with company match.

Part-Time Food Service Worker

Food Service Worker

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Food Service Supervisor at Arnot Health is responsible for the single shift supervision of staff assigned to their area of responsibility, including training, counseling, and evaluating staff. This role involves direct supervision of the cafeteria, tray assembly, and/or banquet services, ensuring compliance with food safety regulations and hospital policies. The supervisor also participates in staff and supervisory meetings, maintains equipment, and completes operational responsibilities related to food service.

Food Service Supervisor - Food & Nutrition AOMC

Food Service Supervisor

Dandy Mini Marts is seeking a dynamic Food Service Manager to lead their team in elevating food service operations, ensuring compliance with health department regulations, and maintaining high standards of food safety and quality. The role involves training staff, managing inventory, and prioritizing customer service in a fast-paced environment.

Food Service Manager

The Food Service Manager at Byrne Dairy & Deli is responsible for managing the entire foodservice program in a single store, ensuring that food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance to the foodservice team, fostering strong inter-departmental relations, and integrating the foodservice department with the store. The position requires a highly motivated and positive individual with strong organizational, analytical, and communication skills.

The Assistant Food Service Manager at Byrne Dairy & Deli is responsible for managing the entire foodservice program in a single store when the Food Service Manager is not present. This role involves ensuring superior customer service, maintaining high standards of food quality, safety, and sanitation, operating the cash register, stocking products, and training foodservice employees. The position offers competitive salary, benefits, and opportunities for advancement within a family-owned company.

Assistant Food Service Manager

As a Food Service Worker at Wegmans, you will be part of the Perishable Department team, educating customers on healthy meals and offering assistance in their preparation. This role involves providing incredible customer service, ensuring a fresh and appealing display, and maximizing sales potential through proper procedures for perishable products. Wegmans offers a dynamic work environment, competitive pay, and a comprehensive benefits package to support the well-being and success of its employees.

The Food Service Helper at Guthrie is an integral part of the dietary team, responsible for providing the best dietary service for patients, employees, and staff. This role involves preparing patient trays, transporting food carts, collecting garbage, and maintaining a clean and sanitary work area. No formal education is required, but some experience is desirable.

Food Service Helper - Food and Nutrition - Part Time

Food Service Helper

The Assistant Restaurant Manager at Dunkin' supports the Restaurant Manager in developing a team dedicated to delivering great guest experiences and profitable sales. They assist in the development of Crew and Shift Leaders, maintain staffing levels, ensure training compliance, hold team members accountable, and drive operational excellence and profitability.

Assistant Restaurant Manager

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

Restaurant Manager

As a Restaurant Manager at Dunkin', you will be responsible for providing strong, positive leadership to your team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales. You will oversee the overall operation of the restaurant according to Dunkin' Donuts standards, franchisee standards, and in compliance with all applicable laws. This role is crucial in upholding the commitment to service and ensuring guests have a memorable and enjoyable experience.

Restaurant Manager 1

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

The Cook Manager at Greater Southern Tier BOCES will assist with the leadership and management of the Food Service program, complete paperwork related to the Child Nutrition Program, utilize computer programs such as Excel and email, provide training for the cooking staff, and supervise Food Service staff. This is a full-time, 10-month position with summer work as needed, located in Canaseraga and Hornell area central school districts.

COOK MANAGER

Cook Manager

The Food Service Helper at Guthrie is an active member of the dietary team, providing the best dietary service for patients, guests, and employees. This role involves assisting on the serving line, delivering patient meal trays, preparing food items, and maintaining a clean and sanitary work area. No prior experience is necessary, but a high school diploma or equivalent is preferred.

Food Service Helper - Food and Nutrition Services - Per Diem

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Elementary Food Service Manager Jobs in Sayre, PA Hiring Now

Part-Time Food Service Worker

Sales Manager - Foodservice

Food Service Supervisor - Food & Nutrition AOMC

Food Service Manager

Food Service Manager

Assistant Food Service Manager

Food Service Worker

Food Service Helper - Food and Nutrition - Part Time

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Restaurant Management Opportunities

Restaurant Manager 1

Account Executive-Food Service

COOK MANAGER

Assistant Restaurant Manager

Food Service Helper - Food and Nutrition Services - Per Diem