The Food Service Worker at Broward Health Medical Center assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Broward Health Medical Center

Food Service Worker

Elior North America is seeking a motivated Food Service Worker for their K-12 by Elior team in Tamarac, FL. This part-time, onsite role involves preparing, serving, and distributing food, and may require working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers an opportunity to learn a variety of skills and interact with a diverse clientele in a fast-paced environment.

The Restaurant Host at Bazille in Town Center at Boca Raton is responsible for greeting and seating customers quickly and professionally, sharing knowledge about the restaurant's menu and products, assisting with new employee training, and supporting other areas of the restaurant as needed. This role requires a self-motivated individual with excellent customer service skills, the ability to thrive in a fast-paced environment, and flexibility to work a variable schedule.

Restaurant Host - Bazille - Town Center at Boca Raton

Restaurant Host

The Catering Attendant at Restaurant Associates is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck. Responsibilities also include setting up and serving at functions, cleaning the event area, breaking down the setup, and returning leftover food and equipment to the catering facility.

CATERING ATTENDANT (FULL TIME)

Catering Attendant

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy. This role involves customer service, cleaning, and sanitizing equipment and work stations. You will be part of a team that values you for who you are and offers the opportunity to make an impact through your everyday actions.

The Food Service Worker position at Restaurant Associates involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. The position is full-time, offering a range of benefits including a retirement plan, health and wellness programs, and voluntary benefits for full-time associates.

FOOD SERVICE WORKER (FULL TIME)

Restaurant Crewmembers at Raising Cane's are crucial to the team, performing a variety of roles including customer service, cashiering, and food preparation. This entry-level position is open to individuals with no previous experience, offering competitive pay, benefits, and opportunities for pay increases through training and performance. The role emphasizes teamwork, communication, and a positive attitude, with a focus on providing excellent service to customers.

Restaurant Crewmember

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food and trays, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, customer and resident experience, and requires specialized training in food service.

Food Service Worker/Kitchen Helper/Dietary Aide

As a Director of Dining Services at Morrison Healthcare, you will oversee day-to-day operations for a dining account, managing and leading a team of associates. Responsibilities include maintaining excellent customer relations, overseeing food quality, managing budgets, and implementing new culinary programs. This role requires a blend of hospitality, culinary, and business management skills.

DIRECTOR OF DINING SERVICES

Director of Dining Services

A Restaurant Team Member at Baskin Robbins is responsible for preparing food and beverages according to Dunkin' Brands operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace. This role involves following brand standards, food safety standards, preparing orders, and maintaining a guest-focused culture in the restaurant.

Restaurant Team Member

A Dunkin' Restaurant Team Member is responsible for preparing food and beverages according to Dunkin' Brands operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace. This role involves following brand standards, food safety standards, preparing and serving orders, maintaining a guest-focused culture, and ensuring the restaurant's cleanliness and organization.

The Restaurant Chef at The Ritz-Carlton Fort Lauderdale is responsible for the quality, consistency, and production of the restaurant kitchen. This role involves exhibiting culinary talents through personal performance and leading the staff, managing all food-related functions such as menus, purchasing, and food preparation. The chef coordinates with the team to improve guest and employee satisfaction while maintaining the operating budget and ensuring sanitation and food standards are achieved.

Sous Chef

Restaurant Chef

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning and development, offering a path to grow your career towards Shack Trainer, Cross Trainer, Shift Manager, and beyond. The position includes a competitive hourly rate plus tips, a range of benefits such as medical insurance, 401k with company match, vacation time, and more, and flexible scheduling.

The Catering Services Worker at Broward Health Medical Center supports the event operations team in managing catering orders and events. Responsibilities include event set up, transporting equipment and supplies, serving guests, and cleaning up after events. This role requires a focus on customer service, maintaining cleanliness, and adhering to safety policies.

Catering Services Worker-Broward Health Medical Center

Catering Services Worker

As a Food Service Aide at Select Specialty Hospital - Miami Lakes, you will be an integral part of the kitchen and cafeteria operations, performing a variety of services including preparing high-quality food, operating kitchen equipment safely, and assisting in clean-up. This role is crucial for ensuring patients recovering from serious injuries or illnesses receive nutritious and timely meals.

Food Service Aide / PRN

Food Service Aide

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Fine Dining Server Jobs in Fort Lauderdale, FL Hiring Now

Food Service Worker - Broward Health Medical Center

Food Service Worker

Restaurant Host - Bazille - Town Center at Boca Raton

CATERING ATTENDANT (FULL TIME)

Food Service Worker

FOOD SERVICE WORKER (FULL TIME)

Restaurant Crewmember

Food Service Worker/Kitchen Helper/Dietary Aide

DIRECTOR OF DINING SERVICES

Restaurant Team Member

Restaurant Team Member

Sous Chef

Restaurant Team Member

Catering Services Worker-Broward Health Medical Center

Food Service Aide / PRN