Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, achieving financial goals, and ensuring exceptional guest experiences. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Brighton, MI - GLE

Restaurant Manager

Dunkin' is seeking an experienced Restaurant Assistant Manager to join their growing team. This role involves leading a team in a fast-paced environment, ensuring high-quality guest service, and managing restaurant operations. The position offers competitive wages, health benefits, and opportunities for growth within the company. Dunkin' values its employees as part of a family, offering a supportive and fun work atmosphere.

Restaurant Assistant Manager

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

Restaurant General Manager

The Food Service Worker/Cashier at Clio Area Schools is responsible for performing cashiering duties, including general food service work, and maintaining sanitation standards in the preparation, service, and dining room facilities. This role involves a variety of tasks such as prep work, carrying food to and from work stations, storing foods safely, cleaning work areas, and serving customers in a friendly and efficient manner. Both full-time and part-time positions are available.

FOOD SERVICE WORKER/CASHIER (FULL TIME and PART TIME)

Food Service Worker/Cashier

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

As the Restaurant General Manager at Taco Bell, you will lead the overall restaurant operation, focusing on coaching, training, financial management, and developing a team of top performers. This role involves overseeing recruiting and training, setting high standards for customer experience, and fostering a culture of excellence. The position offers a range of benefits, including competitive pay, bonus potential, vacation, education scholarships, free meals, and more, along with a commitment to sustainability.

Dunkin' is seeking an experienced Restaurant General Manager to lead their growing organization in the Metro-Detroit and Cleveland area. This role involves assuming leadership in a fast-paced environment, managing team members, ensuring quality and guest satisfaction, and maintaining restaurant operations. The position offers a chance for career growth within a family-oriented company that values teamwork and a positive guest experience.

As a BIM Manager and Foodservice Designer at Compass Group, you will play a crucial role in designing future state retail and food spaces for clients in corporate workplaces, education, sports, and leisure industries. This position involves innovating new foodservice concepts, producing design deliverables using Revit and/or CAD, creating equipment plans, selecting and reviewing foodservice equipment, and compiling equipment cut books. The role requires a strong background in foodservice design, proficiency in Revit, and the ability to work under minimal supervision.

FOOD SERVICE DESIGNER (REMOTE)

BIM Manager and Foodservice Designer

The Restaurant Shift Manager at Jimmy John's oversees in-store operations alongside the General Manager, ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently. The role requires leading by example, executing systems and procedures with integrity, and maintaining an enthusiastic, friendly, and positive attitude.

Restaurant Shift Manager - Hiring Immediately!

Restaurant Shift Manager

Speedway LLC is seeking an Assistant Restaurant Leader for their Speedy Café, offering a variety of freshly made food and beverages. This role involves overseeing and providing customer service leadership, training, and coaching alongside the Restaurant Leader for all restaurant employees. The position emphasizes the importance of ensuring proper preparation, presentation, and freshness of all foodservice products, as well as compliance with company policies and Health Department Standards. Speedway offers a strong 'promote from within' philosophy, competitive pay, and a comprehensive benefits package.

Assistant Restaurant Leader (Assistant Manager) - Speedy Café

Assistant Restaurant Leader

The Manager, Deli at SpartanNash is responsible for leading the day-to-day activities of the department operations in a retail store. This includes ensuring associates are trained, the department is fully staffed, operating at company standards, and meeting all company goals and key performance indicators. The role involves ordering and maintaining inventory, managing a team for stocking and production, and ensuring product quality and freshness. The Manager, Deli also plays a key role in department management, including staffing, training, performance management, and career development of associates.

Manager, Deli

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

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Food Service Manager Jobs in Lake Fenton, MI Hiring Now

Restaurant Manager - Brighton, MI - GLE

Restaurant Assistant Manager

Restaurant General Manager

FOOD SERVICE WORKER/CASHIER (FULL TIME and PART TIME)

Account Executive-Food Service

Restaurant General Manager

Restaurant General Manager

FOOD SERVICE DESIGNER (REMOTE)

Restaurant Shift Manager - Hiring Immediately!

Restaurant Assistant Manager

Assistant Restaurant Leader (Assistant Manager) - Speedy Café

Manager, Deli

Restaurant Management Opportunities

Restaurant General Manager

Restaurant General Manager