Fazoli's is seeking a Restaurant Team Member to join their team. The role involves preparing food or interacting with guests to provide excellent service. The company offers flexible work schedules, immediate pay, health benefits, and a supportive team environment. This position is an opportunity to make a positive impact on others and enhance lives through simple acts of kindness and service.

Restaurant Team Member

The Service Worker - Dietary at Jackson Purchase Medical Center performs a variety of preparation, distribution, and sanitation functions in support of the Dietary Department. This role involves assisting with preparing food and beverages for patients, guests, service/dining areas, and catering services, as well as sanitation duties such as dishwashing and maintaining work and food service areas.

Service Worker-Dietary PRN

Service Worker - Dietary

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

Floating Food Service Managers at FiveStar partner with the General Manager to plan, supervise, and manage operations in the food service area. They are responsible for communication, merchandising, customer service, food safety, storage, preparation, sanitation, supervision, and training in the food service areas. This role requires staying informed on health and food safety regulations, company policies, and promoting sales promotions.

Floating Food Service Manager

As a Food Kitchen Supervisor at Sevita, you will lead the kitchen staff, oversee food preparation, and ensure the delivery of meals that adhere to established standards and prescribed diet plans. This role involves training staff, maintaining food supplies, ensuring kitchen cleanliness and safety, and potentially overseeing a full-sized kitchen. The position requires a commitment to quality, effective communication, and a compassionate approach to serving individuals with various challenges.

Food Kitchen Supervisor

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

Restaurant Manager

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

Restaurant Management Opportunities

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

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Food Service Worker Jobs in Mayfield, KY Hiring Now

Restaurant Team Member

Service Worker-Dietary PRN

Sales Manager - Foodservice

Floating Food Service Manager

Food Kitchen Supervisor

Restaurant Manager

Account Executive-Food Service

Restaurant Management Opportunities

Restaurant Management Opportunities