As a Catering Lead at Panera, you will be key to the success of our catering business, helping customers plan and select Panera food for their events, supporting their needs, and ensuring their food is delivered as promised. This role involves managing catering orders, delivering orders to customer events, and ensuring extraordinary guest experiences. The position offers competitive pay, career growth opportunities, and a supportive team environment.

Catering Lead

The Grocery Department Lead at Meijer is responsible for providing direction related to operations, processes, and conditions of their area. This role involves planning, guiding, and empowering team members in the day-to-day operation of the department, setting an example for exceptional customer experience, and helping achieve department goals. The position offers opportunities for career and community growth, including leadership, personal growth, and development.

Grocery Department Lead

The Food Prep Worker Lead at Aramark @ FORD Rotunda Center is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. This role involves leading and coordinating the work of others, preparing food according to recipes and production guidelines, adhering to food safety, food handling, and sanitation procedures, and maintaining excellent customer service.

Food Prep Worker Lead - Aramark @ FORD Rotunda Center

Food Prep Worker Lead

The Food Service Team Leader at Target is responsible for providing a fresh, full, and food-safe shopping experience for guests. This role involves leading food and food services, including replenishment, inventory accuracy, food safety, presentation, pricing, and promotional signing processes. The position offers the opportunity to develop skills in guest service, food and beverage business fundamentals, and team leadership.

Food Service Team Leader

The Food Prep Worker at Aramark @ FORD Product Development Center is responsible for preparing and portioning food items, following production requirements and Aramark sanitation standards. This role involves using daily worksheets and standardized recipes to cook meals, maintaining food quality and freshness, managing leftover foods, and ensuring a clean and safe work environment.

Food Prep Worker - Aramark @ FORD Product Development Center

Food Prep Worker

The Grocery Lead at Meijer is responsible for providing direction related to operations, processes, and conditions of their area. This role involves planning, guiding, and empowering team members in the day-to-day operation of the department, setting an example for exceptional customer experience, and helping achieve department goals. The Grocery Lead engages in mentoring and coaching team members, ensuring compliance with food safety standards, and leading the team in various operational tasks.

Grocery Lead

The Food Unit Lead at Chartwells K12 coordinates activities of other food-service employees to create an enjoyable dining experience for customers, staff, and visitors. This role involves overseeing and participating in the preparation and service of food and beverage items, planning menus, ensuring timely and efficient meal service, responding to customer complaints, training employees, and maintaining the sanitation and safety of the facility.

FOOD UNIT LEAD (FULL TIME)

Food Unit Lead

As a Food Service Worker Lead at Wayne State University, you will assist with food preparation, portioning meals, and serving customers. This role involves learning on the job with guidance from your manager, making connections with customers, and maintaining a positive attitude. The position offers the opportunity for professional growth and development in a team-oriented environment.

Food Service Worker Lead - Wayne State University

Food Service Worker Lead

The Prep Cook at Chili's is responsible for setting the pace for a great shift by providing dependable, fast service. This role involves properly executing all recipe procedures, preparing a variety of foods with different methods of preparation, and following company safety and sanitation policies. The position offers a fast hiring process, flexible part-time or full-time schedule, growth opportunities, and a great team atmosphere.

Prep Cook - Immediate Opening

Prep Cook

The Prepared Foods Associate Team Leader at Whole Foods Market assists the Team Leader in all aspects of daily operations, including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects. This role involves leading and developing Team Members, ensuring a positive company image through courteous, friendly, and efficient service, and striving to support WFM core values and goals.

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Prepared Foods Associate Team Leader

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes, maintaining a clean and organized work area, and ensuring the correct ingredients are readily available for the culinary team. This role is crucial in the kitchen, playing a key part in the preparation of high-quality seafood dishes for guests.

Delaware North Sportservice is seeking seasonal Prep Cooks for Little Caesars Arena in Detroit, Michigan. This role involves preparing food to specifications, complying with health codes and sanitation regulations, and maintaining a clean and orderly kitchen. The position offers a fast-paced environment with the opportunity to be part of an experienced kitchen team.

Club Level Prep Cook, Little Caesars Arena

The Prep Cook at Corewell Health is responsible for the production of simple standardized recipes, preparing raw and dry ingredients for cooking staff, and ensuring high quality food products by monitoring ingredients and finished products to meet established quality standards. This role involves knowledge and application of safe food handling practices, maintaining safety and sanitation standards, and providing excellent patient and family centered care and service.

As a Kitchen Leader at Chipotle Mexican Grill, you will be responsible for preparing great food, grilling meats, and sautéing vegetables, ensuring the food is absolutely delicious. You will also order food, train others to become future kitchen managers, and maintain the cleanliness, organization, and stock levels of the kitchen. This role emphasizes teamwork, customer service, and maintaining high standards of food quality and safety.

Kitchen Leader

The Lead Cook at the Ford Experience Center is responsible for cooking and preparing food using standard recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. This role involves supervising employees, delegating responsibilities, and ensuring the safety and quality of food products. The Lead Cook may also be tasked with training staff, maintaining work schedules, and ensuring the cleanliness and sanitation of work areas and equipment.

Lead Cook - Ford Experience Center

Lead Cook

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Food Prep Worker Lead Jobs in Grosse Pointe Woods, MI Hiring Now

Catering Lead

Grocery Department Lead

Food Prep Worker Lead - Aramark @ FORD Rotunda Center

Food Service Team Leader

Food Prep Worker - Aramark @ FORD Product Development Center

Grocery Lead

FOOD UNIT LEAD (FULL TIME)

Food Service Worker Lead - Wayne State University

Prep Cook - Immediate Opening

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Prep Cook

Club Level Prep Cook, Little Caesars Arena

Prep Cook

Kitchen Leader

Lead Cook - Ford Experience Center