Aramark Healthcare+ is seeking a Food Service Director for Bradford Regional Medical Center in Bradford, PA. This role involves planning, administering, and directing all unit activities related to food service, ensuring compliance with standards established by Aramark Healthcare+, regulatory agencies, and clients. The position leads food service departments, establishes effective working relationships with other departments, and ensures operational excellence, food safety, and customer satisfaction.

Food Service Director

The Food Service Worker at St. Bonaventure University, assisted by Aramark, is responsible for food/meal preparation, maintaining cash receipts and meal records, and ensuring high standards of quality in food production, sanitation, and kitchen safety practices. This role involves coordinating with the manager to understand and accurately prepare menus, supervising food temperature requirements, maintaining a clean and organized work area, and adhering to all food safety regulations.

Food Service Worker - St. Bonaventure University

Food Service Worker

The Food Service Worker at United Refining Company is responsible for ensuring safe food handling, attending to customers' needs, and adhering to company operating policies. This role involves offering appropriate customer service, maintaining a clean and sanitary work environment, and ensuring proper sanitation and product rotation. The position requires interaction with customers, operating food service equipment safely, and adhering to health department regulations and company policies.

Food Service Worker (Full-time/Part-time)

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

Aramark Healthcare+ is seeking a Food Service Director for Bradford Regional Medical Center in Bradford, PA. This role involves planning, administering, and directing all unit activities related to food service, ensuring compliance with standards established by Aramark Healthcare+, regulatory agencies, and clients. The position leads food service departments, establishes effective working relationships with other departments, and ensures operational excellence, food safety, and patient satisfaction.

The Food Service Worker at St. Bonaventure University assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves a variety of tasks including preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

The Culinary Attendant at the EDR is responsible for maintaining food stations, ensuring freshness and stock levels as determined by the sous chef. Primary duties include setting up, breaking down, and replenishing food and beverage stations. The role requires a polite, knowledgeable, and organized individual who can interact with employees and customers with patience and understanding. This is an entry-level position with responsibilities within the guidelines of the Seneca Gaming Corporation's policies and procedures.

Culinary Attendant-EDR

Culinary Attendant

Food Service Worker (Full-Time/Part-Time)

The Salamanca City Central School District is seeking Substitute Food Service Helpers for routine manual work performed under immediate supervision in connection with the preparation of and serving food in a cafeteria and cleaning of kitchen equipment, silver, and dishes. This includes tasks such as preparing vegetables and meats, making sandwiches and salads, setting tables, serving food, and cleaning tables and equipment. No formal education is required, but a working knowledge of food service practices and cleaning methods is essential.

Food Service Helper - Substitutes

Food Service Helper

The Nights & Closers: Food Service / Cook / Kitchen at Taco Bell is a key position responsible for ensuring guest satisfaction by working in a fast-paced environment. This role involves greeting and engaging guests, accurately accepting orders, resolving guest inquiries, maintaining facility cleanliness, and preparing menu items. No previous experience is required, and the position offers flexible scheduling, free meals during shifts, and opportunities for advancement.

Nights & Closers: Food Service / Cook / Kitchen

Food Service/Cook

The Assistant Restaurant Manager at Dunkin' supports the Restaurant Manager in developing a team dedicated to delivering great guest experiences and profitable sales. They assist in the development of Crew and Shift Leaders, maintain staffing levels, ensure training compliance, hold team members accountable, and drive operational excellence and profitability.

Assistant Restaurant Manager

Charter Foods is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts, meeting Charter Foods and brand standards, and ensuring the delivery of safe, quality food to customers in a timely manner. This role involves taking ownership and responsibility to solve problems, managing inventory, maintaining financial accountability, and ensuring a safe environment for employees and customers.

A Restaurant Crew Member Opener at Indus Hospitality Group is responsible for preparing food and beverages according to Brands operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace. This role involves following Brand standards, food safety standards, preparing food and beverages, assembling and packaging orders, maintaining a clean workstation, and serving and communicating with guests.

RESTAURANT CREW MEMBER OPENER (4am-10am)

Restaurant Crew Member Opener

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

As a Restaurant Manager at Dunkin', you will be responsible for providing strong, positive leadership to your team to deliver great and friendly guest experiences, operational excellence, and for helping to build profitable top line sales. You will oversee the overall operation of the restaurant according to Dunkin' Donuts standards, franchisee standards, and in compliance with all applicable laws. This role is crucial in upholding the commitment to service and ensuring guests have a memorable and enjoyable experience.

Restaurant Manager 1

Restaurant Manager

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Food Service Worker Jobs in Olean, NY Hiring Now

Food Service Director

Food Service Worker - St. Bonaventure University

Food Service Worker (Full-time/Part-time)

Sales Manager - Foodservice

Food Service Director

Food Service Worker - St. Bonaventure University

Culinary Attendant-EDR

Food Service Worker (Full-Time/Part-Time)

Food Service Helper - Substitutes

Nights & Closers: Food Service / Cook / Kitchen

Assistant Restaurant Manager

Assistant Restaurant Manager

RESTAURANT CREW MEMBER OPENER (4am-10am)

Account Executive-Food Service

Restaurant Manager 1