Elior North America is seeking a motivated Food Service Worker for their Trio Community Meals team in New Haven, CT. This role involves a variety of tasks including preparing, serving, and distributing food, and may require working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers the opportunity to learn a variety of skills and interact with a diverse clientele in a fast-paced environment.

Food Service Worker

Join the team at Chief of Staff USA for exciting opportunities as a Banquet Server, Food Service Worker, or Bartender. These roles offer competitive hourly wages, growth opportunities, and a range of benefits including health insurance, dental, and voluntary benefits. The position is flexible, consistent, and available in various locations including Southern CT, Litchfield County, and New Haven County, with opportunities in universities, corporate settings, and country clubs.

Front of House Staff | Immediate Hiring

Banquet Server/Food Service/Bartender

The Food Service Associate at Hartford HealthCare's Southington Care Center is responsible for providing routine support services such as preparing patient trays, assisting with food preparation, replenishing supplies, and operating equipment in the cafeteria. This role also involves maintaining proper sanitation of food service areas and equipment and adhering to stringent food handling procedures. The position offers an opportunity to be part of Connecticut's most comprehensive healthcare network, with a focus on quality of life and well-being for residents.

Food Service Associate - HHC Food and Nutrition

Food Service Associate

This position is responsible for preparing and serving nutritious meals to students in a safe and healthy manner. The role involves food preparation, serving, cleaning, and ensuring compliance with health and safety standards. The Lead Food Service also participates in safety committees, attends mandatory training, and may manage POS/cash handling duties.

Lead Food Service - Monroe School Nutrition

Lead Food Service

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, customer and resident experience, and requires specialized training in food service.

Food Service Worker/Kitchen Helper/Dietary Aide

The Catering Attendant at Morrison Healthcare is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck. Responsibilities also include setting up and serving at functions, cleaning the event area, breaking down the setup, returning leftover food and equipment to the catering facility, and maintaining a clean and safe work environment.

CATERING ATTENDANT (FULL TIME)

Catering Attendant

The Food Service Supervisor at The Taft School is a full-time role responsible for overseeing staff, collaborating with teammates, and ensuring the safety and quality of food in accordance with policies, procedures, and department requirements. This position involves producing and maintaining work schedules, directing daily activities, maintaining a sanitary department, and supervising and evaluating employees. The role requires a blend of leadership, organizational, and food safety skills.

Food Service Supervisor - The Taft School

Food Service Supervisor

The Food Service Worker position at Compass Group, North America, involves preparing, presenting, and serving food as needed. This role is available for both full-time and part-time positions at Cheshire Academy, focusing on delivering exceptional foodservice experiences through the use of fresh, locally sourced ingredients and comprehensive nutrition education programs. The position emphasizes safety standards, food safety, and compliance with sanitation and safety requirements.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

The Bistro Server and Attendant at Courtyard New Haven Wallingford is responsible for a wide variety of food & beverage functions, including serving coffee and other beverages, preparing ingredients for cooking, and processing orders. This role involves general cleaning and maintenance of food and beverage prep areas, handling cash, and ensuring adherence to safety and security policies. The position requires a high school diploma or G.E.D. equivalent, with a preference for previous experience in a food and beverage environment.

AM Bistro Server and Attendant

Bistro Server and Attendant

Sodexo is seeking Catering Managers for various locations throughout the country, including Alabama, Arizona, Colorado, Connecticut, Kansas, Maine, Massachusetts, Nebraska, New Hampshire, New York, North Dakota, Oklahoma, Rhode Island, South Dakota, Texas, and Wyoming. The role involves identifying customer needs, ensuring alignment with Sodexo and customer goals, educating and developing client partnerships, and coordinating catering initiatives to drive sales growth. The position requires a passion for helping people, attention to detail, and the ability to handle catering at all levels.

Catering Manager 3

Catering Manager

The Food Service Worker position at Compass Group, North America, involves preparing, presenting, and serving food as needed. This role requires no previous experience and offers competitive wages, benefits, and perks such as Instapay through the One @Work app. The position is available both full-time and part-time, with schedules that may vary. The role is based at Post University in Waterbury, CT, and applications are accepted ongoing until all openings are filled.

The Food Service Utility position at Hopkins School involves maintaining kitchen work areas, ensuring equipment and utensils are clean and orderly, and assisting with food preparation and service. This role is crucial for upholding safety and sanitation standards in the kitchen. The position offers a full-time schedule with a focus on training and development for those interested in the food service industry.

FOOD SERVICE UTILITY (FULL TIME)

Food Service Utility

This position is responsible for preparing and serving nutritious meals to students in a safe and healthy manner. The role involves food preparation according to recipes, serving sizes, and health department requirements, as well as cleaning duties and maintaining food storage areas. The Food Service Worker also supports the company's mission and policies, and adheres to health and safety standards.

Food Service Worker (Part-Time) - Hamden School Nutrition

As a chef at the Marketplace Café in Westfarms, you will play a dual role, combining your kitchen genius with artistic flair. This position involves leading the kitchen crew in scratch cooking, preparing weekly specials, training and developing the kitchen staff, and ensuring the kitchen meets the highest standards of cleanliness. You will also focus on process improvements, growth, efficiency, profitability, and compliance with company procedures.

Chef - Marketplace Café - Westfarms

Chef

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Food Server Jobs in Hamden, CT Hiring Now

Food Service Worker

Front of House Staff | Immediate Hiring

Food Service Associate - HHC Food and Nutrition

Lead Food Service - Monroe School Nutrition

Food Service Worker/Kitchen Helper/Dietary Aide

CATERING ATTENDANT (FULL TIME)

Food Service Supervisor - The Taft School

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

AM Bistro Server and Attendant

Front of House Staff | Immediate Hiring

Catering Manager 3

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

FOOD SERVICE UTILITY (FULL TIME)

Food Service Worker (Part-Time) - Hamden School Nutrition

Chef - Marketplace Café - Westfarms