The Restaurant Crew Member at Hardee's is responsible for providing attention, service, and hospitality to guests, preparing quality products that meet or exceed company standards, and maintaining cleanliness of all areas in the restaurant. This role offers an opportunity to meet interesting people, treat guests to a great dining experience, and start an exciting career in the food-service industry. No experience is necessary, and the position offers great pay, benefits, and a chance to advance into leadership roles.

HARDEE'S OF NASHVILLE - CREW

Restaurant Crew Member

HARDEE'S OF WESLEYAN BLVD - CREW

Boddie-Noell is seeking a Restaurant Manager passionate about guest service, team leadership, and maintaining high standards of quality, service, and cleanliness. This role involves operating the restaurant in the absence of the Senior/General Manager, assisting in sales growth, and managing all aspects of the restaurant's operations. The ideal candidate will be a key player in a family-owned, Christian-based company that values people and provides opportunities for growth.

HARDEE'S OF NASHVILLE #1198 - MANAGER

Restaurant Manager

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

Boddie-Noell is seeking a Restaurant Manager for Hardee's to oversee the restaurant in the absence of the Senior/General Manager. The role involves achieving sales growth through maintaining high standards of quality, service, and cleanliness, with a focus on profitability. Responsibilities include interviewing and hiring staff, managing labor costs, training crew, maintaining inventory, and ensuring compliance with regulations and company standards.

HARDEE'S OF WESLEYAN #1212 - MANAGER

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

The Food Service Worker position at Flik Hospitality Group involves preparing, presenting, and serving food as needed. This role requires previous cooking experience and offers a full-time schedule with a pay rate of $16.00 per hour. Benefits include free lunch, uniforms, and laundering service at select locations, as well as an internal employee referral bonus.

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

The Food Service Associate at UNC Health Care is responsible for stocking and preparing food and beverages for patients, visitors, and customers, ensuring excellent patient and customer service. This role involves assisting with food tray removal, delivery, and preparation, maintaining kitchen cleanliness, and ensuring compliance with health standards.

Food Service Associate

Boddie-Noell Enterprises, Inc., an independent franchisee of Hardee's Restaurants LLC, is seeking a Restaurant Manager to operate the restaurant in the absence of the Senior/General Manager. The role involves assisting in achieving sales growth, maintaining the highest standards of quality, service, and cleanliness, and managing labor costs. The ideal candidate will be passionate about making a difference for guests and team members, possess strong leadership skills, and have a commitment to excellence in all areas of restaurant operations.

HARDEE'S OF SHARPSBURG #1821 - MANAGER

As a Student Food Services / Catering Worker at ARAMARK, you will play an important role in food preparation, safety, and customer service. This position offers the opportunity to develop new skills and make a positive impact, with responsibilities varying by location based on client requirements and business needs. No prior experience is required, making it an ideal starting point for your career.

Student Worker - Food Service or Catering

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a supportive work environment, with hands-on paid training, career and leadership development, and the chance to impact the community through Panda Cares. No experience is required as training will be provided.

Restaurant Service and Kitchen Team (3802) - Pre Open

Service and Kitchen Team Associate

Boddie-Noell is seeking a Restaurant Manager passionate about guest service, team leadership, and maintaining high standards of quality, service, and cleanliness. This role involves operating the restaurant in the absence of the Senior/General Manager, assisting in sales growth, and managing all aspects of the restaurant's operations. The ideal candidate will be part of a family-owned Christian-based company, embodying the company's values and contributing to a harmonious working environment.

HARDEE'S OF GRAND & RALEIGH #1209 - MANAGER

As a McDonald's Lunch Crew Member, you will be responsible for preparing and serving food and drinks to customers, following health and safety standards, and keeping the work area clean and tidy. You will also interact with customers, take orders, handle payments, and provide excellent customer service during one of our busiest time of day. This role offers a starting pay rate of at least $9.75/hour, with potential for up to $13.00/hour, and includes benefits such as weekly pay, flexible scheduling, bi-annual wage reviews, free employee meals, national employee discounts, and more.

LUNCH CREW MEMBER

Lunch Crew Member

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

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Food Service Crew Member Jobs in Nashville, NC Hiring Now

HARDEE'S OF NASHVILLE - CREW

HARDEE'S OF WESLEYAN BLVD - CREW

HARDEE'S OF NASHVILLE #1198 - MANAGER

Sales Manager - Foodservice

HARDEE'S OF WESLEYAN #1212 - MANAGER

Kitchen Team Member/Cook

FOOD SERVICE WORKER (FULL TIME)

Kitchen Team Member/Cook

Food Service Associate

HARDEE'S OF SHARPSBURG #1821 - MANAGER

Student Worker - Food Service or Catering

Restaurant Service and Kitchen Team (3802) - Pre Open

HARDEE'S OF GRAND & RALEIGH #1209 - MANAGER

LUNCH CREW MEMBER

Account Executive-Food Service