This position is responsible for making and serving nutritious meals to students in a safe and healthy manner. The role involves service at the hot lunch line, ensuring compliance with portioning, plate presentation, and quality guidelines, as well as maintaining sanitary kitchen conditions. The Food Service Lead also assists in implementing sanitation and cleaning schedules, preparing and submitting food and paper orders, and attending kitchen meetings.

FOOD SERVICE LEAD - BERWYN SCHOOL NUTRITION

Food Service Lead

The Executive Kitchen Manager at Self Opportunity, Inc. will partner with the Culinary Kitchen Team to ensure new menu items are executed with excellence, deliver high-quality, great-tasting food to meet company standards, and promote teamwork and superior guest experience. This role is based in a full-service upscale, high-volume restaurant in Chicago, offering a base salary plus bonus potential.

Executive Kitchen Manager - Up to $84k-$107k Base + Bonus

Executive Kitchen Manager

As a Prepared Foods and Café Department Lead at Walmart, you will be responsible for driving sales in your area and supervising a team to create and serve meals to members. This role involves modeling expertise in Prepared Foods and Café, working collaboratively with team leaders to ensure the club meets member expectations, and leveraging digital tools to drive sales and improve the shopping experience.

(USA) Prepared Food Lead

Prepared Foods and Café Department Lead

The Catering Services Worker Lead at Aramark is responsible for supervising and supporting catering events of varying sizes and levels in both central and satellite locations. This role involves direct supervision of catering operations, including coordination of staff and rental equipment, setting up, preparing, serving, and breaking down catered foods, beverages, and events. The lead also plays a key role in developing and maintaining a safety culture, coordinating with internal departments, facilitating external customer relations, and ensuring compliance with sanitation, organization, and safety standards.

Catering Services Worker Lead - Medline Northfield Cafe

Catering Services Worker Lead

City BBQ is seeking a Restaurant Catering Associate to join their team. This role involves delivering and setting up catering orders for various events, including weddings and corporate events. The position offers flexible schedules and the opportunity to earn up to $20-$30/hour through salary and tips. Candidates should have their own reliable transportation, a valid driver's license, and the ability to lift up to 50 lbs. This is a part-time position with hours varying based on catering bookings, primarily during peak seasons.

Restaurant Catering Associate

The Kitchen Utility Lead at TouchPoint is responsible for assisting shift supervisors and department directors in the daily operations of the department, ensuring high-quality standards in all aspects of department duties. This role involves training, supporting, and interacting with department team members, ensuring schedules are assigned and completed, and maintaining professional interactions with customers, patients, and families. The position requires a passion for service, a commitment to supporting Ascension's mission, and participation in outstanding customer service.

KITCHEN UTILITY LEAD (FULL TIME)

Kitchen Utility Lead

We are seeking a passionate Kitchen Manager to deliver unforgettable meals to every guest at our restaurant. The role involves supervising a team, leading by example, analyzing kitchen needs, identifying talent, creating a positive work environment, and ensuring a clean, sanitary, and well-maintained kitchen.

Kitchen Manager

The Resident Chef at Sur La Table is responsible for inspiring customers on their culinary journey, blending culinary talent, business acumen, and teaching skills to drive business results. This role involves managing the in-store culinary program, staffing, performance management of culinary employees, and representing the program in the community. The Resident Chef reports to the General Manager and is accountable for the success of the culinary program.

Resident Chef

The Lead Food Service Worker at Eurest is responsible for assisting the Manager on Duty with coordinating activities within the department, maintaining the highest standards and levels of customer service, and ensuring efficient meal service to all service areas. This role involves overseeing and participating in the preparation and service of food and beverage items, ensuring adherence to company food standards, sanitation, and safety guidelines, and handling cash and reporting duties. The position also includes training associates, resolving customer concerns, and assisting in menu planning and ordering procedures.

LEAD FOOD SERVICE WORKER (FULL TIME)

Lead Food Service Worker

As a Food Lead Worker at Sodexo, you will be part of a team that values you for who you are, acting with purpose to make an impact through your everyday actions. This role involves the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy, and providing welcoming customer service. You will have the opportunity to grow within the company, with access to ongoing training and development programs.

