As a Catering Lead at Panera, you will be key to the success of our catering business, helping customers plan and select Panera food for their events, supporting their needs, and ensuring their food is delivered as promised. This role involves managing catering orders, delivering orders to customer events, and ensuring extraordinary guest experiences. The position offers competitive pay, career growth opportunities, and a supportive team environment.

Catering Lead

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service by following established policies and procedures. This role involves tasks such as placing prepared food on plates/trays, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive resident and customer experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

The Dining Services Assistant Manager at Healthcare Services Group, Inc. is responsible for managing and supervising the dining services staff in the absence of the Account Manager. This role involves ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met, leading small groups of subordinates, assisting in training and quality control, and maintaining records of income and expenditures. The position requires a positive attitude, leadership skills, and the ability to perform various dining services tasks.

Dining Services Assistant Manager

The Food Service Worker at Wayne State University assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Wayne State University

The Veterans Canteen Service (VCS) at the Ann Arbor, MI, VA Medical Center is seeking part-time Food Service Workers to provide quality service to our nation's veterans. The role involves making coffee, preparing food items, cleaning work areas, and ensuring food safety. This position requires excellent customer service skills, the ability to read and interpret instructions, and perform basic arithmetic used in food preparation, and a minimum of one year experience in the food service industry.

Elior North America is seeking a motivated Food Service Worker to join their corrections team in Detroit, MI. This role involves preparing, serving, and distributing food, and may require working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers a chance to perform a variety of tasks, learn new skills, and interact with a diverse clientele in a fast-paced environment.

The Food Service Manager at ARAMARK is a management role responsible for developing and implementing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety, sanitation, and financial performance standards are met. The role involves leadership, client relationship management, financial performance tracking, productivity enhancement, and compliance with safety and health regulations.

Food Service Manager

As a Food Busser at Fixins Soul Kitchen, you will play a crucial role in ensuring a seamless and elegant dining experience for our guests. You will work closely with servers and other team members to maintain a polished and efficient dining environment, upholding the highest standards of service.

Food Busser

The Food Service Team Leader at Target is responsible for providing a fresh, full, and food-safe shopping experience for guests. This role involves leading food and food services, including replenishment, inventory accuracy, food safety, presentation, pricing, and promotional signing processes. The position offers the opportunity to develop skills in guest service, food and beverage business fundamentals, and team leadership.

Food Service Team Leader

The Food Service Director at ARAMARK is a management role responsible for developing and executing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, managing budgets, and maintaining quality control. The role also involves leadership, client relationship management, financial performance, productivity, and compliance with policies and regulations.

Food Service Director - Retail Operations

Food Service Director

As a Food Runner/Busser at Fixins Soul Kitchen, you will play a crucial role in ensuring a seamless and elegant dining experience for our guests. You will work closely with servers and other team members to maintain a polished and efficient dining environment, upholding the highest standards of service.

FOOD RUNNERS/BUSSER

Food Runner/Busser

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Food Service Worker Lead Jobs in St. Clair Shores, MI Hiring Now

Catering Lead

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker/Kitchen Helper/Dietary Aide

Dining Services Assistant Manager

Food Service Worker - Wayne State University