The Retail Food & Beverage Leader at United Dairy Farmers is responsible for maintaining a safe, clean, and stocked foodservice area, including knowledge of foodservice programs, product offerings, equipment, and standard operating procedures. This role also involves assisting other associates to grow foodservice sales, providing outstanding guest service, and ensuring the safe and efficient operation of the store in compliance with company policies and laws.

Retail Food & Bev Leader (Part Time) Store 019 - First Shift

Retail Food & Beverage Leader

The Retail Food and Beverage Leader at United Dairy Farmers is responsible for ensuring the execution of a safe, clean, and stocked foodservice area within a store. This includes knowledge of foodservice programs, product offerings, equipment, and standard operating procedures. The leader also plays a key role in providing outstanding service to guests, following the company's guest experience guidelines, and ensuring the safe and efficient operation of the store in compliance with all laws and regulations.

Retail Food and Beverage Leader Store 046 - Full Time

Retail Food and Beverage Leader

The Food & Beverage Leader at United Dairy Farmers is responsible for maintaining a safe, clean, and stocked foodservice area within the store. This role involves knowledge of foodservice programs, product offerings, equipment, and standard operating procedures, as well as assisting other associates to grow foodservice sales. Additionally, the leader ensures outstanding guest service, follows company policies, and carries out job responsibilities in an honest and ethical manner.

Food & Beverage Leader- Store 065- First Shift (Mon - Sat 4am-12pm - 5 day workweek) - Pay $13-$15

Food & Beverage Leader

The Retail Food & Beverage Leader at United Dairy Farmers is responsible for maintaining a safe, clean, and stocked foodservice area within the store. This role involves knowledge of foodservice programs, product offerings, equipment, and standard operating procedures, as well as assisting other associates to grow foodservice sales. Additionally, the leader ensures outstanding guest service, follows company policies, and carries out job responsibilities in an honest and ethical manner.

Retail Food & Bev Leader (Part Time) Store 132 - First Shift

Retail Food and Beverage Leader Store 015 - Full Time

The Retail Food & Beverage Leader at United Dairy Farmers is responsible for maintaining a safe, clean, and stocked foodservice area, including knowledge of foodservice programs, product offering, equipment, and standard operating procedures. This role also involves assisting other associates to grow foodservice sales, providing outstanding guest service, and ensuring the safe and efficient operation of the store in compliance with company policies and laws.

Retail Food & Bev Leader (Part Time) Store 167 - First Shift

The Food & Beverage Leader at United Dairy Farmers is responsible for ensuring a safe, clean, and stocked foodservice area within the store. This includes knowledge of foodservice programs, product offerings, equipment, and standard operating procedures. The role also involves assisting other associates to grow foodservice sales, providing outstanding guest service, and ensuring the safe and efficient operation of the store in compliance with company policies and laws.

RETAIL FOOD AND BEVERAGE LEADER STORE 129- FULL TIME

Food and Beverage Leader

The Food Operations Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Food Operations Manager

The Food Service Director at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Food Service Director

Clayco is seeking a Project Manager with experience in Food and Beverage to oversee projects from conceptual stages through closeout. This role involves building client and subcontractor relationships, managing design schedules, establishing project forecasts and budgets, and mentoring project management staff. The position requires a Bachelor’s Degree in Construction Management, Engineering, Architecture or a related field, along with 10+ years of experience managing construction projects, ideally Design/Build.

Project Manager - Food and Beverage

RETAIL FOOD AND BEVERAGE LEADER STORE 015 - FULL TIME

The Food Service Team Leader at Target is responsible for providing a fresh, full, and food-safe shopping experience for guests. This role involves leading food and food services, including replenishment, inventory accuracy, food safety, presentation, pricing, and promotional signing processes. The position offers the opportunity to develop skills in guest service, food and beverage business fundamentals, and team leadership.

Food Service Team Leader

Sodexo is seeking a General Manager at the University of Cincinnati in Cincinnati, OH, to direct all contract management service operations at a single account/unit. This role involves planning and supervising special functions, maintaining cash control and payroll records, hiring and training unit personnel, ensuring customer satisfaction, and managing financial aspects of the operation. The General Manager will also oversee the management/administrative team responsible for special functions, cash control, and payroll.

GENERAL MANAGER 4 - FOOD

General Manager - Food

ARCO Construction is seeking a Director of Food & Beverage Manufacturing to join their team. This role involves creating and expanding ARCO's presence in the Food and Beverage construction space, managing the sales plan, coordinating the sales/proposal process, and designing and managing the construction of Food & Beverage Processing facilities. The ideal candidate will have a strong background in technical sales and facility design within the Food & Beverage Processing industry, with a focus on enhancing production and efficiency.

Director of Food & Beverage Manufacturing, Construction

Director of Food & Beverage Manufacturing

The Supervisor, Concessions Lead at Xavier University is responsible for directing the activities of associates during a specific shift, overseeing that assigned job expectations are completed while maintaining policy and procedure. This role involves providing training, creating work schedules, evaluating performance, preparing reports, and acting as a contact person for employee concerns. The position offers competitive wages, benefits, and opportunities for training and development.

SUPERVISOR, CONCESSIONS LEAD (FULL TIME)

Supervisor, Concessions Lead

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