Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

The Food Service Manager at Thorntons LLC is responsible for providing quality food and beverage products, maintaining inventory and cleanliness in the food and beverage areas, and achieving sales, unit, and profit goals for these categories. This role involves preparing food and beverage products, ensuring food safety and sanitation compliance, managing food operations including inventory and profitability, and maintaining equipment and workspace cleanliness.

Food Service Manager

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Restaurant Manager

As a Restaurant Manager at Red Lobster, you will be responsible for leading restaurant operations with a focus on delivering high-quality seafood and beverage service while maximizing guest satisfaction. This role involves hiring, training, and inspiring the team, ensuring compliance with employment policies, managing team member performance, and maintaining a clean and safe environment. The company offers an 11-week in-restaurant training program, individual development plans, and ongoing training to support career growth.

Shake Shack is seeking a positive and enthusiastic Restaurant Manager with 2-3 years of restaurant management experience in a high-volume, fast-paced environment. This role involves leading the team, managing all aspects of the Shack's operations, and driving hospitality and excellence. The position offers a 40-hour work week during training, with post-training hours ranging from 40 to 50, depending on the needs of the Shack.

As a Restaurant Manager at Baskin Robbins, you will be responsible for maintaining and managing the restaurant environment, supporting brand consistency, and implementing the store strategy and action plan. This role involves motivating the team to complete the sales process, ensuring customer satisfaction, complying with company procedures, maximizing productivity and profitability, hiring, training, and monitoring the development of staff. The position requires 3-5 years of experience in a relevant field and a high school diploma or equivalent.

As a Restaurant Manager at Dunkin' Donuts, you will be responsible for maintaining and managing the restaurant environment, supporting brand consistency, implementing store strategy and action plan, motivating the team, ensuring customer satisfaction, complying with company procedures, maximizing productivity and profitability, hiring, training, and monitoring the development of staff. This role requires 3-5 years of experience in a relevant field and a high school diploma or equivalent.

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, and ensuring financial goals and exceptional guest experiences. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Waukegan - Gurnee - Round Lake Beach, IL - MWN

Panda Express is seeking friendly team players to provide great customer service and cook food for guests. This role offers the opportunity to thrive in a supportive work environment, with chances to gain skills for career advancement and impact the community through Panda Cares. Training is provided, making it suitable for both experienced and inexperienced candidates.

Restaurant Service and Kitchen Team (516)

Service and Kitchen Team Associate

The Catering Specialist at Jimmy John's is an entry-level marketing position focused on building brand awareness and sales through creative marketing, distributing free samples to local businesses, and facilitating catering order execution and follow-up. This role involves driving within the store's delivery area, creating marketing materials, and maintaining a 'Book of Business' for each store. The position requires outgoing and energetic individuals who can work independently and handle customer interactions effectively.

Catering Specialist

Buffalo Wild Wings GO is seeking individuals for various restaurant management positions, including Shift Manager, Assistant Manager, and General Manager. The role involves managing the overall operations of the restaurant, including its financial health, team management, and guest experience. This position offers a chance to be part of a growing company with benefits such as a bonus program, free shift meals, continuous learning opportunities, and more.

Restaurant Management

Aramark is hosting an Autism and Other Disabilities Hiring Event at the Rosemont Convention Center, offering a variety of positions including Catering Attendants, Concession Workers, Cooks, Custodial Service Workers, Environmental Service Workers, Food Service Workers, General Utility Workers, Housekeepers, Lobby Services Associates, and Warehouse Workers. These roles may involve physical demands such as lifting, bending, pushing, pulling, and extended walking and standing, as well as the use of uniforms and/or Personal Protective Equipment (PPE).

Autism and Other Disabilities Hiring Event - Rosemont Convention Center

Catering Attendant

The Restaurant Crew at Speedway LLC is responsible for providing prompt, efficient, safe, and courteous quality food service to guests. This role involves a variety of tasks including cashiering, customer service, and ensuring the cleanliness and safety of the restaurant. No prior experience is required, making it an excellent opportunity for those looking to start a career in the food service industry or simply join a dynamic team.

Restaurant Crew (Speedy Café)

Restaurant Crew

The Food Service Worker at Aramark's Medline Northfield Cafe assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker-Medline Northfield Cafe