The Food & Beverage Manager at Columbus Airport Marriott is responsible for directing and organizing the activities of the Food & Beverage department to maintain high standards of food and beverage quality, service, marketing, and profitability. This role involves planning, directing, and delegating responsibilities to meet daily operational needs, increasing revenues through creative promotional programs, and leading and developing associates in the Food & Beverage department.

F & B Manager

Food and Beverage Manager

The Food Operations Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Food Operations Manager

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive resident and customer experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

The Dining Services Department Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Dining Services Department Manager

The Food Service Director at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Food Service Director

The Culinary Services Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Culinary Services Manager

The Dining Operations Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Dining Operations Manager

The Kitchen Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Kitchen Manager

The Dining Services Manager in Training at Healthcare Services Group, Inc. (HCSG) is part of an exciting Manager-In-Training (MIT) program designed to equip individuals with the skills and knowledge to manage dining services effectively. This role involves hands-on and computer-based training, leadership development, and a comprehensive understanding of managing food quality standards, inventory, food safety guidelines, and customer service expectations. The program aims to prepare participants for managing their own account, including staff training, payroll, and budgeting, while ensuring quality dining services.

Dining Services - Manager in Training

Dining Services Manager in Training

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive customer and resident experience.

As a Restaurant Worker at Chipotle, you'll be part of a team that prepares real food by hand every day, with no freezers, microwaves, or can openers. You'll receive exceptional training and have the opportunity for a rewarding career through a clear career path, with over 80% of managers being promoted from within. This role involves working at any station, including grill, cashier, prep, salsa, and expo, and ensuring exceptional customer service.

Restaurant Worker - Free food

Restaurant Worker

Northstar Cafe is seeking a Restaurant Manager to join their team, offering a unique leadership opportunity in the restaurant industry. The role involves continuous improvement of the dining experience, managing inventory, workforce budgets, sales projections, and training in a high-volume environment. The company provides extensive professional development, including education classes and travel opportunities, for its leaders. This position is ideal for individuals passionate about food, guest service, and making a positive impact.

Restaurant Manager

Brassica is seeking a Restaurant Manager to join their team, offering a unique opportunity to be part of a growing collection of beloved restaurants. This role involves continuous improvement of the dining experience, managing inventory, workforce budgets, sales projections, and training in a high-volume environment. The position includes a comprehensive training program, professional development opportunities, and a supportive work environment. Ideal candidates are driven, team-oriented, and eager to learn and grow within the company.

Morrison Living is hiring a full-time and part-time Food Service Worker to prepare, present, and serve food. This role involves performing prep work, carrying food to and from work stations, storing food safely, cleaning work areas, and serving customers in a friendly manner. No previous experience is required as training will be provided. This position offers a fun work environment, robust benefits, and the opportunity to make a real impact in the lives of those served.

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

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Food Service Manager Jobs in Obetz, OH Hiring Now

F & B Manager

Food Operations Manager

Food Service Worker/Kitchen Helper/Dietary Aide

Dining Services Department Manager

Food Service Director

Culinary Services Manager

Dining Operations Manager

Kitchen Manager

Dining Services - Manager in Training

Food Service Worker/Kitchen Helper/Dietary Aide

Restaurant Worker - Free food

Restaurant Manager

Restaurant Manager

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Sales Manager - Foodservice