The Restaurant Waitstaff at PF Changs are core team members responsible for delivering an exceptional guest experience through individualized service, menu engagement, and food and beverage order processing. This role requires excellent customer service skills, the ability to multitask in a fast-paced environment, and adherence to sanitation and safety practices.

Restaurant Waitstaff

The Restaurant Server at PF Changs is a core team member responsible for delivering an exceptional guest experience through individualized service. This role involves understanding the restaurant menu, guiding guests through their dining experience, taking and serving food and beverage orders, and processing payments. No previous experience is required as training will be provided.

Restaurant Server

The Dine-In Server at PF Changs is a core team member responsible for providing an individualized, exceptional guest experience through delivering amazing hospitality, understanding the restaurant menu, guiding guests through their dining experience, and ensuring proper sanitation practices. This role offers opportunities for advancement, competitive pay plus tips, vacation pay, and a comprehensive benefits package for full-time team members.

Dine-In Server

The Food and Beverage Server at PF Changs is a core team member responsible for delivering an exceptional guest experience through individualized service. This role involves understanding the restaurant menu, guiding guests through their dining experience, taking and serving food and beverage orders, and processing payments. No previous experience is required as training will be provided.

Food and Beverage Server

Vi Living is seeking a Dining Room Supervisor to oversee the daily operations of the dining room and cafe, including staffing, scheduling, and ensuring efficient, friendly, and timely meal service for Residents and guests. This role involves significant training responsibilities and requires a candidate with a strong background in high-quality restaurant, hotel, country club, or senior living company settings.

Dining Room Supervisor

The Restaurant Manager at Dunkin' is responsible for maintaining a customer service focus, demonstrating a passion for results, and developing a great team. This role involves solving problems, building a team, and providing clear and precise directions. The position offers competitive wages, an opportunity for growth within the company, and operates in a team-oriented environment.

Manager

Restaurant Manager

The Restaurant Manager at Outback Steakhouse / Out West Restaurant Group is responsible for the daily operations of the Front of House (FOH) and Back of House (BOH) functions, ensuring a positive customer experience, professional leadership, and direction to employees. This role involves extensive training through an MIT program to become proficient in various managerial positions, with a focus on optimizing profitability, increasing customer satisfaction, and maintaining high standards of service and cleanliness.

The Chef Manager at Sunrise Senior Living is responsible for leading and managing the dining operations in the community. This role involves supervising the dining service team, hands-on leadership for all dining service activities, preparation of food, managing the food inventory and supply budget, and ensuring compliance with regulatory and sanitation standards. The Chef Manager also plays a key role in hiring, training, and scheduling team members.

Chef Manager

As a Restaurant General Manager at KFC, you will be responsible for overseeing a $1 million+ business, focusing on growing your team and the business to make your customers' day. This role involves leading a team, ensuring high standards of service, and managing the restaurant's operations. Training is provided, making it an opportunity to learn and grow while being part of a great culture.

KFC General Manager

Restaurant General Manager

The Dining Room Care Manager at Sunrise Senior Living is responsible for providing dining and table services to residents in the community's dining rooms and designated areas in accordance with Sunrise Senior Living standards. This role involves serving as a role model in dining service, assisting with training team members, maintaining dining room setup, and ensuring compliance with food service regulations.

Server/Dining Room Care Manager

Shake Shack is seeking a positive and enthusiastic Restaurant Manager with 2-3 years of restaurant management experience in a high-volume, fast-paced environment. This role involves leading the team, managing daily operations, overseeing inventory, quality, and safety, and developing community relations. The position offers a 40-hour work week during training and up to 50 hours post-training, depending on the Shack's needs.

CA Non Exempt Manager

The Front of House Food and Beverage Assistant Manager at Aramark F&B located at LEGOLAND CA Hotels supports and assists the Hotel Food and Beverage Manager in daily operations, focusing on customer service and operational excellence. This role involves direct support to the Front of House leadership team, standing in for them as necessary, and ensuring the highest standards of customer service to make every child a hero at LEGOLAND California Resort.

Front of House Food and Beverage Assistant Manager - Aramark F&B located at LEGOLAND CA Hotels

Front of House Food and Beverage Assistant Manager

The Restaurant Manager at Buffalo Wild Wings is responsible for leading the Sports Bar Team to create the ultimate experience for sports fans. This role involves managing local restaurant marketing, overseeing Profit and Loss statement results, leading performance, engagement, and training initiatives, and overseeing community connection and fundraising activities. The ideal candidate will have a general knowledge of labor laws, health codes, and safety and security systems, as well as management experience and a passion for training and developing the team.

Restaurant Manager - Temecula

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves overseeing the operation of a single store, including hiring, managing associates, and ensuring financial goals and guest satisfaction. The position includes a 8-week leadership training program for Store Managers and a 3-week program for Assistant Managers.

Restaurant Manager - San Clemente, CA - GLA

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Fine Dining Restaurant Manager Jobs in Camp Pendleton, CA Hiring Now

Restaurant Waitstaff

Restaurant Server

Dine-In Server

Food and Beverage Server

Dining Room Supervisor

Manager

Restaurant Manager

Chef Manager

KFC General Manager

Server/Dining Room Care Manager

Manager

CA Non Exempt Manager

Front of House Food and Beverage Assistant Manager - Aramark F&B located at LEGOLAND CA Hotels

Restaurant Manager - Temecula

Restaurant Manager - San Clemente, CA - GLA