The Food Service Worker position at Chartwells K12 involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. The position is available in full-time and part-time capacities, with schedules from Monday to Friday, 7:00 am to 2:00 pm. Previous food service experience is required.

FOOD SERVICE WORKER (FULL TIME and PART TIME)

Food Service Worker

The Prepared Foods Cook at Whole Foods Market is responsible for the proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions must be performed in accordance with team and store Standard Operating Procedures and strive to promote national, regional, and store programs and initiatives.

Prepared Foods Cook / Food Production

Prepared Foods Cook

Elior North America is seeking a motivated catering attendant to join the experienced catering team at Bandwidth in Raleigh, NC. The role involves providing superior service to customers at catered events, including preparing the banquet room, serving customers, and cleaning up after the event. This position requires excellent teamwork, communication, organization, and attention to detail skills.

Catering Attendant

The Food Service Director at Healthcare Services Group, Inc. is responsible for managing the foodservice program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including maintaining records, training staff, and ensuring quality dining services. The position requires a commitment to safety, punctuality, and positive interactions with residents and staff.

Food Service Director

The Restaurant Crew Member at Hardee's is responsible for providing excellent customer service, preparing quality products, and maintaining cleanliness within the restaurant. This role offers an opportunity to develop career skills, make new friends, and join a team-oriented environment. No experience is necessary, and the position includes competitive pay, benefits, and opportunities for advancement.

HARDEE'S OF HILLSBOROUGH - CREW

Restaurant Crew Member

The Food Service Worker at Morrison Living is responsible for preparing, presenting, and serving food as needed. This part-time role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, carrying food to and from work stations, storing food safely, and ensuring compliance with sanitation and safety requirements. The position offers a fun work environment, a robust benefits package, and the opportunity to be part of a team that makes a real impact in the lives of those served.

FOOD SERVICE WORKER (PART TIME)

The Catering Attendant at Flik Hospitality Group is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck. Responsibilities include setting up and serving at functions, cleaning the event area, breaking down the setup, returning leftover food and equipment to the catering facility, and maintaining a clean and safe work environment.

CATERING ATTENDANT (FULL TIME)

Boddie-Noell Enterprises, Inc., an independent franchisee of Hardee's Restaurants LLC, is seeking a Restaurant Manager to operate the restaurant in the absence of the Senior/General Manager. The role involves assisting in achieving sales growth, maintaining the highest standards of quality, service, and cleanliness, and managing labor costs. The ideal candidate will be passionate about making a difference for guests and team members, possess strong leadership skills, and have a commitment to excellence in all areas of restaurant operations.

HARDEE'S OF HILLSBOROUGH #1561 - MANAGER

Restaurant Manager

The Food Service Worker at Healthcare Services Group, Inc. (HCSG) is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, customer and resident experience, and requires specialized training in food service.

Food Service Worker/Kitchen Helper/Dietary Aide

As a Catering Manager at Bon Appétit, you will be responsible for managing the Catering Department, including training new associates, overseeing event set-ups, and directing temporary personnel. You will ensure proper service to clients during events, including proper set-up, cleaning, and breakdown procedures. This role involves catering events operations, logistics, quality improvement, sanitation, and all facility-related activities.

CATERING MANAGER

Catering Manager

The Food Service Utility position at Morrison Healthcare involves maintaining kitchen work areas, ensuring equipment and utensils are clean and orderly, and assisting with various food service tasks. This role is crucial for upholding safety and sanitation standards in the kitchen. No previous experience is required as training will be provided.

FOOD SERVICE UTILITY (FULL TIME)

Food Service Utility

PruittHealth is seeking a Food Service Cook to join their team, offering a supportive environment focused on the health and safety of its workforce. This role involves committing to caring for patients and partners, being a proactive and collaborative team member in a long-term care environment, and demonstrating respect and professionalism in the workplace. PruittHealth is committed to supporting the career growth of its employee-partners, offering comprehensive benefits, and investing in hands-on training.

Food Service Cook AL/5 Star Chef

Food Service Cook

The Food Service Worker at Healthcare Services Group, Inc. (HCSG) assists in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, customer and resident experience, and requires specialized training in food service.

The Food Service Worker at ARAMARK's new location at NCCU will assist in food/meal preparation, maintain cash receipts and meal records, and ensure high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food and baked goods, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

East Campus Food Service Worker- NCCU

The Catering Services Worker at the UNC Friday Center supports the event operations team in managing catering orders and events. Responsibilities include event setup, transporting equipment and supplies, serving guests, and cleaning up after events. This role requires a focus on customer service, maintaining cleanliness, and adhering to safety policies.

Catering Services Worker and Driver - UNC Carolina Catering

Catering Services Worker and Driver

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Food Service Jobs in DURHAM, NC Hiring Now

FOOD SERVICE WORKER (FULL TIME and PART TIME)

Prepared Foods Cook / Food Production

Catering Attendant

Food Service Director

HARDEE'S OF HILLSBOROUGH - CREW

FOOD SERVICE WORKER (PART TIME)

CATERING ATTENDANT (FULL TIME)

HARDEE'S OF HILLSBOROUGH #1561 - MANAGER

Food Service Worker/Kitchen Helper/Dietary Aide

CATERING MANAGER

FOOD SERVICE UTILITY (FULL TIME)

Food Service Cook AL/5 Star Chef

Food Service Worker/Kitchen Helper/Dietary Aide

East Campus Food Service Worker- NCCU

Catering Services Worker and Driver - UNC Carolina Catering