Restaurant Team Members at Love's Travel Stops & Country Stores are responsible for delivering excellent customer service in a fast-paced environment. They handle general customer service duties, balance cash registers, prepare orders, and ensure food safety. No experience is required as training is provided. This role offers a variety of benefits including tuition assistance, paid time off, flexible scheduling, 401(k) with 100% match up to 5%, medical/dental/vision insurance, competitive pay, and career development opportunities.

Restaurant Team Member

As a Restaurant Team Member at Shake Shack, you will be an integral part of the team from day one, with the opportunity to train on every station while increasing your responsibility and pay. The role emphasizes a fun and collaborative work environment, competitive rates, and opportunities for growth towards higher positions at your own pace. This entry-level position offers a comprehensive benefits package, including medical, dental, and vision insurance, 401k with company match, vacation and wellness time, and more.

As a Restaurant Host at On The Border Mexican Grill & Cantina, you will be the face of the restaurant, greeting and seating guests in a timely manner, managing the waiting list during high volume times, and assisting in cleaning and resetting tables. This role is crucial in delivering great hospitality and contributing to a vibrant, unique dining experience. On The Border offers a dynamic work environment with daily pay, competitive earnings, flexible scheduling, health benefits, career advancement opportunities, and a strong community involvement.

Restaurant Host - Hostess

Restaurant Host

The Catering Attendant is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck. Responsibilities include setting up and serving at functions, cleaning the event area, breaking down the setup, returning leftover food and equipment to the catering facility, and maintaining a clean and safe work environment.

CATERING ATTENDANT (FULL TIME AND PART TIME)

Catering Attendant

The Restaurant Steward at The Crescent Hotel in Fort Worth assists the Stewarding Supervisor and Restaurant Outlets in the cleaning and organizing of the Food and Beverage Outlets. This role is crucial for maintaining high standards of cleanliness and organization, ensuring a positive guest experience through the proper handling and maintenance of service ware. Physical strength and stamina are essential for this position due to its high activity level.

Restaurant Steward

The Assistant Restaurant Manager at Dunkin' is responsible for supporting the Restaurant Manager, Shift Leaders, and Team in the absence of the Restaurant Manager. This role involves floor operations, Brand Training programs, and leading the team to deliver great guest experiences, operational excellence, and profitable topline sales. The Assistant Manager also supports the Restaurant Manager in the overall operation of the restaurant according to Dunkin' standards, franchisee policies, and applicable laws.

Assistant Restaurant Manager

The Restaurant Team Member at SONIC Drive-In is a multifaceted role encompassing various food service responsibilities, including Fountain & Frozen, Food Production, Grill, Fryer, Switchboard, and potentially Drive-Thru duties. This position is at the heart of the SONIC experience, offering a unique blend of fun, flexible hours, great pay, and professional fulfillment in a dynamic work environment.

crew member

The Food Service Team Leader at Target is responsible for providing a fresh, full, and food-safe shopping experience for guests. This role involves leading food and food services, including replenishment, inventory accuracy, food safety, presentation, and ensuring price accuracy and promotional signing processes. The leader will also manage a team of hourly team members, focusing on guest service, business fundamentals, and team development.

Food Service Team Leader - Mansfield, TX

Food Service Team Leader

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

Pollo Regio is seeking a Restaurant General Manager for our Fort Worth locations. This role is ideal for customer-focused individuals with previous restaurant experience, looking to succeed and grow within the company. The position involves coordinating the entire restaurant operation, delivering superior guest services, ensuring customer satisfaction, and maintaining quality products and operations.

Restaurant Manager Fort Worth TX

Restaurant Manager

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, achieving financial goals, and ensuring exceptional guest experiences. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Benbrook, TX - WTX

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Panda Express is seeking friendly team players to provide great customer service and cook food for guests. This role offers the opportunity to thrive in a supportive work environment, with chances to gain skills for career advancement and impact the community through Panda Cares. Training is provided, making it suitable for both experienced and inexperienced candidates.

Restaurant Service and Kitchen Team (1970)

Service and Kitchen Team Associate

The Prepared Foods Cook at Whole Foods Market is responsible for performing all functions related to proper food preparation, including maintaining the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions require adherence to health and safety regulations, including Food Safety, and promoting national, regional, and store programs and initiatives.

Prepared Foods Cook / Food Production - Full Time

Prepared Foods Cook

The Food Services Lead at Medical City Arlington, part of HCA Healthcare, supervises and coordinates the activities of the Food and Nutrition Services department to ensure high-quality food service for patients, visitors, and colleagues. This role involves leadership skills to motivate, train, and direct staff, ensuring good customer service, a sanitary environment, and compliance with department policies and procedures. The position is crucial for achieving the best experience for patients through service, safety, and professionalism.

FNS Lead

Food Services Lead

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Food Service Worker Jobs in Benbrook, TX Hiring Now

Restaurant Team Member

Restaurant Team Member

Restaurant Host - Hostess

CATERING ATTENDANT (FULL TIME AND PART TIME)

Restaurant Steward

Assistant Restaurant Manager

crew member

Food Service Team Leader - Mansfield, TX

Account Executive-Food Service

Restaurant Manager Fort Worth TX

Restaurant Manager - Benbrook, TX - WTX

Restaurant Management Opportunities

Restaurant Service and Kitchen Team (1970)

Prepared Foods Cook / Food Production - Full Time

FNS Lead