The Food Service Manager 2 at M Health Fairview Southdale Hospital in Edina, MN, is responsible for leading a dynamic team supporting both patient services and retail. This role involves evaluating and developing service levels for the Patient Services Program, overseeing the Patient Dining Program, collaborating with interdisciplinary teams to enhance the patient experience, and ensuring high-quality food service. The position offers comprehensive benefits from day one, including paid vacation, tuition reimbursement, and growth opportunities.

Food Service Manager 2

The Food Service Assistant at the Good Samaritan Society - Specialty Care Community is responsible for monitoring and recording the temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, and operating various food service equipment. This part-time position emphasizes quality control standards, customer service, and the importance of food safety and sanitation. The role requires the ability to work independently, understand food safety processes, and be on feet for the majority of the day.

Food Service Assistant - Robbinsdale - PT - Varies

Food Service Assistant

The Food Service Specialist at Holiday Station Stores is responsible for expertly preparing and cooking food items, delivering stellar food quality and customer service, and maintaining the cleanliness and safety of the food service area. This role offers competitive compensation, weekly pay, comprehensive training, and rapid career advancement opportunities within a leading global company. The position is available in a vibrant, fast-paced setting, with flexible full-time or part-time schedules, and a focus on teamwork and customer satisfaction.

Food Service Specialist (CSR) Eagan MN

Food Service Specialist

The Director of Food & Beverage at Great Wolf Lodge leads and manages all operational teams, concepts, and performance aspects of food and beverage operations within a lodge. This role involves developing an understanding of the Great Wolf Lodge brand, establishing relationships throughout the organization, and driving business output and profitability. The position offers a range of benefits, including medical insurance, 401K with employer match, paid vacation time, and more, in an environment that values diversity, inclusion, and career development.

Director, Food & Beverage

Director of Food & Beverage

The Food and Beverage Manager at DoubleTree by Hilton Minneapolis Downtown is responsible for managing all food and beverage operations, delivering an excellent guest experience, and maximizing sales and revenue. This role involves forecasting, planning, managing food and beverage orders, staff, and finances, as well as ensuring customer satisfaction and team member engagement.

Food & Beverage Manager

Food and Beverage Manager

The Food Service Manager at Aramark Healthcare+ is a management role responsible for developing and implementing dining solutions to meet customer needs and tastes. This position oversees and manages dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, client relationship management, and financial performance. The role also involves leading the front of the house operations in a dining facility, coordinating food service activities, and maintaining a safe and healthy environment for clients, customers, and employees.

Food Service Manager

The Dining Services Department Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Dining Services Department Manager

The Culinary Services Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Culinary Services Manager

The Food Operations Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Food Operations Manager

The Food Service Worker at Minnesota Visiting Nurse Agency is responsible for providing quality meals to patients, adhering to principles of good nutrition and food safety. This role involves preparing and delivering coffee, arranging food for service, maintaining food stations, serving food, preparing patient food trays, and performing basic food preparation tasks. The position also includes cleaning and sanitizing kitchen equipment and dining areas, and conducting patient satisfaction surveys.

Food Service Worker (0.5 FTE, Evenings)

Food Service Worker

The Food Service Worker position at Eurest, a part of Compass Group, North America, involves preparing, presenting, and serving food as needed. This role requires no previous experience and offers a part-time schedule with a focus on safety, sanitation, and customer service. The position is based in Saint Paul, MN, and offers a competitive hourly rate.

FOOD SERVICE WORKER (PART TIME)

The Restaurant Manager at Great Wolf Lodge is responsible for inspiring and motivating staff to deliver exceptional service, managing daily restaurant activities, overseeing staff, ensuring inventory control, and complying with food and beverage regulations. This role offers a path for career growth, exclusive perks, and well-being support, within a diverse and inclusive environment.

Restaurant Manager

The Food Service Assistant at Centennial Middle School assists in the preparation and assembly of food items according to standardized recipes, maintains the quality of food on the serving line, and performs clean-up activities to meet sanitation standards. This role supports full-time cooks and cook/managers in various food service tasks, including record-keeping, and facilitates positive communication with customers. The position requires a high school diploma or general education degree, some previous quantity food production experience, and the ability to perform physical tasks such as lifting and standing for extended periods.

4 hr Food Service Assistant - Centennial Middle School

The Veterans Canteen Service (VCS) at the Minneapolis, MN, VA Medical Center is seeking part-time Food Service Workers to provide quality service to veterans. This temporary position involves making coffee, preparing food items, cleaning work areas, and ensuring food safety. The role requires excellent customer service skills, the ability to read and interpret instructions, and perform basic arithmetic for food preparation. Candidates must be able to stand, walk, and bend frequently, and lift or move objects up to 40 pounds unassisted.

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Food Service Positions Jobs in Saint Paul, MN Hiring Now

Food Service Manager 2

Food Service Assistant - Robbinsdale - PT - Varies

Food Service Specialist (CSR) Eagan MN

Director, Food & Beverage

Food Service Specialist (CSR) Eagan MN

Food & Beverage Manager

Food Service Manager

Dining Services Department Manager

Culinary Services Manager

Food Operations Manager

Food Service Worker (0.5 FTE, Evenings)

FOOD SERVICE WORKER (PART TIME)

Restaurant Manager

4 hr Food Service Assistant - Centennial Middle School

Food Service Worker