The Food Service Worker at ARAMARK assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker/Driver

Food Service Worker

The Lead Dining Facility Attendant at Envision Food Services, LLC is responsible for providing excellent customer service, ensuring sanitation and compliance with standard operational procedures in the dining facility. This role involves pre-meal set-up, mealtime tasks, and post-meal cleaning, as well as various cleaning and sanitation duties. The attendant also ensures compliance with company policies and HACCP standards.

DFAC Shift LDR

Lead Dining Facility Attendant

The Food Service Worker/Cashier at Canteen is responsible for performing cashiering duties, including general food service work. This role involves maintaining sanitation standards in the preparation, service, and dining room facilities, as well as performing prep work, carrying food items, storing foods safely, cleaning work areas, and ensuring compliance with sanitation and safety requirements. The position requires no previous experience but offers a full-time schedule with a pay range of $16.50 to $17.50.

FOOD SERVICE WORKER/CASHIER (FULL TIME)

Food Service Worker/Cashier

The Dining Facility Attendant at Blackstone Consulting, Inc. is responsible for providing excellent customer service to clients, ensuring sanitation and compliance with standard operational procedures in the dining facility. This role involves pre-meal set-up, mealtime tasks, and post-meal cleaning procedures, as well as various cleaning and sanitation duties.

DFA Server

Dining Facility Attendant

The Catering Services Supervisor at the University of South Carolina is responsible for the supervision, training, and management of the food service operation. This role ensures that appropriate quantities of food are prepared and served, maintains food production safety and quality, and manages inventory. The supervisor also supervises and evaluates employees, promoting growth, efficiency, morale, and teamwork.

Catering Services Supervisor - University of South Carolina

Catering Services Supervisor

The Food Service Manager at Aramark is a management role responsible for developing and implementing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety, sanitation, and financial performance standards are met. The role involves leading the front of the house of the dining operation, planning and directing food service activities, and maintaining a safe and healthy environment for clients, customers, and employees.

Location Manager - Foodservice - Univ of South Carolina - Columbia, SC

Food Service Manager

As a Student Food Service Worker at the University of South Carolina, you will play an important role in preparing and serving food while adhering to safety guidelines and maintaining excellent customer service. This position offers the opportunity to develop new skills and make a positive impact in a dynamic and supportive environment.

Student Food Service Worker - Horseshoe Deli at the University of South Carolina

Student Food Service Worker

As a Student Food Services / Catering Worker at the University of South Carolina, you will play an important role in food preparation, safety, and customer service. This position offers an opportunity to develop new skills and make a positive impact, with responsibilities varying by location based on client requirements and business needs.

Student Worker - Food Service or Catering - University of South Carolina

Student Worker - Food Service or Catering

The Food Service Worker at the National Advocacy Center (NAC) assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - National Advocacy Center (NAC)

The Food Service Supervisor at the University of South Carolina is a full-time role responsible for overseeing staff, collaborating with teammates, and ensuring the safety and quality of food in accordance with policies, procedures, and department requirements. This position involves producing and maintaining work schedules, directing daily activities, maintaining a sanitary department, and supervising and evaluating employees. The role requires a blend of leadership, organizational, and food safety skills.

Food Service Supervisor-EBB - University of South Carolina

Food Service Supervisor

As a Student Food Services/Catering Worker at ARAMARK, you will play an important role in food preparation, safety, and customer service. This position offers the opportunity to develop new skills and make a positive impact, with responsibilities varying by location based on client requirements and business needs. No prior experience is required, making it an ideal starting point for your career.

Student Worker - Food Service

Student Food Services/Catering Worker

As a Food Service Worker Lead at the University of South Carolina, you will be responsible for assisting with food preparation, portioning meals, and serving customers. This role involves leading all aspects of food preparation, maintaining cleanliness and sanitation standards, and ensuring a positive customer experience. The position requires strong leadership, teamwork, and customer service skills.

Food Service Worker Lead- Pavilion - University of South Carolina

Food Service Worker Lead

The Catering Services Worker at the University of South Carolina supports the event operations team in managing successful catering orders and events. Responsibilities include event set up, transporting equipment and supplies, serving guests, and cleaning up after events. This role requires a focus on customer service, maintaining cleanliness, and adhering to safety policies.

Catering Services Worker - Catering Department at the University of South Carolina

Catering Services Worker

The Food Service Worker at Canteen is responsible for preparing, presenting, and serving food as needed. This role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, carrying food to and from work stations, storing food safely, and ensuring compliance with sanitation and safety requirements. The position offers a full-time schedule with a focus on customer service and food safety.

FOOD SERVICE WORKER (FULL TIME)

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a supportive work environment, gain skills for career advancement, and impact the community through Panda Cares. Training is provided for those without prior experience.

Restaurant Service and Kitchen Team (2295)

Service and Kitchen Team Associate

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Food Service Assistant Jobs in Columbia, SC Hiring Now