The Restaurant Manager at Panda Express is responsible for ensuring the restaurant operates profitably while maintaining its reputation. This role involves delivering strong results in people, guests, and financial areas, and aligning with the company's 2020 Vision. The manager hires, trains, and evaluates the team, ensures high standards of performance, and maintains a strong pipeline of promotable associates. They also focus on delivering exceptional guest experiences, managing financial results, and maintaining the restaurant's ambiance and service quality.

Restaurant Manager - La Palma Panda Inn

Restaurant Manager

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

Panda Express is seeking friendly team players to provide excellent customer service and cook food for guests. This role offers the opportunity to work in a supportive environment, gain skills for career advancement, and contribute to community impact through Panda Cares. No experience is required as training will be provided.

Restaurant Service and Kitchen Team (3209)

Service and Kitchen Team Associate

The Restaurant Apportioner at Panda Express is responsible for ensuring ingredients for each dish order are assembled and presented to cooks for preparation, with work evenly distributed among cooks and the cold table kept stocked. This role involves reading guest orders, assembling ingredients, assigning dishes to be cooked, checking dishes for correct plating and sauce consistency, and ensuring kitchen supplies are stocked and fresh. The position offers competitive benefits, including a progressive compensation package, 401K with company match, medical insurance, and paid time off.

Restaurant Apportioner - La Palma Panda Inn

Restaurant Apportioner

The Server Attendant at Spanish Peaks Mountain Club is responsible for assisting the Server team by stocking, cleaning, and managing the flow of their section. This role plays a crucial part in supporting the company's goals, objectives, vision, mission, and values by actively contributing as a business partner. The position requires a high school diploma or equivalent, 2-3 years of experience in a hotel or restaurant environment, and the ability to serve alcohol. The role involves physical activities such as bending, squatting, and lifting up to 50 lbs.

Server Attendant, SET

Server Attendant

Buffalo Wild Wings is seeking Kitchen Staff to join their team. The primary purpose of this role is the preparation of food items while maintaining a clean and sanitized kitchen area. The position requires adherence to Buffalo Wild Wings standards, knowledge of food safety and sanitation procedures, and excellent communication skills.

HOH/Kitchen Staff

Kitchen Staff

Live Nation Entertainment is seeking a Restaurant Server to serve food and beverage items in a knowledgeable, friendly, and helpful manner to all guests. This role involves greeting guests, responding to inquiries, suggesting menu items, anticipating and responding to guest needs, and ensuring a positive dining experience. The ideal candidate will have a passion for hospitality, a commitment to guest satisfaction, and the ability to work in a fast-paced environment.

Restaurant Server

As a Restaurant Server at Costa Mesa Marriott, you will serve guests in a hospitable manner to ensure a positive guest experience. This role involves greeting, preparing, and serving drinks to guests according to HEI Hotels and Resorts beverage service standards, abiding by all relevant requirements for serving alcoholic beverages, and maintaining the readiness of the station. The position offers a range of benefits, including access to shift meals, town hall meetings, team building activities, and holiday parties.

Restaurant Server (PT)

As a Restaurant Server at House of Blues, you will serve food and beverage items in a knowledgeable, friendly, and helpful manner to all guests. This role involves greeting guests, responding to inquiries, suggesting menu items, anticipating and responding to guest needs, and ensuring a positive dining experience. You will also be responsible for organizing and prioritizing service, taking and delivering orders, and maintaining safety and sanitation standards.

The Restaurant Host at House of Blues, a division of Live Nation Entertainment, is responsible for greeting guests with a positive attitude, controlling the flow of guests, obtaining guest information, directing guests to appropriate locations, and assisting in all areas of Host Stand Operations to ensure a high-quality guest experience. This role requires a passion for the House of Blues Brand and Culture, a commitment to guest satisfaction, and the ability to multitask in a fast-paced environment.

Restaurant Host

The Restaurant Host at Live Nation Entertainment's House of Blues is responsible for greeting guests with a positive attitude, controlling the flow of guests, obtaining guest information, directing guests to appropriate locations, and ensuring a high-quality guest experience. This role involves a deep understanding of the HOB Hospitality Zone, responding to guest needs, and marketing current and future shows, menu items, and retail. The position requires flexibility to work days, nights, weekends, and holidays.

As a Shake Shack Restaurant Team Member, you will be an integral part of the team from day one, with the opportunity to train on every station and increase your responsibility and pay. The role emphasizes learning and development, offering a path to grow your career towards Shack Trainer, Cross Trainer, Shift Manager, and beyond. The position includes competitive hourly pay plus tips, a range of benefits, and flexible scheduling.

Restaurant Team Member

Food and Consumable associates at Walmart are focused on customer service and creative merchandising. They handle incoming merchandise, create seasonal display features, and ensure the salesfloor meets customer needs. This part-time role offers competitive pay, performance-based incentives, and a comprehensive benefits package.

Food/Consumables Team Associate

The Restaurant Assistant Manager at Panda Express is a key role responsible for ensuring the restaurant operates profitably while maintaining its reputation. This position involves delivering strong People, Guests, and Financial results by hiring, training, and evaluating the team, delivering exceptional guest experiences, and maintaining control of financial aspects such as labor costs and cash handling. The role requires a college degree or equivalent experience in managing a full-service restaurant, with a focus on upholding the company's mission, values, and operations standards.

Restaurant Assistant Manager - Yakiya Hacienda

Restaurant Assistant Manager

The Team Member at Taco Bell is responsible for setting the tone for the customer experience by greeting and serving customers quickly and efficiently, or working in the kitchen to prepare food. This role requires a friendly attitude, great customer service skills, and the ability to multitask and prioritize in a changing environment.

Taco Bell Team Member: Food Champion and Service C

Team Member: Food Champion and Service Champion

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Food Service Worker Jobs in Midway City, CA Hiring Now

Restaurant Manager - La Palma Panda Inn

Restaurant Manager

Restaurant Service and Kitchen Team (3209)

Restaurant Apportioner - La Palma Panda Inn

Server Attendant, SET

HOH/Kitchen Staff

Restaurant Server

Restaurant Server (PT)

Restaurant Server

Restaurant Host

Restaurant Host

Restaurant Team Member

Food/Consumables Team Associate

Restaurant Assistant Manager - Yakiya Hacienda

Taco Bell Team Member: Food Champion and Service C