Food Lead Worker

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

The Food Service Manager at ARAMARK is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. This role oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, client satisfaction, and financial performance. The manager also leads the front of the house operations in conjunction with the Food Service Director.

Manager, Culinary Services

The Catering Sous Chef at the University of Chicago is responsible for overseeing the preparation, cooking, and plating of dishes for catering events, ensuring high-quality presentation and taste. This role involves leading and training kitchen staff, coordinating logistics for catering events, and ensuring all food and equipment are transported safely and on time. The position requires full-time availability, including mornings, evenings, and weekends, and offers a competitive hourly wage.

CATERING SOUS CHEF(FULL TIME)

Catering Sous Chef

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant Restaurant Leader

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy. This role involves welcoming customer service, making an impact in people's everyday lives, and working as part of a team in a dynamic and flexible work environment.

Food Service Worker

+bia1E/9Ura0W56PK0QRs1nb0fPaPw1LecFl73e1Zno=

0yryKyiv//5ZYlTDMV3LFPtHwym9DzfhaGKkhjLWumc=

1PbXZCkmjsWX/JPZ0zDz35M1CdhIEEhFhVTF9UZbsUw=

3eZiYdEf1GWONV+R64EHcPPvLb4v6J0JWgZreMFwQRo=

If QUICK_APPLY_SKIP_SUBMIT is set to true these providers will ignore the setting and still submit.

7UWw5juL5kSuktDEYRAJaZaaSr/dkptNWDM6YczaXvQ=

7veoecbDe4L73TGHP2ISin46xsmdddCOKtRpfQxjDN8=

8yxkMFFydubARRB/A0n8dt2+tN+s0Qba5Bm+ZhR6A74=

917BuR4psrYXtoUglgzOqK2gT6nHiFac0vaL7OlNrj4=

BTHovjnwfD7MxYTZVgYObuyOKROSVx/I0X5yo3nLGw8=

CLGiSKlyYhMQqU9L5I5y5Kcwm5S4f77Utdfa8ExP9Bw=

HRzePCbXb7ufZUWsFxKsWQyEIUrwU5VCFht/1iNmtTo=

Id0yBc3Lk10hOWDAGUFDOHeLqi73qkOki+HsqthrqY8=

MltczCjhmN0jRgow3UO+iDMtltW8AfF7hJYVp339Mbk=

NI/PueuALd9KIOo3aGPg/youiuzzXOlUegGuLsVspks=

PX9iho18hgd+if3tD3rS2RRXrbzlHq613z5WXlVZ7+k=

VUOVNO4gG3SQXJg1E5TYU50XsmIaCxqBNHZWw48U8/0=

Y1UD/mVBFR+4WXoXRwyYrTpXnLvnt4lZ1G/TbY1bWR4=

dCG5zdM4/wqhDoKFVboNOhuBLLEkQ95fHprPrsJVaxM=

fr9JCYJNVqBBC7QlJK+AFZY+8NEptSjJEpTFKNeRx4U=

h+e82EFLmuH1BOGKDTUyfliYoBDF4Tq54kkm9H1Q67M=

kF6veelbgshOJpV3Mn6vB3mb3LuydeEVDSOxtIHM8N8=

kbjXyyPP5adVqoaL7EYbdoyqDzFqF5a+VbOBN3j1bVg=

lWPMwjsh2VXkQjRFxWpjkQ/+Yx1eEx75EAWbIUFwV2Y=

mA5rgLX7i0lO6F1oJJxlP+y/1rvzscLgYBBk6pyKBWE=

p1flkibS2FOOSRZRb3dJqhHmZ8tmXXoyz3YXr0O9NUo=

pZVrGsKBFfWx3aTAH3sKk4BlHpV1jgUZyoszy851/n8=

u8Ak4aZwDDE5inqS+1aY1R2zXd+nIapHkAsGcAr3yzo=

Sharing EarnBetter with your community helps us offer our amazing service for free forever!

Food Service Kitchen Lead Jobs in Skokie, IL Hiring Now