SSP is hiring Food Service Workers for Jason’s Deli and BurgerFi located inside the Raleigh-Durham International Airport. The role involves preparing, serving, selling, and stocking food and beverages, with a focus on maintaining high standards of quality and cleanliness. The position offers competitive pay starting at $15.00 per hour, with potential tips bringing the total to $18.00 per hour, along with benefits such as free parking or bus pass reimbursement, 2 weeks of paid time off, and opportunities for advancement.

Food Service Worker

The Restaurant Manager at Wendy's assists the General Manager in managing the operations and staff of a restaurant, including the execution of all company policies, procedures, programs, and systems. This role is crucial in achieving restaurant objectives and ensuring ethical business practices. The position emphasizes the importance of delighting every customer and offers opportunities for professional growth through on-the-job training and promotion from within.

Restaurant Manager

The Food Service Worker at Healthcare Services Group, Inc. (HCSG) is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, customer and resident experience, and requires specialized training in food service.

Food Service Worker/Kitchen Helper/Dietary Aide

As a Dasher with DoorDash, you have the flexibility to be your own boss, choosing when, where, and how much you earn. This role involves delivering orders from local businesses to customers using your own mode of transportation. It's a simple way to earn money on your own schedule, with the added benefit of same-day payment through Dasher Direct.

RESTAURANT DELIVERY

Restaurant Delivery

The Food Service Worker position at Chartwells K12 involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. The position is available in full-time and part-time capacities, with schedules from Monday to Friday, 7:00 am to 2:00 pm. Previous food service experience is required.

FOOD SERVICE WORKER (FULL TIME and PART TIME)

The Restaurant Crew Member at Hardee's is responsible for providing excellent customer service, preparing quality products, and maintaining cleanliness within the restaurant. This role offers an opportunity to develop career skills, make new friends, and join a team-oriented environment. No experience is necessary, and the position includes competitive pay, benefits, and opportunities for advancement.

HARDEE'S OF FARRINGTON RD - CREW

Restaurant Crew Member

The Food Service Worker, Lead at BioMerieux in Durham, NC, is responsible for assisting the Manager on Duty with coordinating activities within the department while maintaining the highest standards and levels of customer service. This role involves overseeing and participating in the preparation and service of food and beverage items, ensuring adherence to company food standards, sanitation, and safety guidelines, and handling cash and reports. The position offers both full-time and part-time opportunities, with a focus on deli & grill experience.

FOOD SERVICE WORKER, LEAD (FULL TIME AND PART TIME)

Food Service Worker, Lead

Boddie-Noell Enterprises, Inc., an independent franchisee of Hardee's Restaurants LLC, is seeking a Restaurant Manager to operate the restaurant in the absence of the Senior/General Manager. The role involves assisting in achieving sales growth, maintaining the highest standards of quality, service, and cleanliness, and managing labor costs. The ideal candidate will be passionate about making a difference for guests and team members, possess strong leadership skills, and have a commitment to excellence in all areas of restaurant operations.

HARDEE'S OF FARRINGTON #1634 - MANAGER

The Prepared Foods Cook at Whole Foods Market is responsible for the proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. This role ensures food quality and presentation, performs duties related to stocking and sanitation, and supports the company's core values and goals. All positions must be performed in accordance with team and store Standard Operating Procedures and strive to promote national, regional, and store programs and initiatives.

Prepared Foods Cook / Food Production

Prepared Foods Cook

The Food Service Utility position at Restaurant Associates involves maintaining kitchen work areas, keeping equipment and utensils clean and orderly, and assisting with banquet table and front of the house set up. This role is crucial for ensuring safety and sanitation standards are met in the kitchen. The position is full-time, offering a range of benefits including a retirement plan, associate shopping program, health and wellness programs, and more.

FOOD SERVICE UTILITY (FULL TIME)

Food Service Utility

The Restaurant Crew Member at Hardee's is responsible for providing attention, service, and hospitality to guests, preparing quality products that meet or exceed company standards, and maintaining cleanliness of all areas in the restaurant. This role offers an opportunity to meet interesting people, treat guests to a great dining experience, and start an exciting career in the food-service industry. No experience is necessary, and the position offers great pay, benefits, and a chance to advance into leadership roles.

HARDEE'S OF DURHAM #4 - CREW

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Food Service Manager at Aramark's A2L Program will lead and develop team members, ensure client and company financial targets are met, and maintain safety and sanitation standards in operations. This role involves planning and leading daily team briefings, identifying client needs, and ensuring operational efficiency and profit management. The manager will also be responsible for the front of the house operations in the dining facility, coordinating food service activities to deliver a high-quality customer experience.

A2L Program 2025-  Food Service Manager- Lilly-RTP

Food Service Manager

HARDEE'S OF DURHAM #1251 - MANAGER

As a Restaurant Host at On The Border Mexican Grill & Cantina, you will be the face of the restaurant, greeting and seating guests in a timely manner, managing the waiting list during high volume times, and assisting in cleaning and resetting tables. This role is crucial in delivering great hospitality and contributing to a vibrant, unique dining experience. On The Border offers a dynamic work environment with daily pay, competitive earnings, flexible scheduling, health benefits, career advancement opportunities, and a strong community involvement.

Restaurant Host - Hostess

Restaurant Host

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Food Service Jobs in Carrboro, NC Hiring Now