The Assistant Restaurant Manager at Taco Bell plays a crucial role in the leadership and management of the restaurant, working closely with the Restaurant General Manager to achieve success metrics. This position is a training ground for restaurant management, focusing on the guest experience, team growth and mentoring, effective communication, and maintaining a positive and collaborative work environment.

Assistant Restaurant Manager

Food and Consumable associates at Walmart are focused on customer service and creative merchandising. They handle incoming merchandise, create seasonal display features, and ensure the salesfloor meets customer needs. This part-time role offers competitive pay, performance-based incentives, and a comprehensive benefits package.

Food/Consumables Team Associate

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

The Food and Beverage Supervisor at Legends Hospitality is responsible for supporting all food and beverage operations at Jones Beach Theater. This role involves assisting in staffing, scheduling, training, and counseling of staff, directly managing staff, maintaining and controlling high volume food and beverage inventory, and ensuring compliance with service, sanitation, and product quality standards.

Food & Beverage Supervisor - Northwell Health at Jones Beach Theater Wantagh, NY

Food and Beverage Supervisor

We are seeking a full-time Restaurant Manager for our Dunkin' franchise. The ideal candidate will maintain a customer service focus, demonstrate a passion for results, and have a desire to develop a great team. This role involves problem-solving, team leadership, and ensuring a top-notch customer service experience.

Restaurant Manager

The Restaurant Manager at Dunkin' is responsible for maintaining a customer service focus, demonstrating a passion for results, and developing a great team. This role involves problem-solving, team leadership, and ensuring the success of employees and customers. Previous managerial experience and a strong background in fast food/quick service restaurant environments are strongly preferred.

The Food Service Worker at ARAMARK will assist the manager with food/meal preparation, maintain cash receipts and meal records, and ensure high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Seaford UFSD

Food Service Worker

The Substitute Food Service Worker at Whitsons Culinary Group is responsible for preparing and serving food according to menus, ensuring correct portion sizes, and complying with health and safety requirements. This role involves cleaning equipment and work areas, brewing coffee, filling beverage machines, and participating in ware washing. The position requires a high school diploma or equivalent, the ability to work in all schools as needed, and adherence to safety protocols.

Substitute Food Service Worker - Port Jefferson School Nutrition

Substitute Food Service Worker

The Prepared Foods Cook at Whole Foods Market is responsible for the proper food preparation, maintenance of the cold case, fresh pack, salad, and hot bars, ensuring food quality and presentation. This role involves stocking, sanitation, and providing excellent customer service. The position requires adherence to health and safety regulations, including Food Safety, and supports the company's core values and goals.

Prepared Foods Cook / Food Production - Full Time

Prepared Foods Cook

This position is responsible for preparing and cooking food items to ensure high quality of taste and appearance to satisfy guests and maximize food revenues. The role involves adhering to health and sanitation procedures, maintaining proper product temperatures and rotation, keeping work areas clean, and assisting with stocking and other kitchen duties as needed.

Concessions Cook  - Jones Beach Theater

Concessions Cook

Delaware North Sportservice is seeking seasonal Concessions Cooks for Nassau Coliseum in Uniondale, New York. The role involves preparing dishes according to recipes and chef specifications, operating kitchen equipment, and ensuring cleanliness and organization. This position offers a dynamic work environment, with opportunities for training and development, and a comprehensive benefits package.

Concessions Cook, Nassau Coliseum

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning and development, offering a path to grow your career towards Shack Trainer, Cross Trainer, Shift Manager, and beyond. The position includes a dynamic work environment, competitive rates, weekly pay, medical insurance, 401k with company match, vacation time, employee dining discounts, and more.

Restaurant Team Member

The Chef/Manager at MercyFirst is responsible for overseeing the kitchen operations, including cost and budget management, food preparation, kitchen safety, and sanitation standards. This role involves managing the kitchen team, ensuring proper food handling and cooking techniques, and maintaining high standards of food quality and presentation.

Chef/Manager MercyFirst

Chef/Manager

The Restaurant Host at Nordstrom Grill in Roosevelt Field is responsible for greeting and seating customers quickly and professionally, sharing knowledge about the restaurant's menu and products, assisting with new employee training, and supporting other areas of the restaurant as needed. This role requires a self-motivated individual committed to providing outstanding customer service.

Restaurant Host - Nordstrom Grill - Roosevelt Field

Restaurant Host

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Food Service Worker Jobs in Deer Park, NY Hiring Now

Assistant Restaurant Manager

Food/Consumables Team Associate

Account Executive-Food Service

Food & Beverage Supervisor - Northwell Health at Jones Beach Theater Wantagh, NY

Restaurant Manager

Restaurant Manager

Food Service Worker - Seaford UFSD

Substitute Food Service Worker - Port Jefferson School Nutrition

Prepared Foods Cook / Food Production - Full Time

Concessions Cook - Jones Beach Theater

Concessions Cook, Nassau Coliseum

Prepared Foods Cook / Food Production - Full Time

Restaurant Team Member

Chef/Manager MercyFirst

Restaurant Host - Nordstrom Grill - Roosevelt Field