The FOH Lead at Healthy America LLC is responsible for leading shifts, maintaining high food quality standards, guest service standards, and cleanliness standards in the restaurant. This role involves training and supervising the hourly team members, ensuring the best product, service, and education to guests, and adhering to company guidelines to maintain a health-promoting operation. The position is crucial for creating and maintaining a positive and successful cafe team ethos.

FOH Lead

As a Kitchen Leader at Sprinkles Cupcakes, you will oversee the production of back-of-house associates, ensuring they follow recipes, mix batters and frostings, and prepare mixes for distribution to other bakeries if applicable. This role involves mentoring others, being hands-on in the kitchen, and maintaining quality while motivating the team to work efficiently. The position offers a chance to be part of special memories, development opportunities, and a supportive work environment.

Kitchen Leader - BOH

Kitchen Leader

The FOH Shift Lead at Gatepizza is a junior leadership position responsible for creating legendary guest experiences in the absence of the AGM and GM. This role requires a positive approach, high standards, and knowledge of all FOH positions. The FOH Shift Lead is expected to uphold the Roberta’s standard of treating guests like friends and family, ensuring a professional, welcoming, and fun environment.

FOH-Shift Lead

FOH Shift Lead

The Front of House Lead Supervisor at Bon Appetit is responsible for monitoring the food service operation to ensure the production of top quality products and service. This role involves inventory management, quality assurance, and maintaining cleanliness and organization. The position is full-time, offering competitive wages and benefits, including retirement plans, health and wellness programs, and more. Bon Appetit is committed to diversity, inclusion, and sustainability in the food industry.

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

Front of House Lead Supervisor

The Boiling Crab Sacramento is seeking a Front of House Manager to lead their successful restaurant, reporting directly to the owners. The ideal candidate will manage shifts, schedule staff, provide service on the floor, interview, hire, and train employees, appraise performance, and maintain high cleanliness standards. This role offers personal and professional growth in a positive work environment, with opportunities for career advancement in a company experiencing increasing business.

FOH Manager

Front of House Manager

As a Kitchen Leader at Sprinkles, you will oversee the production of back-of-house associates, ensuring they follow recipes, mix batters and frostings, and prepare mixes for distribution to other bakeries. This role involves mentoring others, being hands-on in the kitchen, and maintaining quality while working quickly. The position offers the opportunity to be part of special memories, develop professionally, and work in a family-friendly environment.

The Front of House Lead Supervisor at Bon Appétit Management Company is responsible for monitoring the food service operation to ensure the production of top quality products and service. This role involves inventory management, quality assurance, and maintaining cleanliness and organization. The position is full-time, offering competitive wages and benefits, including a retirement plan, health and wellness programs, and more.

As a Kitchen Leader at Sprinkles, you will oversee the production of back-of-house associates, ensuring they follow recipes, mix batters and frostings, and prepare mixes for distribution to other bakeries. This role involves mentoring others, being hands-on in the kitchen, and maintaining quality while motivating the team to work efficiently. The position offers a chance to be part of special memories, development opportunities, and a supportive work environment.

The Front of House Lead Supervisor at Wolfgang Puck Catering is responsible for monitoring the food service operation to ensure the production of top quality products and service. This role involves inventory management, quality assurance, and maintaining a clean and organized operation. The position requires a flexible mindset, a concierge mentality, problem-solving skills, and an entrepreneurial approach to deliver results for clients.

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring all areas of restaurant operations are maintained to a high standard. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers competitive pay, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant Restaurant Leader - Assistant General Manager

Assistant Restaurant Leader

As a Kitchen Leader at Sprinkles Cupcakes, you will oversee the production of back-of-house associates, ensuring they follow recipes, mix batters and frostings, and prepare mixes for distribution to other bakeries. This role involves mentoring others, being hands-on in the kitchen, and maintaining quality while motivating the team to work efficiently. The position offers a chance to be part of special memories, development opportunities, and a supportive work environment.

The Front of House Lead Supervisor at FISD, a division of Compass Group, North America, is responsible for overseeing the food service operation to ensure the production of top-quality products and service. This role involves inventory management, quality assurance, and maintaining a clean and organized operation. The position is based in Pasadena, CA, and offers a full-time schedule with open availability preferred.

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FOH Key Leader Jobs in El Segundo, CA Hiring Now

FOH Lead

Kitchen Leader - BOH

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FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

FOH Manager

Kitchen Leader - BOH

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

Kitchen Leader - BOH

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

Assistant Restaurant Leader - Assistant General Manager

Kitchen Leader - BOH

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)