The System Corporate Chef for Aramark SeniorLIFE+ is responsible for the development, implementation, and execution of culinary programs, including revenue enhancement in partnership with Regional and Line of Business leadership. This role requires a strong aptitude for culinary leadership, operational standards, communication skills, personnel development, and team training. The position is remote with up to 65% travel required.

System Corporate Chef

Overlake Terrace Retirement Community is seeking a dedicated Cook to join their team in Redmond, WA. This role involves preparing high-quality meals in accordance with food health and safety regulations and company standards. The position offers a competitive hourly rate, benefits including medical, dental, vision, Paid Time Off, holidays, 401k, and opportunities for advancement within a growing company.

Cook

We are seeking a dedicated Part Time Cook to join our team at a large senior living community in Redmond, WA. This role involves preparing high-quality meals in accordance with food health and safety regulations, as well as company standards. The ideal candidate will be quick, diligent, and able to follow instructions in a fast-paced environment. This position offers a competitive hourly rate, benefits, opportunities for advancement, and flexible scheduling.

Part time cook

Part Time Cook

Trapper's Sushi is seeking a Line Cook to join their team in Silverdale. The role involves preparing food to order as per the Master Chef's specifications, assisting Sushi Chefs and Master Chefs with their daily tasks, and ensuring compliance with nutrition, sanitation, and safety standards. The ideal candidate will thrive in an environment that values teamwork, honesty, and kindness.

Line Cook - Trapper's Sushi

Line Cook

The Cook at PSNS performs a variety of tasks including grilling, frying, baking, and preparing a variety of foods such as hamburgers, hot dogs, bacon, eggs, sausage, and more. Responsibilities also include measuring and weighing ingredients, preparing main meal side dishes, salads, desserts, and ensuring kitchen equipment and work areas are clean. This role requires a moderate to heavy physical effort, including lifting up to 50lbs, and the ability to work in various temperature conditions.

Cook PSNS

Emerald Bay Care, a Caldera Care facility, is seeking a Cook to join their team. The role involves preparing meals, desserts, and snacks according to the menu schedule, ensuring all special diets and dietary concerns are met, and maintaining a clean and organized work area. This position offers the opportunity to work in a warm and welcoming environment dedicated to providing top-notch care to residents.

Cook (Skilled Nursing Facility)

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

Cardinal Culinary Services is seeking talented Remote Site Chefs/Cooks to work in offshore locations. These positions offer rotating schedules, including 28 days on/28 days off, with transportation provided for most work sites. Successful candidates can advance to Chef Manager or Camp Boss roles, enjoying higher pay and more time off.

Remote Site Chef/Cook

Habit Burger Grill in West Seattle is seeking Kitchen Crew Members to join their team. This role involves cooking to order, preparing guests' orders quickly and accurately, and requires a flexible schedule. Prior experience as a cook, grill cook, prep cook, line cook, or other back of the house restaurant jobs is highly desirable. The position offers constant training, pay raises based on training steps completed, free meals, and other benefits.

Kitchen Crew Member

Habit Burger Grill in Silverdale is seeking Kitchen Crew Members to join their team. This role involves cooking to order, preparing guests' orders quickly and accurately, and requires a flexible schedule. Prior experience as a cook, grill cook, prep cook, line cook, or other back of the house restaurant jobs is highly desirable. The position offers constant training, pay raises based on training steps completed, free meals, and other benefits.

The Line Cook at Staple & Fancy Ballard is responsible for preparing delicious, seasonal, Italian-inspired dishes as part of a multi-course feast. This role involves working all stations, having excellent knife skills, and contributing to exceptional dining experiences through attention to detail and a positive learning mindset. The position offers a safe working environment, opportunities for advancement, and a comprehensive benefits package.

Staple & Fancy Line Cook

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

Habit Burger Grill is seeking Kitchen Crew Members to join their team in Tacoma. This role involves cooking to order, preparing guests' orders quickly and accurately, and requires a flexible schedule. Prior experience as a cook, grill cook, prep cook, line cook, or other back of the house restaurant jobs is highly desirable. The position offers constant training, pay raises based on training steps completed, free meals, and other benefits.

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Cook position at Bon Appétit @ Expedia involves preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness and food safety, and operating kitchen equipment as instructed. The position offers a full-time schedule with a pay range of $21.00 to $23.00 per hour, including benefits such as a retirement plan, health and wellness programs, and more.

COOK (FULL TIME)

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Food Services Cook Jobs in Bremerton, WA Hiring Now

System Corporate Chef

Cook

Part time cook

Line Cook - Trapper's Sushi

Cook PSNS

Cook (Skilled Nursing Facility)

Kitchen Team Member/Cook

Cook

Kitchen Crew Member

Kitchen Crew Member

Staple & Fancy Line Cook

Designer (Cabinets) - REMOTE

Kitchen Crew Member

Sales Manager - Foodservice

COOK (FULL TIME)