The Food & Beverage Operations Supervisor at Six Flags Great America oversees the daily operations of locations to ensure compliance with all relevant policies and procedures, including those from Six Flags, Food & Beverage Operations, local health departments, and the FDA. This role involves monitoring sales, cost of goods, and inventory to reach profit goals, hiring and training staff, and ensuring a hospitable environment for guests and team members. The supervisor also plays a key role in safety, training, and developing staff, and may act as Manager on Duty as needed.

Food & Beverage Operations Supervisor

The Food Service Manager at Aramark Student Nutrition is responsible for developing and implementing dining solutions to meet customer needs and tastes. This management role oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, client relationship management, financial performance, and operational efficiency. The role also involves leading the front of the house in the dining operation, coordinating food service activities for a positive customer experience.

Food Service Manager - Chicago Public Schools

Food Service Manager

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy. This role involves welcoming customer service, making an impact in people's everyday lives, and working as part of a team in a dynamic and flexible work environment.

Food Service Worker

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

City BBQ is seeking a Restaurant Catering Associate to join their team. This role involves delivering and setting up catering orders for various events, including weddings and corporate events. The position offers flexible schedules and the opportunity to earn up to $20-$30/hour through salary and tips. Candidates should have their own reliable transportation, a valid driver's license, and the ability to lift up to 50 lbs. This is a part-time position with hours varying based on catering bookings, primarily during peak seasons.

Restaurant Catering Associate

The Food Service Manager at ARAMARK is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. This role oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, client satisfaction, and financial performance. The manager also leads the front of the house operations in conjunction with the Food Service Director.

Manager, Culinary Services

We are seeking a Restaurant Manager who will deliver unsurpassed hospitality to every customer. This role involves supervising a team, leading by example, adapting to change, analyzing restaurant needs, making hiring decisions, and creating a positive work environment. The ideal candidate will have exceptional customer service skills, a valid driver's license, and a strong background in hospitality or a related field.

Restaurant Manager

The Manager of Food Safety/Quality Assurance at PeopleShare is responsible for leading the FSQA department and developing and executing the site quality strategy to maintain leadership in food safety operations. This role involves managing tactical quality teams, monitoring and releasing production/product, hosting regulatory and customer visits, and ensuring compliance with all applicable regulations. The position requires strong leadership, communication, and analytical skills, as well as a deep understanding of GMP/USDA/FDA regulations.

MANAGER

Manager of Food Safety/Quality Assurance

This position is responsible for making and serving nutritious meals to students in a safe and healthy manner. The role involves service at the hot lunch line, ensuring compliance with portioning, plate presentation, and quality guidelines, as well as maintaining sanitary kitchen conditions. The Food Service Lead also assists in implementing sanitation and cleaning schedules, preparing and submitting food and paper orders, and attending kitchen meetings.

FOOD SERVICE LEAD - BERWYN SCHOOL NUTRITION

Food Service Lead

The Cashier/Food Service Worker at Libertyville Elementary School is responsible for operating the Point of Sale system, assisting the Chef, preparing coffee, and maintaining cleanliness at the coffee and cashier stations. This part-time role involves a variety of tasks including food preparation, cashiering, general cleaning, and maintaining inventory. No experience is required for this position.

CASHIER/FOOD SERVICE WORKER (PART TIME)

Cashier/Food Service Worker

Join the leadership team at J. Alexander's, focusing on providing high-quality food, outstanding professional service, and an attractive ambiance. The role involves participating in a 10-week hands-on rotational training program to learn about contemporary American cuisine made from fresh ingredients. The company is committed to offering a quality experience to guests through flavorful food and exceptional service.

Restaurant Manager - J. Alexander's

As a Cashier/Food Service Worker at Sodexo, you will be a warm welcomer and smile maker for our customers, operating the cash register and completing transactions with a customer-first approach. This role involves the preparation and serving of our cafe menu, ensuring all working areas are kept clean and tidy, and providing welcoming customer service. You will be part of a team that values you and offers the opportunity to act with purpose and thrive in your own way.

We are seeking a passionate Kitchen Manager to deliver unforgettable meals to every guest at our restaurant. The role involves supervising a team, leading by example, analyzing kitchen needs, identifying talent, creating a positive work environment, and ensuring a clean, sanitary, and well-maintained kitchen.

Kitchen Manager

Elior North America is seeking a motivated Food Service Worker for their education team in Grayslake, IL. This role involves preparing, serving, and distributing food, working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers a chance to learn a variety of skills and interact with a diverse clientele in a fast-paced environment.

As a Food Service Student Worker at Sodexo, you will be part of a team that values you for who you are, allowing you to act with purpose and have an impact through your everyday actions. This role involves the preparation, coordination, and execution of various tasks under your career concentration, offering a chance to be part of something greater.

Food Service Student Worker

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Food Service Manager Jobs in Glencoe, IL Hiring Now

Food & Beverage Operations Supervisor

Food Service Manager - Chicago Public Schools

Food Service Worker

Sales Manager - Foodservice

Restaurant Catering Associate

Manager, Culinary Services

Restaurant Manager

MANAGER

FOOD SERVICE LEAD - BERWYN SCHOOL NUTRITION

CASHIER/FOOD SERVICE WORKER (PART TIME)

Restaurant Manager - J. Alexander's

Cashier/Food Service Worker

Kitchen Manager

Food Service Worker

Food Service Student Worker