Food and Consumable associates at Walmart are focused on customer service and creative merchandising. They handle incoming merchandise, create seasonal display features, and ensure the salesfloor meets customer needs. This part-time role offers competitive pay, performance-based incentives, and a comprehensive benefits package.

Food/Consumables Team Associate

Aramark is seeking full-time Food Service Supervisors to lead and oversee operations, staff, and food safety and quality. This role involves coordinating work schedules, maintaining food production standards, ensuring a safe and organized working environment, and supervising and training employees. The position offers an opportunity for growth and the chance to make a positive impact in a passionate Food Services Team.

Food Service Supervisor

As a Student Food Services / Catering Worker at ARAMARK, you will play an important role in food preparation, safety, and customer service. This position offers the opportunity to develop new skills and make a positive impact, with responsibilities varying by location based on client requirements and business needs. No prior experience is required, making it an ideal starting point for your career.

Student Worker - Royal Catering

Student Worker - Food Service or Catering

As a BIM Manager and Foodservice Designer at Compass Group, you will play a crucial role in designing future state retail and food spaces for clients in corporate workplaces, education, sports, and leisure industries. This position involves innovating new foodservice concepts, producing design deliverables using Revit and/or CAD, creating equipment plans, selecting and reviewing foodservice equipment, and compiling equipment cut books. The role requires a strong background in foodservice design, proficiency in Revit, and the ability to work under minimal supervision.

FOOD SERVICE DESIGNER (REMOTE)

BIM Manager and Foodservice Designer

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Restaurant Manager

The Catering Services Supervisor at ARAMARK is responsible for the supervision, training, and management of the food service operation. This role ensures that appropriate quantities of food are prepared and served, maintains food production safety and quality, and manages inventory. The supervisor also supervises and evaluates employees, promoting growth, efficiency, morale, and teamwork.

Catering Services Supervisor - Wilkes Henry

Catering Services Supervisor

The Restaurant Manager at Dunkin' is responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales. They oversee the overall operation of the restaurant in compliance with Dunkin' Donuts standards, franchisee standards, and applicable laws.

The Assistant Deli Manager at Restaurant Depot works closely with the Deli Manager to ensure all available product is out for sale, maintained with the strictest freshness policies, and develops relationships with customers to drive sales goals. This role involves operating equipment, following product handling procedures, assisting with product presentation, and ensuring inventory levels through frequent cycle counts. The position requires teamwork, customer service skills, and adherence to safety and food safety regulations.

Assistant Deli Manager

As a Food Service Worker Lead at ARAMARK, you will be responsible for assisting with food preparation, portioning meals, and serving customers. This role involves leading all aspects of food preparation, maintaining cleanliness and sanitation standards, and ensuring a positive customer experience. The position requires strong leadership, teamwork, and customer service skills.

Food Service Worker Lead

The Food Service Worker at King's College Market Place is responsible for preparing, presenting, and serving food as needed. This full-time position involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, carrying pans and trays of food, storing food in designated areas, cleaning work areas and equipment, and serving customers in a friendly and efficient manner. The role emphasizes compliance with food safety and sanitation requirements, as well as company service standards.

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

The Restaurant Manager at Dunkin' is responsible for maintaining a customer service focus, demonstrating a passion for results, and developing a great team. This role involves problem-solving, team leadership, and ensuring the success of employees and customers. Previous managerial experience and fast food/quick service restaurant experience are strongly preferred.

The Foodservice Worker at Geisinger performs routine tasks related to the portioning and serving of food, cleaning of tableware, equipment, or work areas, and ensures compliance with regulatory agencies' standards. This role involves various tasks within the foodservice area, including food preparation, packaging, deliveries, and maintaining cleanliness and sanitation. The position requires adherence to service standards and may involve handling cash depending on needs.

Foodservice Worker (Full-time)

Foodservice Worker

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Food Service Manager Jobs in Olyphant, PA Hiring Now

Food/Consumables Team Associate

Food Service Supervisor

Student Worker - Royal Catering

FOOD SERVICE DESIGNER (REMOTE)

Restaurant Management Opportunities

Catering Services Supervisor - Wilkes Henry

Restaurant Manager

Assistant Deli Manager

Food Service Worker Lead

FOOD SERVICE WORKER (FULL TIME)

Restaurant Manager

Foodservice Worker (Full-time)