Sodexo is seeking a Food Service Manager at the College of New Jersey in Ewing, NJ. The role involves maintaining and developing client relationships to ensure account retention, establishing and maintaining a safe work environment, supervising day-to-day work activities, and managing employee engagement. Sodexo offers a comprehensive benefits package, including paid time off, medical insurance, 401K, and access to training and development programs.

Food Service Manager 2

Food Service Manager

Aramark Healthcare+ is seeking a Food Production Manager to oversee food production and kitchen operations at Jefferson Torresdale Hospital in Philadelphia, PA. This role involves managing front of the house retail operations, catering, patient production, and ensuring food safety and sanitation standards. The Food Production Manager will also train and manage kitchen personnel, manage food cost and waste controls, and oversee special catering events.

Food Production Manager

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

This position is responsible for assembling and delivering patient trays, preparing items for next meal service in the dish room, and ensuring the sanitation of the department. The role involves loading and transporting food trucks, washing dishes, removing garbage, and maintaining overall cleanliness and sanitation. Training in kitchen areas will be provided, and the employee will be assigned kitchen duties upon completion.

Food Service Worker

The Food Service Worker at Whitsons Culinary Group is responsible for preparing and serving food according to menus, ensuring correct portion sizes, and adhering to health and safety standards. This role also involves cleaning duties, delivering food, and participating in safety committees. The position requires a high school diploma or equivalent, with a preference for candidates with professional food service experience.

Food Service Worker - Woods Residential Services

The Restaurant General Manager at CAVA oversees all restaurant operations and team members, providing leadership and motivation to ensure guest-focused and team-focused operations. This role involves developing the team, managing financials, ensuring customer satisfaction, and maintaining high standards to create successful day-to-day operations.

Restaurant General Manager

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

Restaurant Team Member

The Food Service Utility position at Christina Seix Academy involves maintaining kitchen work areas, ensuring equipment and utensils are clean and orderly, and assisting with food preparation. This full-time role requires previous food service utility and food prep experience and offers a range of benefits including full benefits, free meals, and uniforms.

FOOD SERVICE UTILITY (FULL TIME)

Food Service Utility

The Food Service Manager at Aramark Student Nutrition is a management role responsible for developing and implementing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, client satisfaction, and financial performance. The role involves leadership, client relationship management, financial performance, productivity, and compliance with safety and health regulations.

Food Service Manager - Aramark Student Nutrition

The Restaurant Training Manager at Ugly Dumpling is responsible for designing, implementing, and managing training programs across all locations. This includes onboarding new employees, ongoing staff development, and ensuring high standards of food quality, customer service, and operational excellence. The role requires a strong background in restaurant operations, excellent communication skills, and a passion for mentoring and developing talent.

Restaurant Training Manager (FOH)

Restaurant Training Manager

The Dining Services Manager in Training at Healthcare Services Group, Inc. (HCSG) is part of an exciting Manager-In-Training (MIT) program designed to guide individuals through hands-on and computer-based training for managing dining services within the healthcare market. This role involves learning and performing job assignments of dietary aide, cook, and dishwasher positions, leadership development, policies and procedures, reporting, training, and ensuring quality dining services. The program lasts approximately twenty weeks, preparing individuals for a career in managing dining services.

Dining Services - Manager in Training

Dining Services Manager in Training

The Food Prep Worker at ARAMARK is responsible for preparing and portioning food items, following production requirements and Aramark sanitation standards. This role involves using daily worksheets and standardized recipes to cook meals, maintaining food quality and freshness, managing leftover foods, and ensuring a clean and sanitary work environment. The position requires knowledge of food preparation, proper knife handling, temperature control, and sanitation.

Food Prep Worker

Food and Consumable associates at Walmart are focused on customer service and creative merchandising. They handle incoming merchandise, create seasonal display features, and ensure the salesfloor meets customer needs. This role offers competitive pay, performance-based incentives, and a comprehensive benefits package.

Food/Consumables Team Supervisor

CulinArt Group, a member of Compass Group USA, is seeking an Assistant Food Service Director for The Pennington School in Pennington, NJ. This role involves providing primary support to ensure flawless workflow and world-class service for an esteemed independent school. Responsibilities include establishing and reviewing standards, directing safety, sanitation, and maintenance programs, ensuring client and customer satisfaction, and promoting the professional growth of associates.

ASSISTANT FOOD SERVICE DIRECTOR - Pennington School - Pennington, NJ

Assistant Food Service Director

The Food Service Worker at Healthcare Services Group, Inc. (HCSG) is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, customer and resident experience, and requires specialized training in food service.

Food Service Worker/Kitchen Helper/Dietary Aide

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